Agriculture Secretary Proceso J Alcala said the Department of Agriculture (DA) is proposing a PHP 4.6 billion (USD 111 million) budget for the fishery sector under its 2013 national expenditure programme, so that BFAR can recover and sustain the country’s fishery production, conservation and competitiveness measures.
Alcala, BFAR Director Asis Perez and USAID Environment Chief Rolf Anderson together introduced the “Ecosystems Improved for Sustainable Fisheries” or EcoFish, a project that seeks to safeguard and replenish eight of the country’s marine key biodiversity areas (MKBAs): Calamianes group of islands, in Palawan; Lingayen Gulf in Pangasinan; Ticao Pass and Lagonoy Gulf, in Bicol region; San Bernardino Strait, in Leyte-Samar region; Danajon Double Barrier Reef, spanning Bohol, Cebu, Leyte, Southern Negros Occidental, and Surigao; Sulu archipelago and Verde Island passage, in Batangas.
The project was designed to help achieve priority goals and actions described in the Philippine Development Plan (2011-16) in the areas of sustainable agriculture and fisheries and the conservation and rehabilitation of natural resources. It also supports the US assistance strategy to reduce threats to biodiversity and further natural resources, PIA reports.
EcoFish also seeks to make the management of important coastal and marine resources better via biological diversity conservation, ecosystem productivity enhancement and restoration of fisheries profitability.
But Kilusang Mamamalakaya ng Pilipinas (Pamalakaya) believes something is fishy about the Ecofish Project. The group argues that it will only promote country-wide fishing ban that will harm small fishers and even commercial fishing operators all over the Philippines – and that the ulterior motive is to reserve the resources for industrial fishing fleets, Business Mirror reports.
“While the purpose is to allow regeneration of fishery resources, its overriding objective is to make sure that First World industrial fishing fleets would continue to enjoy stable supply of fish in the near future,” Fernando Hicap, national chairman of Pamalakaya, said.
Meanwhile, Alcala said BFAR recently issued Fisheries Administrative Order No 167 as part of the government’s fish conservation policy, which imposes a closed season for sardines, herrings and mackerels in the Visayas Sea and Zamboanga peninsula, from 15 November 2012 to 15 February 2013, during species’ spawning season. The ban is meant to allow the fish to reproduce and propagate.
“When there are more sardines in the sea, tuna species are attracted and feed on them. This situation eventually results to bigger catch of both sardines and tuna,” he added.
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
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