Continuing the recovery momentum from the last 2 months of the year, seafood enterprises have promoted the export of many strong aquatic species.
Accordingly, whiteleg shrimp exports increased by 39%, and black tiger shrimp exports increased by 92%. Total shrimp exports brought in $313 million, up 43%. Pangasius exports increased by 78%, bringing in nearly 214 million USD, tuna increased by 108% with a turnover of 88 million USD. Squid increased by 57% and octopus increased by 31%, the total turnover of these two species increased by 45% to 63 million USD...
Aquatic production and processing have almost returned to normal as before the peak of the epidemic. The demand of the markets is very high, businesses receive many orders. The price of domestic raw materials also increased, so both farmers, fishermen and businesses are optimistic about a bountiful year, all are excited to actively produce.
In January, enterprises exported seafood to 117 markets. Exports to all major markets increased by leaps and bounds. The top 6 markets with a proportion of 4-23% of Vietnam's seafood export value include: the US, Japan, Korea, China, Australia and Canada. These markets increased from 17 to 84% of seafood imports from Vietnam in the first month of 2022.
With nearly 200 million dollars, the US still holds the dominant share of 23%. The US sharply increased imports of seafood products from Vietnam: shrimp increased by 61%, pangasius increased by 92%, tuna increased more than 3 times, other fish species increased by nearly 30%...
After a slight decrease in 2021, exports to Japan in January this year recovered by 21% to $134 million. In which, 40% is shrimp products with 54 million USD, up 23%. Japan also sharply increased imports of squid and octopus from Vietnam with a growth rate of 55%.
Japan is the number 1 market for Vietnam's exported marine fish products. In the past month, this market has imported 57 million USD of marine fish from Vietnam, up 14%. In which, Vietnamese enterprises mainly export salmon - which is a raw material product imported for processing and exporting to this market.
Although shrimp exports to China still fell by 16%, exports of pangasius, squid, and octopus have returned strongly with a figure that has more than tripled compared to the same period last year. As a result, seafood exports to China recovered 64% with $62 million.
With $69 million in imports from Vietnam, the Korean market still accounts for a higher proportion than China. In which, exports of two main products, shrimp and octopus, increased by 33% and 18% respectively.
The Australian and Canadian markets both increased strongly in importing Vietnamese seafood, up 29% and 85% respectively, of which increased in all main products.
Seafood exports to the EU increased by 70% to 108 million USD. In which, the major markets in the bloc increased very strongly importing seafood from Vietnam: Germany increased by 28%, Belgium increased by 85%, France increased by 131%... The good news is that pangasius exports to this market group broke out strongly, increasing by 70%, shrimp by 79%, tuna by 81%, cephalopod by 90%...
With many orders, hopefully seafood enterprises will gradually solve the problem of lack of labor and raw materials to take advantage of opportunities this year. With that optimism, we believe that exports in February and the coming months will continue to record positive results. Accordingly, seafood exports in the first quarter of this year may bring in about 2 billion USD, up about 15% over the same period last year.
Please subscribe to VASEP's Quarterly Report on Vietnam Seafood Exports to get more detailed monthly and quarterly assessments and statistical data on Vietnam's seafood exports to markets, raw material price movements. , export prices, export enterprises and comparison with other countries such as India, Ecuador, Thailand, Indonesia...
(seafood.vasep.com.vn) Vietnam's tilapia exports to Japan posted strong growth in the first half of 2026, while a promising new trend has emerged in the value-added product segment. Notably, Vietnamese tilapia fillets have been exported to Japan for use in sushi and sashimi, creating new opportunities to enhance the value of the industry in one of the world's most demanding seafood markets.
(seafood.vasep.com.vn) After a relatively sluggish first quarter, Vietnam's exports of fish cakes and surimi showed a clearer recovery in the second quarter, particularly in June. Export value in the first six months of 2026 reached USD 148 million, down 2% year on year. However, the newly imposed 12.5% additional U.S. tariff on Vietnamese goods, intensifying competition in Northeast Asia, and increasingly stringent traceability requirements in the EU are making the outlook for the second half of the year more uncertain.
(seafood.vasep.com.vn) In June 2026, Vietnam's shrimp exports reached nearly USD 458 million, up 24% year-on-year. In the first six months of 2026, export value totaled USD 2.35 billion, an increase of 14.2% compared with the same period last year. Growth was driven mainly by the Chinese market and the strong performance of lobster exports, while shrimp exports continued to face pressure from U.S. tariffs and rising logistics costs.
(seafood.vasep.com.vn) As part of Vietfish 2026, the Hosted Buyer Program is designed as a specialized B2B matchmaking initiative for selected international buyers, providing opportunities to meet directly with Vietnamese seafood exporters, gain the latest market insights, and experience Vietnam's seafood supply chain firsthand.
(seafood.vasep.com.vn) A project titled "Sustainable Shrimp Industry Governance" has been launched in Ca Mau Province with the aim of supporting the transition of the province's shrimp industry toward higher quality, lower emissions, stronger governance capacity, improved supply chain traceability, and the development of a sustainable shrimp brand that meets the increasingly stringent requirements of export markets.
(seafood.vasep.com.vn) Khanh Hoa Provincial Agricultural Extension Center, in collaboration with the Northern Center for Marine Aquaculture Research and the Van Hung Public Service Center, recently organized a training course on disease-free golden pompano seed production. The program is part of a National Agricultural Extension Project aimed at developing industrial-scale seed production models to support sustainable marine aquaculture.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
(seafood.vasep.com.vn) The application of high technology in shrimp farming is delivering positive results in the coastal areas of Vinh Long Province, contributing to improved production efficiency and creating significant potential for further industry expansion. However, to fully capitalize on this potential, the province is focusing on aquaculture zoning, infrastructure investment, and promoting modern, sustainable production.
(seafood.vasep.com.vn) Đồng Tháp Province has intensified efforts to curb illegal fishing by strengthening vessel monitoring, law enforcement and seafood traceability.
(seafood.vasep.com.vn) Seafood businesses need solutions to overcome bottlenecks such as labor shortages, difficulty accessing capital, high input costs, and administrative procedures in order to maintain production, adapt to market fluctuations, and effectively exploit export opportunities.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn
