In the first month of the year, Vietnam shrimp shipment to these three markets dropped drastically, in which exports to Japan fell more than 12 percent, to the U.S. fell 22.6 percent and to EU sank 46.3 percent. In Feb 2012, shrimp delivery to three markets marked strong growth of 50.4 percent, 32.3 percent and 32.2 percent, respectively.During two first months, Vietnam shrimp exports to other markets like South Korea, China or Australia showed stable growth. In Jan-Feb 2012, shrimp exports to South Korea was up 56.9 percent and to Australia up nearly 92 percent.
Vietnam shrimp packers have a trend of boosting export to Asian markets due to instable consumption and import demand of traditional markets. Some Vietnam shrimp exporters said that they shifted to South Korea due to its high consumption demand.
Shrimp exports to other Asian markets showed positive growth. In Jan-Feb 2012, Vietnam shrimp shipment to Malaysia was up to 177.8 percent. Vietnam shrimp exports to Australia in Feb 2012 also surged sharply, reversing trend of some years ago. 100 percent of raw shrimp entering Australian market must be quarantined by local country to prevent disease. This has been the biggest barrier for Vietnam exporters when they penetrated into Australia. However, Vietnam shrimp exporters currently supply less raw shrimp but more value-added products. Therefore, Australia is considered an attractive destination for Vietnam shrimp.
In the first two months of 2012, Vietnam shrimp exports in general remained good performance. According to Vietnam Customs, Vietnam shrimp export value in the first two months this year touched over US$257 million, up 6.6 percent from that of the same period last year.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s shrimp exports reached USD 1.069 billion, up 17.5% compared to the same period in 2025. This is a positive result amid an uneven global shrimp market recovery, intensifying competition among major suppliers, and continued volatility in the international trade environment. However, this growth does not reflect a broad-based recovery across the entire sector, but rather is driven mainly by strong performance in a few markets and specific product segments—most notably lobster exports to China.
(seafood.vasep.com.vn) Vietnam’s tuna exports continued to decline in March 2026. Cumulatively, in the first three months of the year, export value reached USD 208 million, down 4% compared to the same period in 2025. The export landscape shows clear divergence across markets: while the U.S. and EU remain challenging, markets such as Russia, the Middle East, Egypt, the Philippines, and Mexico have emerged as growth bright spots.
(seafood.vasep.com.vn) In Quang Ngai Province, shrimp farming costs are rising sharply due to लगातार increases in feed, fuel, and input material prices, while farm-gate shrimp prices are declining. This has significantly reduced farmers’ profit margins and increased production risks.
(seafood.vasep.com.vn) Vietnam’s tilapia exports are experiencing impressive growth, reflecting expanding global demand as well as the sector’s development potential. However, behind the strong growth figures lie limitations in production capacity and supply chains, highlighting the need for sustainable development in the coming period.
(seafood.vasep.com.vn) Vietnam’s pangasius exports to the Middle East in 2025 and early 2026 have shown notable growth. However, escalating geopolitical tensions in the region have increasingly impacted export activities since March. This situation presents a challenge of balancing market expansion opportunities with rising trade risks.
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
(seafood.vasep.com.vn) During the week from April 4th to 10th, 2026, Quang Ngai province intensified its monitoring and law enforcement activities with the determination to eliminate illegal, unreported, and unregulated (IUU) fishing practices.
(seafood.vasep.com.vn) Thanh Hoa’s shrimp sector is undergoing a strong transformation by accelerating the adoption of high technology, helping to improve productivity, increase profits, and meet market demands. The province currently has about 4,100 hectares of shrimp farming, with output continuing to rise despite stable farming area, mainly due to the shift from traditional methods to intensive and super-intensive farming.
(vasep.com.vn) Amid ongoing volatility in global seafood trade, Vietnam’s crab exports have made a fairly positive start to 2026. According to Vietnam Customs statistics, export turnover in the first two months of 2026 reached nearly USD 55 million, up 24% compared to the same period in 2025 and more than 2.2 times higher than in the same period of 2024. This indicates that crab exports are entering 2026 with stronger growth momentum, particularly in Asian markets.
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