“We’re lobbying on it, we’re educating people on the hill about it, and at this point, there’s a firestorm in the media against it, NFI Spokesman Gavin Gibbons told IntraFish. NFI has three lobbyists in Washington D.C., he said.
Currently, the FDA remains the only agency charged with inspecting catfish imports, as the USDA has put off implementing its inspection program ever since it was created as part of the 2008 Farm Bill.
If the repeal fails and the program launches, it would require as many as three agencies – the FDA, the Food Safety Inspection Service (FSIS) and the USDA -- to inspect catfish imports into the US, and slap prohibitive requirements on pangasius importers, which would fall under the heading of catfish.
The seafood industry stands to lose out significantly, Gibbons said.
“Right off the bat, it would be pangasius importers – they would be impacted right away,” he said. “But we know that the domestic catfish importers have other species in their cross hairs, including tilapia.”
A backlash from the exporting country -- Vietnam -- is also likely. The Washington Times recently reported Vietnam has threatened a trade war over the program, and some warn the USDA inspection program meets the World Trade Organization (WTO) definition of an unfair trade barrier.
“If this program is allowed to stand, there will be many more losers than there will be winners,” Gibbons said. “A few domestic catfish suppliers benefit while the majority of the seafood community loses, and the US agriculture community loses as well.”
Among major news agencies, the most persuasive argument for repeal is fiscal responsibility.
News agencies such as Fox News, US News and World Report and The Wall Street Journal have called out the program for wasteful spending, along with an onslaught of political blogs. A Government Accountability Office report, published in March, backs up their claims. It found the program duplicates existing federal programs at a cost of $14 million (€11 million) to the government and industry.
“If FSIS’s proposed program were implemented, GAO expects it would cause duplication and inefficient use of resources in several key areas,” the report says.
Officials at the FDA and National Marine Fisheries Service (NMFS) say the further inspections will not improve catfish safety and are counter to the use of the FDA’s hazard analysis requirements, according to the GAO report.
Salmonella was initially cited as a concern by the US Food Safety and Inspection Service (FSIS) as the primary food hazard in catfish, but the GAO found the agency used “outdated and limited information” as the basis for the inspection program.
The US Catfish Farmers of America issued statements in support of the bill for years, but a response to the recent media attention was absent from their website as of Wednesday.
"This is not about catfish; this is about trade," Gibbons said.
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company, a member of the Vietnam Association of Seafood Exporters and Producers (VASEP), has been honored with the "Famous Brand - Competitive Vietnamese Brand 2026" certification at an award ceremony organized by the Vietnam Intellectual Property Association (VIPA).
(seafood.vasep.com.vn) China imported nearly $1.4 billion worth of Vietnamese seafood in the first half of the year, a 40% increase compared to the same period last year, surpassing the US to become the largest export market for the industry.
(seafood.vasep.com.vn) As part of Vietfish 2026, the International Seafood Hosted Buyer Program has been designed as a dedicated B2B matchmaking initiative for selected international buyers. The program provides opportunities to meet directly with Vietnamese seafood companies, gain market insights, and experience Vietnam's seafood supply chain firsthand.
(seafood.vasep.com.vn) A Story from Cà Mau’s Coast It’s 5 AM in Cà Mau. Minh, a third-generation fisherman, is ready to set sail. But unlike his father and grandfather, his boat no longer runs on an old diesel engine that burns fuel and clouds the sky with smoke. Instead, it’s powered by a hybrid engine that saves 40% fuel—funded by an ESG program from a major seafood exporter.
(seafood.vasep.com.vn) Vietnam's pangasius industry is shifting its focus from increasing production volume to enhancing value-added products in order to meet the increasingly stringent requirements of export markets. In An Giang Province—the country's leading hub for pangasius farming and processing—businesses and farmers are prioritizing product quality, traceability, food safety, and sustainable development rather than expanding output.
(seafood.vasep.com.vn) Following strong growth in 2025, Vietnam’s tuna exports to Sweden continued to edge higher during the first five months of 2026. However, the picture is far from straightforward. Orders have fluctuated significantly from month to month, indicating that this market remains cautious, with purchasing decisions closely tied to actual demand and the import cycles of Nordic distributors rather than to a steady upward trend.
(seafood.vasep.com.vn) China’s shrimp imports in the first five months of 2026 continued to surpass the same period in 2025, indicating that demand in the world’s largest seafood-consuming market remains strong. However, behind the growth figures lies an increasingly competitive landscape: Ecuador dominates the competitively priced whiteleg shrimp segment, India remains the second-largest supplier, while Vietnam stands out in the lobster segment but still needs to strengthen its advantages through quality, traceability, and reliable supply.
(seafood.vasep.com.vn) Lobster exports to China continued to surge in the first half of this year, putting the lobster industry on the verge of reaching an export value exceeding $1 billion.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn