A giant Argentinean presence at the ongoing Asia Seafood Exposition in Hong Kong is a signal of the country’s intent to expand sales in China, according to Nadia Venticinque, an official at Proargex, an export promotions body attached to the country’s agricultural ministry.
A record eight Argentine firms — among them key players like Conarpesa Continental Armadores de Pesca SA and Puelchana Patagonia SA — are keen to sign up mainland Chinese importers at the ongoing trade show in Hong Kong in order to account for weaker EU sales, explained Venticinque.
“It’s not that the Europeans aren’t buying, it’s that they’re buying in smaller quantities and we don’t want to get stuck with lots of product which we can’t sell,” said Venticinque.
Prawn, king crab, squid and trout are all on the Argentine sales list in
“That’s compared to 18 square meters last year,” said Venticinque, who will accompany a dozen Argentine firms to
While only a minor supplier of seafood in
“We have to find alternatives as the buying power isn’t there in
Squid landings doubled
Between 1 January and 30 August, Argentinean maritime ports received a total of 558,387.5 tonnes of fishing resources, a figure that shows a rise of 5.4 per cent over the amount accumulated in the same period of 2012, when 445,042.7 tonnes had been landed.
Out of the total landings this year, 319,683.8 tonnes were fish, 188,942.1 tonnes were molluscs and 49,761.6 tonnes were crustaceans, according to statistics from the Undersecretariat of Fisheries and Aquaculture under the Ministry of Agriculture, Livestock and Fisheries (Minagri).
The bulkiest catches were those of squid (Illex argentinus), which totalled 184,740.5 tonnes through 30 August, 2013, representing 96.9 per cent more than those tonnes unloaded in the same period last year (93,806.6 tonnes).
In second place was the hake (Merluccius hubbsi), with 172,791.3 tonnes, representing an increase of 19.1 per cent when compared with 144,987.9 tonnes unloaded until 30 August, 2012.
Also 12,446.4 tonnes of trout (Cynoscion striatus), 3,620.1 tonnes of Patagonian flounder (Paralichthys patagonicus), 3,557.5 tonnes of red snapper (Pagrus pagrus), 3,154.2 tonnes of shark (Mustelus schmitti) and 2,200.6 tonnes of Patagonian toothfish (Salilota australis) were landed.
On the side of the shellfish, 4,096.1 tonnes of scallops (Zygochlamys patagonica) were landed.
And as to crustaceans, 47,143 tonnes of shrimp (Pleoticus muelleri) were unloaded until 30 August, 2013, that is to say, 1.3 per cent more than in the same period of 2012 (46,536.9 tonnes).
Puerto Deseado (
According to the Department, between 1 January and 30 August, 2013 the fleet recording the highest level of catches was that of the national jiggers, with 156,583.8 tonnes.
Behind it fresh fish vessels were located, with 135,137.8 tonnes; trawlers, with 113,229.9 tonnes and coastal vessels, with 64,839.2 tonnes, among other vessels.
(seafood.vasep.com.vn) Vietnam's tilapia exports to Japan posted strong growth in the first half of 2026, while a promising new trend has emerged in the value-added product segment. Notably, Vietnamese tilapia fillets have been exported to Japan for use in sushi and sashimi, creating new opportunities to enhance the value of the industry in one of the world's most demanding seafood markets.
(seafood.vasep.com.vn) After a relatively sluggish first quarter, Vietnam's exports of fish cakes and surimi showed a clearer recovery in the second quarter, particularly in June. Export value in the first six months of 2026 reached USD 148 million, down 2% year on year. However, the newly imposed 12.5% additional U.S. tariff on Vietnamese goods, intensifying competition in Northeast Asia, and increasingly stringent traceability requirements in the EU are making the outlook for the second half of the year more uncertain.
(seafood.vasep.com.vn) In June 2026, Vietnam's shrimp exports reached nearly USD 458 million, up 24% year-on-year. In the first six months of 2026, export value totaled USD 2.35 billion, an increase of 14.2% compared with the same period last year. Growth was driven mainly by the Chinese market and the strong performance of lobster exports, while shrimp exports continued to face pressure from U.S. tariffs and rising logistics costs.
(seafood.vasep.com.vn) As part of Vietfish 2026, the Hosted Buyer Program is designed as a specialized B2B matchmaking initiative for selected international buyers, providing opportunities to meet directly with Vietnamese seafood exporters, gain the latest market insights, and experience Vietnam's seafood supply chain firsthand.
(seafood.vasep.com.vn) A project titled "Sustainable Shrimp Industry Governance" has been launched in Ca Mau Province with the aim of supporting the transition of the province's shrimp industry toward higher quality, lower emissions, stronger governance capacity, improved supply chain traceability, and the development of a sustainable shrimp brand that meets the increasingly stringent requirements of export markets.
(seafood.vasep.com.vn) Khanh Hoa Provincial Agricultural Extension Center, in collaboration with the Northern Center for Marine Aquaculture Research and the Van Hung Public Service Center, recently organized a training course on disease-free golden pompano seed production. The program is part of a National Agricultural Extension Project aimed at developing industrial-scale seed production models to support sustainable marine aquaculture.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
(seafood.vasep.com.vn) The application of high technology in shrimp farming is delivering positive results in the coastal areas of Vinh Long Province, contributing to improved production efficiency and creating significant potential for further industry expansion. However, to fully capitalize on this potential, the province is focusing on aquaculture zoning, infrastructure investment, and promoting modern, sustainable production.
(seafood.vasep.com.vn) Đồng Tháp Province has intensified efforts to curb illegal fishing by strengthening vessel monitoring, law enforcement and seafood traceability.
(seafood.vasep.com.vn) Seafood businesses need solutions to overcome bottlenecks such as labor shortages, difficulty accessing capital, high input costs, and administrative procedures in order to maintain production, adapt to market fluctuations, and effectively exploit export opportunities.
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