Despite a slump in demand from
However, not every seafood producer can confidently sign big contracts like Bianfishco. Avoiding big contracts and receiving smaller ones has become a reality in the country’s seafood industry as exporters worry they will not be able to fulfill the contract due to capital shortage.
Duong Ngoc Minh, chairman of Freshwater Fish Committee under the Vietnam Association of Seafood Exporters and Producers, shared that a shortage of capital and unstable input material are currently tricky problems for most enterprises in the seafood sector.
Receiving smaller export contracts is a solution to avert losses. According to a company in Can Tho City, in order to compete with rivals from
It is expected that the cost for producing seafood will escalate by about 30 per cent. The association had asked the government for capital at favorable interest rates to help seafood producers, but until now it remains a matter of controversy.
Of late, the association has proposed extending credit limits for 20 leading pangasius exporters. These companies currently account for more than 60 per cent of total seafood export turnover of Vietnam and most of them own breeding farms so they are able to ensure material source as well.
Owning breeding farms seems to be the right solution for seafood exporters, however, most firms found it difficult to maintain operations at their breeding farms, mainly because of a financial crunch.
Besides lacking capital, firms also worry about the instability of material source because the country has not developed seafood source sustainably.
Shortage of material had been a persistent issue of the seafood industry for several years, but in the past three years, it has become more serious as more seafood breeders stopped farming due to losses.
In 2012, firms failed to achieve export targets for shrimps because of a deficiency of material as shrimps died enmasse from unknown reasons. If this situation prolongs, it will cause a bad effect to seafood exports this year.
Hence, authorities should start a project for material source as soon as possible to help seafood producers and exporters. Because there is no such project, seafood breeders and exporters have been managing for themselves. So it is not a surprise if they drop their business when they can handle it no longer. Up to now, about 30 per cent of seafood companies have announced bankruptcy and nearly 50 per cent of them in great despair, while the numbers of breeders who quit raising seafood were plenty.
There was an opinion that at first small breeders should associate with each other and comply with regulations on seafood breeding to prevent diseases as well as use of banned medicines to breed seafood.
In particular, the government should help breeders’ access loans at favorable interest rates. According to the Directorate of Fisheries, the industry will need VND301 billion for further development.
This year and following years, the government should take action to decrease the number of bankrupt companies, raise profits for businesses, and help the country’s seafood industry to maintain its position as the fourth largest seafood exporter in the world.
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
(vasep.com.vn) In 2025, Chile imported more than USD 156 million worth of tuna, up 8.1% compared to the previous year and the highest level in the past five years. As the supply structure in this market is rapidly shifting, Vietnamese tuna is facing both opportunities to expand market share and increasing competitive pressure from Thailand, Colombia, and China.
(seafood.vasep.com.vn) Vinh Long Province is stepping up efforts to develop brackish water shrimp farming in a sustainable direction, identifying it as a key sector in its agricultural structure. In 2026, the province aims to reach around 71,300 hectares of shrimp farming, with an output of over 314,000 tons.
(seafood.vasep.com.vn) Ha Tinh Province is strengthening control over shrimp seed quality to minimize risks for the 2026 spring–summer farming season.
(seafood.vasep.com.vn) In February 2026, Vietnam’s pangasius exports reached USD 119 million, down slightly 5% year-on-year. However, thanks to strong performance in January, cumulative exports in the first two months of the year still reached USD 331 million, up 28% compared to the same period in 2025. Export activity slowed somewhat in February due to seasonal factors, particularly the Lunar New Year holiday, which disrupted production and shipments at many seafood processing enterprises.
(seafood.vasep.com.vn) Da Nang is accelerating the development of high-tech shrimp farming toward intensive production, disease control, and improved efficiency. Many shrimp farms have invested in automated environmental monitoring systems, continuously tracking indicators such as pH, dissolved oxygen, temperature, and salinity, enabling farmers to promptly adjust pond conditions and reduce disease risks.
(seafood.vasep.com.vn) The year 2025 is considered a turning point for Vietnam’s shrimp seed industry as the sector faces the need for strong transformation in technology, production management, and gradual self-sufficiency in broodstock supply. These factors are seen as key to improving seed quality and strengthening the competitiveness of the shrimp industry amid increasingly demanding market requirements.
(seafood.vasep.com.vn) In February 2026, Vietnam’s shrimp exports reached nearly USD 310 million, up 17% year-on-year. Cumulatively for the first two months of the year, shrimp export value totaled USD 690 million, an increase of 20% compared with the same period last year. Compared with the 22% growth recorded in January, the pace of increase in February slowed somewhat, reflecting seasonal factors as the Lunar New Year holiday partially disrupted processing and shipment activities. Nevertheless, the nearly 20% growth in the first two months indicates that shrimp orders from Vietnam are maintaining a more positive trend than in the same period last year.
(seafood.vasep.com.vn) According to the latest statistics for January 2026, Vietnam’s pangasius export value to major market blocs recorded encouraging growth compared with the same period last year, indicating that consumption demand is gradually recovering.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn