Processed catch volumes fell from 7.4 million metric tons in the first six months of 2011 to 5.1 million metric tons in the same period in 2012.
In Peru, total catches by July were 2.99 million metric tons compared with 4.74 million metric tons tons last year, a decline of 37 percent.
Most of the catches take place in the Northern and Central zones, with 2.5 million metric tons of the 2.7 million metric tons quota landed through July. The new quota for August-December is 307,000 metric tons.
In Chile, catches, mostly anchovies, in the Northern zone by July were at 489,000 metric tons, down from 935,000 metric tons last year. Southern zone catches reached 979,000 metric tons, down from 1.1 million metric tons last year.
Increased interest from Chinese buyers lifted Peruvian shipments during the first three months of the year. China's purchases of fishmeal from South America in the first quarter of 2012 were up by 102 percent, compared with the same quarter in 2011.
Germany, the principal fishmeal import market in Europe, showed strong growth during the first quarter, with shipments from Peru in particular up by 150 percent.
Most buyers were keen to secure supplies in a period of increasing uncertainty of supplies for the period of 2012 to 2013, leading to price rises.
Falling fishmeal and fishoil production
First quarter fishmeal production was up on 2011 by 21 percent. Production jumped in Iceland from 49,000 to 115,000 metric tons due to higher landings.
However, as the season progressed, volumes fell. As a result, meal production volumes fell to 1.1 million metric tons in the first six months of 2012, down from 1.1 million metric tons during the same period last year.
Despite some increased output during the first quarter, International Fishmeal and Fish Oil Organisation (IFFO) members reported a 25 percent decline in fish oil production in the first half of the year, from 700,000 metric tons in 2011 to 528,000 metric tons in 2012.
Quotations on alternative meal sources such as soybean and rapeseed have also risen to unprecedented levels.
(seafood.vasep.com.vn) The “Moringa Noodles Salad” product by Sa Giang Import-Export Corporation was honored as one of the “Top 10 Winning Products” at the THAIFEX – Anuga taste Innovation Show 2026, held as part of THAIFEX – Anuga Asia 2026 in Bangkok.
(seafood.vasep.com.vn) After a fairly strong upward trend in 2025, Vietnam’s clam exports entered 2026 with a mixed picture: strong growth at the beginning of the year, followed by a slowdown from March onward. According to Vietnam Customs data, Vietnam’s clam export turnover in the first four months of 2026 reached more than USD 38 million, up 2% compared to the same period in 2025.
(seafood.vasep.com.vn) Vietnam’s pangasius industry is facing new opportunities to expand its development space as many localities and businesses begin promoting marine farming models aimed at diversifying farming areas and adapting to climate change. However, for pangasius to truly “go offshore” and develop into a large-scale industry segment, significant challenges related to technology, broodstock, and markets still need to be addressed.
(seafood.vasep.com.vn) Vietnam’s tilapia exports in April 2026 reached USD 11 million, up 92% compared to the same period in 2025. This strong growth indicates that Vietnamese tilapia products are continuing to penetrate and expand rapidly in international markets. Cumulative export turnover in the first four months of 2026 reached USD 49 million, up 151% year-on-year.
(seafood.vasep.com) At VietShrimp Asia 2026, disease management trends in shrimp farming are shifting strongly from treatment-based approaches toward proactive prevention through environmental and pond ecosystem control.
(vasep.com.vn) After a period of strong growth, with export turnover reaching USD 38 million in Q1/2026 — up 174% year-on-year — the sector’s rapid expansion clearly reflects growing market opportunities.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s pangasius exports to the ASEAN bloc reached USD 44 million, up 7% compared to the same period in 2025. After falling to the lowest level of the quarter at USD 9 million in February — reflecting the seasonal slowdown in orders after the festive period — exports recovered strongly to USD 18 million in March, the highest monthly value of the quarter. This development shows that import demand for pangasius in ASEAN remains relatively stable despite short-term fluctuations.
(seafood.vasep.com.vn) On May 11, 2026, the US National Oceanic and Atmospheric Administration (NOAA) announced a positive comparability finding for Vietnam’s swimming crab fisheries, along with those of Indonesia and Sri Lanka, under the Marine Mammal Protection Act (MMPA). With this decision, seafood and seafood products harvested from Vietnam’s swimming crab fisheries will continue to be eligible for import into the US market.
(seafood.vasep.com.vn) After a slowdown in 2025, Vietnam’s tuna exports to Germany showed more positive signs in the first quarter of 2026. However, the recovery remains uncertain as consumer demand in Germany is still cautious, while market competition is increasingly driven by pricing and supply stability.
(seafood.vasep.com.vn) After a sharp decline in 2025, Vietnam’s tuna exports to Israel are showing positive signs of recovery in the early months of 2026. According to Vietnam Customs data, export turnover to this market grew steadily month by month in Q1/2026, reaching nearly USD 10 million, up 33% compared to the same period in 2025. However, compared to Q1/2024, this level remains significantly lower, indicating that the recovery is still in its early stage following last year’s strong adjustment.
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