“Despite the economic uncertainty in the markets, demand for Norwegian seafood products remains good, even incountries that have been hit hard by the crisis,” said Egil Ove Sundheim, the NSC’s director of market information. “In the first half-year of 2012, exports were characterized by much lower prices for Norwegian salmon than in the previous year. However, in July price differences were less pronounced and export volumes were up, which has resulted in growth in the value of Norwegian salmon exports.”
Salmon exports totaled NOK 2.3 billion, up by NOK 58 million or 2.6 percent from July 2011. The value of Norwegian salmon exports totals NOK 16.3 billion year to date, down 5 percent compared to the same period last year. This decline is attributed to lower export prices: The average price for fresh whole salmon in July was NOK 27.05, compared to NOK 31.14 in July 2011. France and Russia were the biggest Norwegian salmon importers.
The value of exports of Norwegian Fjord trout in July totaled NOK 118 million, unchanged from July last year. The value of Fjord trout exports totals NOK 917 million, an increase of NOK 183 million compared to the sameperiod in 2011.
Both herring and mackerel exports are growing: Herring export value increased in July by NOK 92 million, or 73 percent, to a total of NOK 219 million. Exports of mackerel grew in value in July by NOK 16 million to a total of NOK 68 million.
Clipfish exports fell in value in July by NOK 12 million to a total of NOK 228 million. A breakdown of this figure shows that Norwegian clipfish of cod accounted for NOK 118 million and saithe NOK 92 million, with the remainder accounted for by ling, torsk and other groundfish.
Exports of salted fish including fillets increased in value in July by NOK 14 million to a total of NOK 39 million, of which cod accounted for NOK 32 million.
In July, exports of fresh cod fell in value by NOK 23 million to a value of NOK 34 million. The value of exports of frozen cod including fillets was also down, falling in value by NOK 26 million to a total of NOK 89 million.
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
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