Statistics from the ministry showed that export turnover of the agriculture, forestry and aquaculture sector this year reached more than 27.5 billion USD, up 9.7% against 2011, while the import value of the sector posted USD16.94 billion in 2012. With these, the sector achieved a trade surplus of USD10.6 billion in the whole year.
Among agricultural commodities for export, seven commodities gained export turnover higher than 1 billion USD, including rice, coffee, rubber, wooden products, cashew, manioc and seafood.
Coffee was considered the commodity gaining the most impressive growth in both volume and value. In 2012, export coffee volume reached an estimated 1.76 million tonnes, valued at 3.74 billion USD, up 40.3% and 30.6%, respectively. The two largest consumers of Vietnamese coffee were the
Tea continued to retain its moderate growth as exports of the commodity in December posted 14,000 tonnes, worth 22 million USD. The volume for the whole year was estimated at 148,000 tonnes, worth 227 million USD. These marked a 10.8% surge in volume and an 11.5% rise in value. The tea consumption situation was positive, as
For cashew,
Together with a number of agricultural products, forestry and wooden products witnessed moderate growth. Export turnover of wood and wooden products in December reached 477 million USD, bringing the figure in 2012 to nearly 4.68 billion USD, up 18.5% from last year. Almost all big markets saw rapid growth, such as the
Aquacultural products also contributed to the common success of agriculture, forestry and aquaculture exports. In 2012,
In brief, although the world and domestic economy still met difficulties in 2012, agriculture, forestry and aquaculture exports saw significant advancements, contributing to overcoming the difficulties of the economy as well as solving social welfares.
According to Vietnam Customs, the export of value-added pangasius in the first eight months of 2024 has been evaluated as quite positive, with continuous growth in many major markets such as the United States, CPTPP, and the Netherlands...
(seafood.vasep.com.vn) The Department of Fisheries of Ca Mau province coordinated with the School of Fisheries under Can Tho University to organize training courses on high-tech shrimp farming for 120 people in processors, cooperatives and families that are raising intensive and super-intensive shrimp in the province.
(seafood.vasep.com.vn) Currently, Soc Trang province plans to expand its shrimp farming area from over 50,000 hectares to 57,000 hectares by 2025, aiming for a production of 233,800 tons and maintaining a $1 billion export value. The project will establish 45 climate-resilient shrimp farming models and ensure all farms meet aquaculture standards for traceability.
(seafood.vasep.com.vn) In July 2024, Vietnam's fish cake and surimi exports declined. The export value reached just over 24 million USD, down 3% over the same period. In the first 7 months of 2024, the cumulative export of this product group reached 152 million USD, down 13%.
(seafood.vasep.com.vn) Dong Thap is a key region for pangasius farming, boasting the largest production in the Mekong Delta. In the first seven months of 2024, the estimated aquaculture area reached 4,778 hectares, with a harvest yield of 307,336 tons. Of this, the intensive pangasius farming area covered 2,042 hectares, with a harvest of 252,670 tons.
(seafood.vasep.com.vn) According to Vietnam Customs, in the first half of August 2024, Vietnam's pangasius exports to the EU reached nearly 8 million USD, up 57% over the same period. Cumulative pangasius exports to this market as of August 15, 2024, reached 107 million USD, up 0.5% over the same period last year.
(seafood.vasep.com.vn) The Board of Directors of International Development & Investment Corporation (IDI) is confident of completing this year's profit plan in the context of gradually recovering demand for pangasius in China and Mexico.
(seafood.vasep.com.vn) Some farmers in Soc Trang province have successfully applied a balanced biological shrimp farming technique, which eliminates the use of chemicals to minimize environmental impacts. This is a model of farming that adapts to climate change.
8 finalists have been named in the best new seafood product competition to be awarded at Seafood Expo Asia, taking place 4 to 6 September at the Sands Expo and Convention Centre in Singapore.
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