WWF’s members in 6 EU countries (Germany, Austria, Switzerland, Belgium, Norway and Denmark put Vietnam pangasius in to the Red List” (product shouldn’t be used) from the Orange List (product that can be considered for use) in WWF’s Seafood Guide for fish lovers 2010. The information was withdrawed from survey on assessing over 100 fish species in the world under WWF’s renewed criteria for sustainable development.
Vietnam rejected WWF International’s assessment on Vietnam pangasius at some respects. If the assessment was carried out in right way with consultation of relevant multi-sides and experts in fish production, pangasius should be placed at blue or near blue list.
WWF based on data collected from 89 farms with area of 360 hectares and 28 farming establishments and 4 hatcheries from an other document to release evaluations on pangasius.
The organizations didn’t use to visit Vietnam and provided evaluations only based on available documents. Research method set out by WWF International, the North Sea Foundation (NSF), the Marine Conservation Society (MCS) was relied on 19 questions. These questions depend on answers from many different people, leading different conclusions.
December 15th 2010:
Directorate of Fisheries (D-Fish), Vietnam Association of Seafood Exporters and Producers (VASEP), Viet Nam Fisheries Society (VINAFIS) and some other Ministries had a dialogue with WWF International delegation led by Mr. Mark Powell, WWF's Global Seafood Programme director. At the direct dialogue, WWF agreed to remove Vietnam Pangasius from the Red List in Seafood Guide and recommended consumers to continue using this product.
Mr. Mark Powell was highly appreciated Vietnam pangasius quality that is on sale in the EU markets and a lot of other foreign markets. He himself loves this product. He emphasized that Seafood Guide for Consumers was just a guide to advice consumers on purchasing environmentally friendly and sustainable products and should not be seen as a trade barrier that the U.S imposed on Vietnam fish.
Mr. Mark Powell admitted his mistake in assessing the facts on Vietnam Pangasius only based on available data of 2008-2009 without considering reality.
December 17th 2010:
Under witness by D-Fish, WWF International and WWF Vietnam, VINAFIS and VASEP signed a Memorandum of Understanding (MoU) on sustainable development cooperation of pangasius production sector. Accordingly, VINAFIS and VASEP were in charge of popularizing information and training fish farmers and producers towards sustainable development. WWF International and WWF Vietnam must realize its 5 commitments, including the withdrawal of pangasius from WWF’s Red List, financial and human resource assistance to help Vietnam fish industry develop in a sustainable way.
After the MoU, WWF’s members in Germany, Austria, Switzerland, Belgium, Norway and Denmark withdrew Vietnam fish out of the Red List. WWF Sweden is the last one to implement this commitment.
Vietnam Pangasius is now placed in a new “towards certification” category of WWF’s Seafood Guide for consumers in EU countries.
(seafood.vasep.com.vn) According to statistics from Vietnam Customs, Vietnam's crab export value in March 2024 reached more than 18 million USD, an increase of 66% over the same period last year. Cumulatively, in the first 3 months of the year, export turnover reached more than 52 million USD, up 75% over the same period.
Vietnam's pangasius exports to Brazil reached nearly USD 28 million in the first quarter of 2024, surging by 44% compared to the same period in 2023.
(vasep.com.vn) According to Vinh Long Statistics Department, the whole province currently has 2,119 hectares of aquaculture area, an increase of 1.03% (equivalent to an increase of 21.62 hectares) over the same period last year; Of which the industrial pangasius farming area is 370.8 hectares, an increase of 0.12% or an increase of 0.42 hectares.
(seafood.vasep.com.vn) 2023 was an unsuccessful year not only for Vietnamese but also for Thailand tuna exporters in the Middle East market. Thailand's tuna exports to this market decreased by 21% in value and 27% in volume compared to 2022. Therefore, the Middle East dropped to second position among Thailand's export markets after the US, accounting for 22% of total export turnover in 2023.
Competent ministries, sectors and localities should continue efforts to lift the European Commission’s “yellow card” against the Vietnamese seafood products for illegal, unreported and unregulated (IUU) fishing, as an inspection team of the commission will visit Vietnam soon, Minister of Agriculture and Rural Development Le Minh Hoan.
(seafood.vasep.com.vn) According to data from Vietnam Customs, in March 2024, Vietnamese pangasius export turnover to markets reached 156 million USD, down 14% over the same period. Vietnam pangasius export value in QI/2024 reached 411 million USD, down 3% compared to QI/2023.
(vasep.com.vn) According to data from the Department of Fisheries, as of March 20, 2024, the shrimp farming area reached about 348,670 hectares, including 334,799 hectares of black tiger prawn farming area and 13,871 hectares of white leg shrimp farming area.
(seafood.vasep.com.vn) Vietnam's tuna exports reached around $84 million in March 2024, a 17% rise. Vietnam's total tuna export revenue for the first three months of 2024 was $215 million, up 19% from the same time in 2023 but down 17% from 2022. It is anticipated that tuna exports may miss the billion-dollar mark as in 2022 at this rate and the difficulties the business faces.
Vietnam raked in over US$200 million from exporting tuna to 86 markets worldwide during the first quarter of the year, representing a rise of 19% against the same period from last year.
Vietnam’s pangasius export to the United Arab Emirates (UAE) reached more than 7 million USD in the first quarter of this year, a rise of 67% against the same period last year. UAE mainly imported frozen fillets from Vietnam.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
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