A giant Argentinean presence at the ongoing Asia Seafood Exposition in Hong Kong is a signal of the country’s intent to expand sales in China, according to Nadia Venticinque, an official at Proargex, an export promotions body attached to the country’s agricultural ministry.
A record eight Argentine firms — among them key players like Conarpesa Continental Armadores de Pesca SA and Puelchana Patagonia SA — are keen to sign up mainland Chinese importers at the ongoing trade show in Hong Kong in order to account for weaker EU sales, explained Venticinque.
“It’s not that the Europeans aren’t buying, it’s that they’re buying in smaller quantities and we don’t want to get stuck with lots of product which we can’t sell,” said Venticinque.
Prawn, king crab, squid and trout are all on the Argentine sales list in
“That’s compared to 18 square meters last year,” said Venticinque, who will accompany a dozen Argentine firms to
While only a minor supplier of seafood in
“We have to find alternatives as the buying power isn’t there in
Squid landings doubled
Between 1 January and 30 August, Argentinean maritime ports received a total of 558,387.5 tonnes of fishing resources, a figure that shows a rise of 5.4 per cent over the amount accumulated in the same period of 2012, when 445,042.7 tonnes had been landed.
Out of the total landings this year, 319,683.8 tonnes were fish, 188,942.1 tonnes were molluscs and 49,761.6 tonnes were crustaceans, according to statistics from the Undersecretariat of Fisheries and Aquaculture under the Ministry of Agriculture, Livestock and Fisheries (Minagri).
The bulkiest catches were those of squid (Illex argentinus), which totalled 184,740.5 tonnes through 30 August, 2013, representing 96.9 per cent more than those tonnes unloaded in the same period last year (93,806.6 tonnes).
In second place was the hake (Merluccius hubbsi), with 172,791.3 tonnes, representing an increase of 19.1 per cent when compared with 144,987.9 tonnes unloaded until 30 August, 2012.
Also 12,446.4 tonnes of trout (Cynoscion striatus), 3,620.1 tonnes of Patagonian flounder (Paralichthys patagonicus), 3,557.5 tonnes of red snapper (Pagrus pagrus), 3,154.2 tonnes of shark (Mustelus schmitti) and 2,200.6 tonnes of Patagonian toothfish (Salilota australis) were landed.
On the side of the shellfish, 4,096.1 tonnes of scallops (Zygochlamys patagonica) were landed.
And as to crustaceans, 47,143 tonnes of shrimp (Pleoticus muelleri) were unloaded until 30 August, 2013, that is to say, 1.3 per cent more than in the same period of 2012 (46,536.9 tonnes).
Puerto Deseado (
According to the Department, between 1 January and 30 August, 2013 the fleet recording the highest level of catches was that of the national jiggers, with 156,583.8 tonnes.
Behind it fresh fish vessels were located, with 135,137.8 tonnes; trawlers, with 113,229.9 tonnes and coastal vessels, with 64,839.2 tonnes, among other vessels.
(seafood.vasep.com.vn) In Gia Vien district, tilapia farming—particularly the “duong nghiep” strain—is expanding rapidly and gradually becoming an efficient production model for local farmers. Hatcheries in the area are supplying high-quality, uniform, and disease-free fingerlings, meeting the growing demand for commercial farming.
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
(vasep.com.vn) In 2025, Chile imported more than USD 156 million worth of tuna, up 8.1% compared to the previous year and the highest level in the past five years. As the supply structure in this market is rapidly shifting, Vietnamese tuna is facing both opportunities to expand market share and increasing competitive pressure from Thailand, Colombia, and China.
(seafood.vasep.com.vn) Vinh Long Province is stepping up efforts to develop brackish water shrimp farming in a sustainable direction, identifying it as a key sector in its agricultural structure. In 2026, the province aims to reach around 71,300 hectares of shrimp farming, with an output of over 314,000 tons.
(seafood.vasep.com.vn) Ha Tinh Province is strengthening control over shrimp seed quality to minimize risks for the 2026 spring–summer farming season.
(seafood.vasep.com.vn) In February 2026, Vietnam’s pangasius exports reached USD 119 million, down slightly 5% year-on-year. However, thanks to strong performance in January, cumulative exports in the first two months of the year still reached USD 331 million, up 28% compared to the same period in 2025. Export activity slowed somewhat in February due to seasonal factors, particularly the Lunar New Year holiday, which disrupted production and shipments at many seafood processing enterprises.
(seafood.vasep.com.vn) Da Nang is accelerating the development of high-tech shrimp farming toward intensive production, disease control, and improved efficiency. Many shrimp farms have invested in automated environmental monitoring systems, continuously tracking indicators such as pH, dissolved oxygen, temperature, and salinity, enabling farmers to promptly adjust pond conditions and reduce disease risks.
(seafood.vasep.com.vn) The year 2025 is considered a turning point for Vietnam’s shrimp seed industry as the sector faces the need for strong transformation in technology, production management, and gradual self-sufficiency in broodstock supply. These factors are seen as key to improving seed quality and strengthening the competitiveness of the shrimp industry amid increasingly demanding market requirements.
(seafood.vasep.com.vn) In February 2026, Vietnam’s shrimp exports reached nearly USD 310 million, up 17% year-on-year. Cumulatively for the first two months of the year, shrimp export value totaled USD 690 million, an increase of 20% compared with the same period last year. Compared with the 22% growth recorded in January, the pace of increase in February slowed somewhat, reflecting seasonal factors as the Lunar New Year holiday partially disrupted processing and shipment activities. Nevertheless, the nearly 20% growth in the first two months indicates that shrimp orders from Vietnam are maintaining a more positive trend than in the same period last year.
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