According to the General Department of Customs, in March, seafood exports to China reached US$182 million, an increase of 2.2 times compared to February. Generally in the first quarter, seafood exports to China reached US$326 million, up doubled compared to the same period in 2021.
Thus, although China has just experienced a wave of COVID-19 with a sudden increase in the number of new infections, blocking many seafood capitals such as Guangdong and Shanghai, tightening the food import process... but exporting seafood Vietnamese products to this market still grew well.
The fact that China is consistent with the Zero COVID-19 policy, strengthening quarantine for frozen seafood is a difficulty for all seafood export markets, not only Vietnam.
Regarding pangasius exports, BIDV Securities Company (BSC) said that two weeks after China announced the blockade of many cities, the export of this item has not shown any signs of decline.
In the first quarter, pangasius exports to China were estimated at 65,000 tons, equivalent to USD 165 million, up 87% in volume and 2.6 times in value compared to the same period in 2021. The average pangasius selling price reached USD 2,530/ton, up 74%.
BSC believes that China will gradually move towards reopening and then its pangasius consumption will be on par with the US. This will be a factor driving the growth of the pangasius industry in the second half of this year.
As for shrimp, the Association of Seafood Exporters and Producers (VASEP) said that after a sharp decline of 22% in 2021, shrimp exports have shown signs of growth recovery earlier this year.
In the first 2 months of the year, shrimp exports to this market reached nearly 40 million USD, up 14% over the same period last year.
VASEP forecasts that in 2022, China's shrimp imports will increase sharply. However, China's regulations and barriers are still strict, and businesses exporting to this market need to ensure the control and prevention of COVID-19 during the production and export of shrimp to China.
With positive signals in the first quarter of many seafood products, the Import-Export Department (Ministry of Industry and Trade) believes that the prospect of seafood exports to the Chinese market will be optimistic in 2022.
Compiled by Minh Trang
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(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
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(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
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(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
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