More than 600 participants from sixty countries and territories in the world, representatives from international organizations and relevant agencies, tuna exporters, companies and organizations providing various goods and services to the tuna industry attended the event. The event was officiated by the Minister of Agriculture and Cooperatives of Thailand, Mr. Theera Wongsamut.
The main goal of 2012 tuna conference is to call upon international community to turn towards sustainable fishing with an aim to conserve tuna stocks, avoid deteriorating tuna resources due to method of excessive tuna fishing in many regions in the world.
The participants in the conference heard and discussed many issues related to world tuna industry. The follows are some outstanding issues of the conference:
- Catching tuna in the most environmentally friendly way, eco-label for tuna and developing techniques of tuna fishing and processing.
- Conserving tuna stocks by sustainable method of tuna fishing.
- Establishing more rational regulations on fishing, processing, and trading tuna.
- Discussing challenges in tuna trade in the wake of dwindling tuna resources, increasing tuna demand and price.
- Discussing cooperation among tuna stock management organizations, non-government organizations, tuna processors and exporters and consuming markets in tuna trade sector.
According to participants, the conference created a good chance for stakeholders in the tuna industry to share and exchange information, promote products as well as expand long-lasting business relations. Through evaluation reports on key markets of tuna sector, tuna exporters joining in the conference will have an overview of tuna import. Accordingly, exporters can access to more information of tuna market trends, tuna production and export.
Once again, Thailand is chosen as the venue of the conference. The tuna industry is an important economic sector in Thailand, creat jobs and foreign exchange for the country. In 2012, the country makes effort to speed up tuna exports to offset for the decline in tuna export value in 2011.
However, Thai tuna exports are coping with huge obstacles such as soaring price of raw tuna due to declining tuna catches caused by tighter international restrictions, conservation measures which are being applied in the region and in the world. The cost and freight (CFR) price of skipjack raw material in Bangkok had increased from US$918 per MT in 2006 to around US$1,800 - 2,025 per MT last year, Mr. Theera Wongsamut spoke at the conference.
It is expected that Thailand tuna exports would rebound this year, but this largely depends on raw tuna. As much as 85 percent of tuna raw material for local production is imported. Apart from the declining tuna stocks, limits on the number of tuna ships and pirate attacks have dampened the global tuna industry’s prospects even as global demand keeps rising.
According to the Thai Frozen Products Association (TFPA), the Thai canned tuna industry is expected to import more pre-cooked tuna loins for canning and reexporting. To offset the declining demand in the traditional markets like the U.S. and EU, Thai canners are aggressively diversifying their markets by exporting to as many countries as possible particularly to emerging markets like the Middle East, North Africa, Latin America and Africa. Exports to these new markets has increased tremendously in recent years.
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
(vasep.com.vn) China’s shrimp imports continued to grow strongly in 2026, while Vietnam’s shrimp exports to the market also recorded notable growth. However, behind these positive figures lie two distinct trends: Chinese consumption is growing more slowly than imports, and lobster accounts for a substantial share of Vietnam’s shrimp exports to China, making its product mix significantly different from those of Ecuador and India. Exporters therefore need to assess each segment carefully to understand the opportunities and risks.
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