<div style="text-align: justify; line-height: 15pt; margin: 6pt 0cm 0pt"><span style="color: rgb(0, 0, 0); "><span style="font-size: 10pt; ">The NFA reported also that despite an increase in fisheries export the total PNG tuna export (for all gear types) fluctuated between 65,000 and 74,000 M/T annually from 2006 - 2010.</span></span></div> <div style="text-align: justify; line-height: 15pt; margin: 6pt 0cm 0pt"><span style="color: rgb(0, 0, 0); "><span style="font-size: 10pt; ">The report stated that frozen tuna topped the 2010 fisheries export list followed by canned tuna, cooked loins, chilled tuna and fish meal. </span></span></div> <div style="text-align: justify; line-height: 15pt; margin: 6pt 0cm 0pt"><span style="color: rgb(0, 0, 0); "><span style="font-size: 10pt; ">The frozen tuna, the majority of which is whole round frozen tuna, is the largest export category. It accounted for around 50 percent of total exports in 2010 (32,000 M/T) and most of these were destined for processing in plants elsewhere, notably Thailand and the Philippines.</span></span></div> <div style="text-align: justify; line-height: 15pt; margin: 6pt 0cm 0pt"><span style="color: rgb(0, 0, 0); "><span style="font-size: 10pt; ">NFA managing director Sylvester Pokajam said canned tuna and cooked loins (HS 1604 products) have collectively accounted for around 30-43 percent of total exports and over the past five years, cooked loin exports have consistently ranged between 10,000-12,000 M/T and canned tuna exports have ranged between 12,000-17,000 M/T, with no firm trends.</span></span></div> <div style="text-align: justify; line-height: 15pt; margin: 6pt 0cm 0pt"><span style="color: rgb(0, 0, 0); "><span style="font-size: 10pt; ">Mr. Pokajam said the European Union and United States are PNG’s largest export markets for canned tuna and cooked loins (HS 1604), together are these 2 markets accounting for 80 percent of the exports of these tuna products.</span></span></div> <div style="text-align: justify; line-height: 15pt; margin: 6pt 0cm 0pt"><span style="color: rgb(0, 0, 0); "><span style="font-size: 10pt; ">The exports numbers given by the NFA do not include fish transhipped in PNG ports by large chartered and foreign vessels with the former amounting to around 50,000 M/T in most recent years.</span></span><span style="color: #333333; font-size: 10pt"> </span></div>
(seafoo.vasep.com.vn) Ca Mau Province is stepping up efforts to protect aquatic resources and promote transparent and sustainable fisheries, joining the country’s efforts to have the European Commission (EC) remove its “yellow card” warning for illegal, unreported and unregulated (IUU) fishing.
(vasep.com.vn) Vietnam has strengthened its position in China’s massive seafood market, becoming the largest lobster supplier while maintaining a dominant share of the country’s imported pangasius.
(vasep.com.vn) Vietfish 2026 was more than just a larger exhibition space. Through B2B meetings, booth discussions, production-chain visits and post-show feedback, businesses and buyers found something more concrete: suitable suppliers, processing capabilities, technology solutions, new markets and a foundation for building long-term trust and partnerships.
(vasep.com.vn) Vietnam’s tilapia exports to the United States declined significantly in the first seven months of 2026. Cumulative export value reached US$18 million, down 42% from the same period in 2025. In July alone, exports amounted to just US$2 million, plunging 70%, indicating a clear slowdown in import demand from the US market.
(vasep.com.vn) At the seminar “Global Seafood Markets and the Future Workforce: Trends, Opportunities and Directions for the Sustainable Development of Vietnam’s Fisheries Sector,” held as part of VIETFISH 2026, Ms. Shirlene Maria Anthonysamy, Fisheries Officer (Markets) and GLOBEFISH Coordinator at the Food and Agriculture Organization of the United Nations (FAO), presented initiatives aimed at promoting youth participation in fisheries and aquaculture.
(vasep.com.vn) In the first seven months of 2026, Vietnam’s pangasius exports to the United States reached US$189 million, down 8% year-on-year. In July alone, export value reached US$22 million, down 28%. This trend indicates that U.S. demand for pangasius imports has remained relatively cautious this year, as importers tend to maintain moderate inventory levels and limit stockpiling.
(vasep.com.vn) After three days at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, the Vietnam International Fisheries Exhibition – VIETFISH 2026 – has successfully concluded, leaving a strong impression in terms of scale, visitor numbers, the quality of business connections, and innovative activities. With more than 14,000 m² of exhibition space, 335 companies, 568 booths, participation from representatives of 17 countries and territories, and nearly 15,000 visitors, VIETFISH 2026 has once again affirmed its role as an important meeting point for Vietnam’s and the global seafood industry.
(seafood.vasep.com.vn) Held as part of Vietfish 2026 from August 19–21 at SECC in Ho Chi Minh City, a series of five specialized seminars provided the seafood business community with updates on markets, technology, standards, human resources and cooperation opportunities. With the participation of experts, international organizations, government agencies and businesses from Vietnam and abroad, the seminars created an additional platform for professional exchange alongside the exhibition’s product showcases and business networking activities.
(seafood.vasep.com.vn) On the morning of August 19, 2026, the Vietnam International Seafood Exhibition – VIETFISH 2026 officially opened at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. With 568 booths representing 335 companies, alongside the presence of senior government officials, local authorities, diplomatic missions and international partners, VIETFISH 2026 kicks off three days of business networking, technology exchange and market engagement under the overarching theme “Innovation and Sustainability.”
The Vietnam Association of Seafood Exporters and Producers (VASEP) officially announces that the Vietnam International Seafood Exhibition (Vietfish 2026) will take place from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn