These are the results gained from the project of black tiger and whiteleg shrimp farming applied VietGAP standards by the National Agricultural Extension Centre, deployed in 13 provinces and cities in Vietnam.
Since 2014, the National Agricultural Extension Centre has worked with the agricultural sector in the 13 provinces and cities nationwide and deployed in 130 farming households with 56 models and 64 ha. Of that, there were 52 models for whiteleg shrimp farming and 4 models for black tiger shrimp farming.
In the framework of the project, nearly 100% of households meet over 80% VietGAP criteria, and reached the productivity of more than 11 MT/ha, with the profit of over VND600 million/ha, up 30% from traditional farming methods.
According to the experts, VietGAP shrimp farming model is an indispensable way to help farmers get high profit and avoid risks of epidemics. However, to get highly efficiency, the seed selection, pond treatment, application of technical progress accordance with water sanitation, as well as daily notes and not using banned substances in farming must be strictly implemented.
Mr. Kim Van Tieu, Deputy Director of the National Agricultural Extension Centre (under MARD), said that the model of VietGAP black tiger and whiteleg shrimp farming helps to reduce diseases, ensure food safety for domestic consumption and exports and this model need to be expanded.
"Survival rate in shrimp farming model under VietGAP is higher with shorter culture time and lower feed conversion ratio, shrimp harvested is larger with better quality and higher selling prices. Purchasing enterprises don’t have to spend much time on checking the quality of shrimp, which reduces costs. In particular, shrimp quality is ensured for exports." he said.
Compiled by Dieu Thuy
(seafood.vasep.com.vn) In March 2026, Vietnam’s tilapia exports recorded strong growth, reaching USD 15 million, up 109% compared to the same period in 2025. Cumulatively, in the first three months of 2026, export value reached USD 38 million, an increase of 174% year-on-year. This result highlights the sector’s robust expansion and reflects rapid growth across multiple markets.
(seafood.vasep.com.vn) In March 2026, Vietnam’s pangasius export value reached USD 182 million, up 1% compared to the same period in 2025. Cumulatively, exports in the first three months of 2026 totaled USD 514 million, an increase of 17% year-on-year, indicating that the growth momentum is being maintained despite signs of slowdown in some markets during March.
(seafood.vasep.com.vn) During peak heat periods, farmers raising pangasius, tilapia, and other freshwater fish in Dong Thap are implementing various technical measures to reduce risks and maintain stable production.
(seafood.vasep.com.vn) Japan continues to be one of Vietnam’s most important and stable shrimp markets. In recent years, shrimp exports to this market have fluctuated in line with Japan’s broader economic and consumption cycles, yet Japan remains a major, high-value destination with stringent standards.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain increased by 13% compared to 2024. This growth trend has continued into the first two months of 2026. According to Vietnam Customs statistics, export turnover to this market reached nearly USD 3 million in January–February 2026, up 101% year-on-year and significantly higher than the same period in 2024. This development indicates that Spain is once again becoming a notable destination for Vietnamese tuna amid strong demand for tuna raw materials and products in Europe.
(seafood.vasep.com.vn) The 2026 brackish water shrimp farming season in the Mekong Delta has started earlier than usual, mainly driven by positive market signals, as shrimp prices in 2025 remained high and supply was limited. Many enterprises and farms in Cần Thơ, Cà Mau, and Vĩnh Long have proactively stocked early to seize opportunities. By early 2026, stocking areas in many localities had reached a high proportion of planned targets, with intensive and high-tech farming models expanding rapidly.
(vasep.com.vn) Vietnam’s tilapia exports to the United States recorded remarkable growth in 2025, opening up major opportunities while also presenting considerable challenges. The U.S. remains the largest importer of Vietnamese tilapia fillets, with export turnover reaching USD 40 million—an increase of up to 499% compared to 2024. This impressive growth reflects strong demand in the U.S. market, as supply from competing countries such as China has been constrained by tariffs and rising production costs.
(seafood.vasep.com.vn) Pangasius remains a strategic export commodity in Vietnam’s seafood sector. Entering 2026, the industry faces a strong need to transition from volume-based growth to a value-driven development model, with a focus on quality, food safety, and sustainability.
(seafood.vasep.com.vn) Following damage caused by Storm No. 13 in late 2025, brackish water shrimp farming in Gia Lai is being rapidly restored. In key farming areas such as Tuy Phước and Tuy Phước Đông, farmers are focusing on rehabilitating ponds, repairing infrastructure, and treating the environment in preparation for the 2026 crop.
(seafood.vasep.com) Facing the decline in fishery resources, Vietnam is accelerating livelihood transitions for fishermen to reduce fishing pressure and move toward sustainable development. Marine fish stocks have dropped significantly from 4.82 million tons in 2000–2005 to 3.95 million tons in 2016–2020.
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