However, the area of pangasius farming does not increase and the farmers are tending to link production, apply farming techniques by stocking fingerlings properly. At the same time, building the raw pangasius area with good quality and ensuring traceability which helps to increase profit for farmers.
Pangasius farming area in An Giang province in the first 5 months of 2017 was 566 ha (accounting for 69.1% of total aquaculture area) and down 3.1% year on year. Pangasius production in the first five months of this year totaled 120,800 MT, down 1.1% year on year.
If pond cost is not included, the price of raw fish was VND20,529/kg, down VND169/kg compared to the first phase (VND20,698/kg). In the first 5 months of 2017, pangasius seed production of An Giang Fisheries Breeding Center reached over 215 million pieces, up 7.5% year on year.
According to An Giang Department of Agriculture and Rural Development, commercial aquaculture farmers were aware of their responsibilities and interests in producing and consuming raw fish without the use of banned toxic antibiotics in aquaculture, and the application of GAP standards to ensure product quality. For sustainable pangasius farming with high efficiency, farmers have opted for low-density pangasius farming solutions.
At the same time, farmers also choose to apply integrated technical solutions to increase productivity and reduce production costs such as selecting high quality feed; reducing costs of sucking up the mud, costs of pumping water, costs of drugs and chemicals for disease prevention to increase profit from commercial pangasius farming.
An Giang province regularly inspects and issues certificates of commercial pangasius farming for businesses and households under production cooperation contracts. This is to help farming, processing and export of pangasius grow stable, avoid risks when the output increased sharply.
Compiled by Dieu Thuy
(seafood.vasep.com.vn) Vietnamese seafood exports recorded impressive growth, generating nearly 6 billion USD in revenue during the first six months of the year, up 13% compared with the same period last year.
(seafood.vasep.com.vn) Fishermen in Ha Tinh are gradually overcoming difficulties to maintain the efficiency of seafood exploitation. In the first six months of 2026, the entire province achieved a production of more than 23,000 tons of seafood, worth more than 1,200 billion VND.
(seafood.vasep.com.vn) June 2026 brought encouraging signs for Vietnam's tuna exports, with export value rising 20% year-on-year to nearly USD 72 million. However, this increase has yet to offset the prolonged slowdown seen in key markets such as the European Union (EU), where import demand remains weak. The outlook for the second half of the year is expected to become more challenging as freight rates continue to climb.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the Vietnam Association of Seafood Exporters and Producers (VASEP), in collaboration with the Agency for Domestic Market Management and Development under the Ministry of Industry and Trade, will organize the Domestic Seafood Supply–Demand Matching Program on the morning of August 20, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City. The program aims to foster direct business connections between Vietnamese seafood producers and processors and domestic distributors, retailers, and foodservice channels.
(seafood.vasep.com.vn) The Cooking Show will be one of the most engaging experiential highlights of Vietfish 2026. Taking place over three days, from August 19–21, 2026, at Hall B1, SECC, Ho Chi Minh City, the event will offer visitors a vibrant culinary space where Vietnamese seafood is showcased through its flavors, stories, and real-life culinary applications.
(seafood.vasep.com.vn) Vietnam's pangasius exports reached USD 205 million in June 2026, up 5% compared with the same month in 2025. Cumulative export value for the first six months of the year totaled USD 1.1 billion, an increase of 12% year-on-year. Growth was primarily driven by strong demand from China and CPTPP markets, while exports to the United States and Brazil continued to decline.
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company, a member of the Vietnam Association of Seafood Exporters and Producers (VASEP), has been honored with the "Famous Brand - Competitive Vietnamese Brand 2026" certification at an award ceremony organized by the Vietnam Intellectual Property Association (VIPA).
(seafood.vasep.com.vn) China imported nearly $1.4 billion worth of Vietnamese seafood in the first half of the year, a 40% increase compared to the same period last year, surpassing the US to become the largest export market for the industry.
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