That could help Vietnam’s fishery sector remove the yellow card this year after the EC's third inspection in mid-2020, he said.
The Ministry of Agriculture and Rural Development (MARD) reported an inspection delegation of the European Commission’s Directorate-General for Maritime Affairs and Fisheries (DG-Mare) is scheduled to visit Vietnam from May 25 to June 5 to inspect implementation of the EC recommendations fighting IUU fishing.
If the EC inspection team continues to find illegal fishing in the third inspection this year, Vietnam will not be able to remove the yellow card and may even receive a "red card" (banning imports), according to MARD.
The fight against IUU fishing is an important factor for the EC's decision of removing the yellow card or not, the MARD reported.
Therefore, Minister Cường has requested the 28 coastal provinces to promote the fight against IUU fishing and effectively implement the Fisheries Law. The provinces must strictly control fishing vessels entering and leaving ports, product origin traceability, as well as fishing diaries and reports.
Nguyễn Quang Hùng, deputy director of MARD's General Department of Fisheries, said as of January this year, Vietnam had 13,150 ships with cruise monitoring equipment installed, including 2,372 ships with a length of over 24m and 10,778 ships with a length of 15m-24m.
That means 92 per cent of the total of over-24m-long ships have cruise monitoring equipment while only 37 per cent of ships with a length of 15m-24m have this equipment.
Cường said after two inspections in June 2018 and November 2019, the EC’s inspection team recognised Vietnam’s co-operation, transparency and honesty in providing and exchanging information during their time in Vietnam.
The country’s significant improvements in the monitoring, control and surveillance of fishing vessels have been noted, and the management process and organisation of fishing vessels through ports are carried out flexibly and effectively.
Vietnam has also made great efforts to install fishing vessel monitoring systems, disseminate regulations to vessel owners and implement gear marking fishing vessels based on the EC’s recommendations.
The EC’s inspection team also acknowledged Vietnam's efforts in increasing the management of fishing density through freezing offshore fishing fleets. Vietnam has completed a legal framework for fishing activities, including the Fisheries Law.
The sector has remained weak in managing foreign vessels visiting local ports to import fishery products. The traceability has not yet met the EC's requirements.
According to MARD, due to the EU yellow card for Vietnam's seafood products, Vietnam's exports to the EU fell by 6.5 per cent to US$390 million in 2018 and by 11.5 per cent to $345.2 million in 2019.
From being the second largest import market for Vietnam's seafood, after the yellow card, the EU has dropped to fifth, and its imports have decreased from 18 per cent to 13 per cent of Vietnam’s exports.
(seafood.vasep.com.vn) Vietnam’s tilapia exports maintained strong growth momentum in February 2026, with many markets recording sharp increases compared to the same period last year. In February alone, export value reached USD 8.4 million, up 148% year-on-year. Cumulatively, in the first two months of 2026, total tilapia export turnover hit USD 23 million, soaring 242% compared to the same period in 2025.
(seafood.vasep.com.vn) In global seafood trade, sensory evaluation is increasingly becoming one of the key “technical barriers” in many importing markets-especially the United States. Issues such as filth, and signs of decomposition/spoilage are often detected through sensory evaluation methods and remain common reasons for seafood import alerts, detentions, or shipment rejections.
Shrimp has been the most important export product of Vietnam’s seafood industry for many years, typically accounting for 35–45% of the country’s total seafood export value. With a well-developed farming, processing, and export system, Vietnam has become one of the world’s leading shrimp exporters.
(seafood.vasep.com.vn) As geopolitical tensions in the Middle East continue to escalate, the global food market is facing increasing volatility in logistics costs, energy prices, and supply chains. In the seafood sector, alongside ocean-caught products such as tuna, the surimi-based product group—including fish cakes, crab sticks, fish balls, and other imitation seafood products—has also been affected to some extent by these developments.
(seafood.vasep.com.vn) According to the 2026 brackish-water shrimp farming calendar issued by the Da Nang Department of Agriculture and Environment, the 2026 crop started in early January and is expected to harvest in late June. However, stocking progress has been slower than planned as farmers remain cautious, focusing on pond renovation and production preparations.
(seafood.vasep.com.vn) After the Lunar New Year of Binh Ngo 2026, commercial clam prices in Ha Tinh province surged sharply, nearly doubling compared to normal levels and standing about 20–30% higher than the same period last year. The spike has encouraged many aquaculture households to accelerate harvesting and sell large volumes to the market.
(seafood.vasep.com.vn) In January 2026, Vietnam’s shrimp exports reached USD 379.6 million, up 22% compared to the same period in 2025. The double-digit growth in the very first month of the year signals a relatively positive recovery in orders, particularly in Asian markets.
(seafood.vasep.com.vn) From the very beginning of 2026, India’s shrimp industry has received a series of favorable trade signals: U.S. reciprocal tariffs have been reduced, while the successful conclusion of a Free Trade Agreement (FTA) with the EU has opened prospects for eliminating nearly all seafood tariffs in the coming years. This shift not only enables Indian shrimp to quickly offset declines in the U.S. market, but also reshapes the global competitive landscape, placing greater pressure on Vietnamese shrimp exporters in terms of price, market share, and strategic positioning.
(seafood.vasep.com.vn) Entering 2026, Vietnam’s pangasius industry is recording many positive signals, both in terms of raw fish prices and export prospects. Export turnover this year is projected to reach approximately USD 2.3 billion. Amid ongoing volatility in the global market, diversifying export destinations, reducing dependence on major markets, and effectively leveraging free trade agreements (FTAs) are considered key to maintaining sustainable growth and creating new momentum for the pangasius sector.
(seafood.vasep.com.vn) With forecasts indicating that weather conditions in 2026 may become more complex—featuring prolonged heatwaves, unseasonal rains, and increased salinity intrusion—the agricultural sector of Can Tho City advises brackish water shrimp farmers to strictly follow the seasonal farming calendar and strengthen pond environmental management to minimize risks and improve production efficiency.
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