On 3rd January 2014, VASEP held a conference on Vietnam Shrimp Exports 2013 in Ho Chi Minh city with the speakers from Directorate of Fisheries, VASEP and My Thanh Shrimp Association and representatives from shrimp processors and exporters.
Shrimp exports of Vietnam would hit US$3.5 billion in 2014 if EMS continues to be under control, improved quality of exported shrimps and favorable conditions of main consumer markets.
A series of issues of shrimp industry in 2013 as well as outlooks for Vietnam shrimp in 2014 were discussed in the conference.
In 2013, shrimp exports brought high earnings for the fishery, made a great contribution to compensate for losses from other seafood exports due to economic downturn in many countries. Through November 2013, shrimp exports created US$2.8 billion, up 35.9 percent over 2012 and are expected to reach over US$3 billion for the whole year. Shrimp sales made up 44 percent of the total fish exports of the country.
Opening speech at the conference, Tran Thien Hai, Chairman of VASEP said that shrimp industry got a great success in production as well as in export thanks to its victory in the U.S market and under - controlled EMS.
In the conference, stakeholders discussed on many issues of the industry such as whiteleg shrimp vs black tiger shrimp, enforcing the state management on raw shrimp quality and supply, controlling EMS and other diseases in shrimp farming.
Whiteleg shrimp is playing more and more important role in global shrimp supply, thus in 2014 Vietnam increases vannamei production. Black tiger shrimp is still main species farmed in the country. Diseases and available good shrimp seed supply are challenges of shrimp sector in 2014.
Ministry of Agriculture and Rural Development (MARD) is encouraging farmers to farm vannamei shrimp because of shorter farming period and high productivity. However, MARD also recommends farmers to follow regulated farming and stocking schedule.
High profits from whiteleg shrimp farming foster farmers to stock the shrimp in black tiger shrimp ponds that causes high risks of disease infection. There were also concerns raised in the conference on reduced production of black tiger shrimp due to lack of appropriate management and infrastructure.
Shrimp production in China and Thailand is recovering but it would be 2-3 years before their production returns to normal. This is a good chance for Vietnam shrimp packers to boost their exports.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s shrimp exports reached USD 1.069 billion, up 17.5% compared to the same period in 2025. This is a positive result amid an uneven global shrimp market recovery, intensifying competition among major suppliers, and continued volatility in the international trade environment. However, this growth does not reflect a broad-based recovery across the entire sector, but rather is driven mainly by strong performance in a few markets and specific product segments—most notably lobster exports to China.
(seafood.vasep.com.vn) Vietnam’s tuna exports continued to decline in March 2026. Cumulatively, in the first three months of the year, export value reached USD 208 million, down 4% compared to the same period in 2025. The export landscape shows clear divergence across markets: while the U.S. and EU remain challenging, markets such as Russia, the Middle East, Egypt, the Philippines, and Mexico have emerged as growth bright spots.
(seafood.vasep.com.vn) In Quang Ngai Province, shrimp farming costs are rising sharply due to लगातार increases in feed, fuel, and input material prices, while farm-gate shrimp prices are declining. This has significantly reduced farmers’ profit margins and increased production risks.
(seafood.vasep.com.vn) Vietnam’s tilapia exports are experiencing impressive growth, reflecting expanding global demand as well as the sector’s development potential. However, behind the strong growth figures lie limitations in production capacity and supply chains, highlighting the need for sustainable development in the coming period.
(seafood.vasep.com.vn) Vietnam’s pangasius exports to the Middle East in 2025 and early 2026 have shown notable growth. However, escalating geopolitical tensions in the region have increasingly impacted export activities since March. This situation presents a challenge of balancing market expansion opportunities with rising trade risks.
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
(seafood.vasep.com.vn) During the week from April 4th to 10th, 2026, Quang Ngai province intensified its monitoring and law enforcement activities with the determination to eliminate illegal, unreported, and unregulated (IUU) fishing practices.
(seafood.vasep.com.vn) Thanh Hoa’s shrimp sector is undergoing a strong transformation by accelerating the adoption of high technology, helping to improve productivity, increase profits, and meet market demands. The province currently has about 4,100 hectares of shrimp farming, with output continuing to rise despite stable farming area, mainly due to the shift from traditional methods to intensive and super-intensive farming.
(vasep.com.vn) Amid ongoing volatility in global seafood trade, Vietnam’s crab exports have made a fairly positive start to 2026. According to Vietnam Customs statistics, export turnover in the first two months of 2026 reached nearly USD 55 million, up 24% compared to the same period in 2025 and more than 2.2 times higher than in the same period of 2024. This indicates that crab exports are entering 2026 with stronger growth momentum, particularly in Asian markets.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
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Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
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