In June 51,000 metric tons of aquatic bio-resources where caught by fisheries in Sakhalin and Kuril Islands. The largest contribution to the total catch was traditionally provided by Alaska Pollock (27,000 metric tons).
West Sakhalin subzone contributed still minimal among all the fishing areas, just 0.7 thousand MT. Fishermen caught
416 metric tons of flounder, 141 metric tons of pollock and 89 metric tons of sea urchins.
In the East Sakhalin subzone the intensity of fishing decreased due to end of pollock fishing season. It was caught 3,000 metric tons against 12,000 metric tons in May.
However, in the South Kuril area with its high reserves of pollock the results are far better: in June fisheries supplied to buyers nearly 12,000 metric tons of this fish.
In general, in the first six months over 216,000 metric tons of aquatic bio-resources was produced in Sakhalin-Kuril region, which is 40,000 metric tons more compared to the same period of 2011. Catches of pollock still make a main part of it: 138,000 metric tons, or plus 29,000 metric tons compared to last year.
As for forecast for the second half of 2012, significant changes in structure of catches and production growth are expected. This is primarily due to the salmon fishing season results, as well as start of Pacific saury fishing. However, scientists also presume an increase of pollock catches since their intensity traditionally rises by the end of the year.
(seafood.vasep.com.vn) The US remains Vietnam’s largest single market for shrimp imports, accounting for 20% of Vietnam's total shrimp exports globally. As of October 15th, 2024, Vietnamese shrimp exports to the US reached nearly 600 million dollas, marking a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) According to Vietnam Customs, pangasius exports to Canada reached over 1 million USD in the first half of October 2024, a 33% decrease compared to the same period last year. However, by October 15, 2024, total pangasius exports to Canada had reached 32 million USD, reflecting a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) Cà Mau is accelerating its digital transformation, developing green industries, and promoting high-tech processing of agricultural and aquatic products, with a focus on sustainable economic growth and environmental protection.
(seafood.vasep.com.vn) The Dong Thap Pangasius Festival 2024, themed 'Dong Thap Pangasius: Green Journey - Green Value', will take place on November 16-17 in Hong Ngu City.
The positive business momentum in the domestic seafood sector could last into the first half of 2025, according to experts.
(seafood.vasep.com.vn) In the first three quarters of 2024, brackish water shrimp production exceeded 1.1 million tons, with export revenue reaching $2.8 billion. The seafood industry has set a target of $4 billion for shrimp exports for the entire year.
While the price of 1 kg of shrimp hovers around 20 USD, the value of 1 kg of chitosan—extracted from shrimp—can soar to 500 USD. This highlights a significant challenge within the seafood processing industry.
(seafood.vasep.com.vn) By October, Vietnam's shrimp exports had generated nearly $3 billion, reflecting an increase of over 10% compared to the same period last year. Shrimp remains the leading commodity contributing to the export turnover of the entire seafood industry.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX VN - HoSE: FMC) concluded Q3/2024 with significant growth in revenue. Specifically, Sao Ta Food recorded revenue of VND 2,845 billion, a 58.6% increase year-on-year. The company's profit after tax reached VND 95 billion, up 6.2%.
VASEP's Seafood Export Report for the third quarter of 2024 provides a comprehensive overview of Vietnam's seafood export performance in the first nine months, with impressive results reaching $7.2 billion—an increase of 9% over the same period last year. In the third quarter alone, seafood exports grew by 15%, totaling $2.8 billion. This growth is attributed to a recovery in demand and prices in key markets such as the U.S. and China, as well as the competitive advantage of value-added products in markets like Japan and Australia.
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