Vietnamese Deputy Minister of Agriculture and Rural Development Le Quoc Doanh has held a number of working sessions with US partners such as the US International Trade Commission (USITC), the US Trade Representative (USTR), the US Department of Agriculture (USDA) and the US Grains Council (USGC).
The sessions took place within the working trip to the US by President Nguyen Xuan Phuc and a high-ranking delegation of Vietnam from September 21-25. Boosting trade ties based on reciprocity of farm produce At each meeting, the two sides took note of potential for trade cooperation based on the reciprocity of their agricultural products. The US is Vietnam’s leading agricultural importer, and the Southeast Asian nation is also a big buyer of US farm produce. Over the past three years, Vietnam and the US have worked hard to implement the action plan of their Trade and Investment Framework Agreement (TIFA) to open up the market, and facilitate the bilateral trade cooperation. The US has opened up its market to certain tropical fruits and recognised Vietnam's Pangasius Food Safety Control System. It will consider opening its door for Vietnamese pomelo and passion fruit in the time ahead. For Vietnam, the Southeast Asian nation has imported fruits that are of the US’s strength like apple, grape, pear and nectarine; approved the registration of US meat and seafood exporters; and certified bio-tech products and cut import tax for animal feed from the US. The US side said Vietnam is a trustworthy partner in the implementation of trade commitments in agriculture. The Vietnamese Ministry of Agriculture and Rural Development has organised an array of meetings between agricultural product exporters and importers from the two countries, with a total of 18 memoranda of understanding signed and realised as from February 2020. Thanks to joint efforts, the bilateral agricultural cooperation was valued at 8 billion USD in 2017, which jumped to 12.8 billion USD last year, posting a growth rate of 60 percent over the past three years. During the first eight months of this year, it reached 10.9 billion USD, up 41.5 percent year-on-year, despite impacts of the COVID-19 pandemic.
Enhancing scientific-technological collaboration in agriculture During a working session with Acting Deputy Under Secretary for Trade and Foreign Agricultural Affairs Jason Hafemeister, Doanh highlighted scientific-technological cooperation in agriculture.
Deputy Minister of Agriculture and Rural Development Le Quoc Doanh holds talks with USITC Chairman Jason E. Kearns. (Photo: VietnamPlus)
He said Vietnam welcomes and stands ready to closely cooperate with the US in optimising cutting-edge technologies in agriculture such as bio-technology, veterinary vaccines, sustainable agricultural production and biodiversity. Hit hard by climate change and extreme weather patterns, Vietnam welcomes the US’s rejoining the Paris agreement on climate change and enhancing commitments to promoting global efforts against climate change, Doanh said. The official affirmed the country’s commitments to joining the US’s initiative on “Agriculture Innovation Mission for Climate – AIM for Climate”, stressing Vietnam welcomes the US’s initiative on “Coalition of Action on Sustainable Productivity Growth for Food Security and Resource Conservation” (SPG Coalition). The cooperation will greatly support the transformation of Vietnam’s agriculture towards greener and more sustainable industry, Doanh said. He proposed the US introduce major firms to coordinate with Vietnam and the World Economic Forum (WEF) to implement the initiative regarding the building of an innovation centre for Southeast Asia’s food in Vietnam, and the programme on 100 million farmers transitioning towards net-zero, nature-positive food system.
At the signing ceremony (Photo: VietnamPlus)
On this occasion, Doanh witnessed the signing of a memorandum of understanding on technical cooperation between the Vietnamese Ministry of Industry and Trade and the USGC, under which the two sides will establish a technical cooperative relationship in the field of agriculture and animal feed, production and use of biofuels in Vietnam, as well as enhance mutual understanding on relevant policies and regulations in accordance with Vietnam’s laws, regulations, policies and development goals. The USCG will help improve the capacity of Vietnamese managers, importers, and feed processing businesses in accessing new technologies, commercial forms and skills serving their production management. It will also provide medical equipment such as COVID-19 test kits and treatment drugs for Vietnamese livestock enterprises.
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
(vasep.com.vn) In 2025, Chile imported more than USD 156 million worth of tuna, up 8.1% compared to the previous year and the highest level in the past five years. As the supply structure in this market is rapidly shifting, Vietnamese tuna is facing both opportunities to expand market share and increasing competitive pressure from Thailand, Colombia, and China.
(seafood.vasep.com.vn) Vinh Long Province is stepping up efforts to develop brackish water shrimp farming in a sustainable direction, identifying it as a key sector in its agricultural structure. In 2026, the province aims to reach around 71,300 hectares of shrimp farming, with an output of over 314,000 tons.
(seafood.vasep.com.vn) Ha Tinh Province is strengthening control over shrimp seed quality to minimize risks for the 2026 spring–summer farming season.
(seafood.vasep.com.vn) In February 2026, Vietnam’s pangasius exports reached USD 119 million, down slightly 5% year-on-year. However, thanks to strong performance in January, cumulative exports in the first two months of the year still reached USD 331 million, up 28% compared to the same period in 2025. Export activity slowed somewhat in February due to seasonal factors, particularly the Lunar New Year holiday, which disrupted production and shipments at many seafood processing enterprises.
(seafood.vasep.com.vn) Da Nang is accelerating the development of high-tech shrimp farming toward intensive production, disease control, and improved efficiency. Many shrimp farms have invested in automated environmental monitoring systems, continuously tracking indicators such as pH, dissolved oxygen, temperature, and salinity, enabling farmers to promptly adjust pond conditions and reduce disease risks.
(seafood.vasep.com.vn) The year 2025 is considered a turning point for Vietnam’s shrimp seed industry as the sector faces the need for strong transformation in technology, production management, and gradual self-sufficiency in broodstock supply. These factors are seen as key to improving seed quality and strengthening the competitiveness of the shrimp industry amid increasingly demanding market requirements.
(seafood.vasep.com.vn) In February 2026, Vietnam’s shrimp exports reached nearly USD 310 million, up 17% year-on-year. Cumulatively for the first two months of the year, shrimp export value totaled USD 690 million, an increase of 20% compared with the same period last year. Compared with the 22% growth recorded in January, the pace of increase in February slowed somewhat, reflecting seasonal factors as the Lunar New Year holiday partially disrupted processing and shipment activities. Nevertheless, the nearly 20% growth in the first two months indicates that shrimp orders from Vietnam are maintaining a more positive trend than in the same period last year.
(seafood.vasep.com.vn) According to the latest statistics for January 2026, Vietnam’s pangasius export value to major market blocs recorded encouraging growth compared with the same period last year, indicating that consumption demand is gradually recovering.
(seafood.vasep.com.vn) Vietnam’s seafood exports in February 2026 reached approximately USD 707 million, up 8% compared to the same period last year. Cumulatively, exports in the first two months of 2026 totaled USD 1.7 billion, an increase of 20.2% year-on-year. The results show that the sector’s recovery momentum has remained relatively solid following strong growth in January, although the pace slowed noticeably in February for several key products and major markets. Within the overall picture, shrimp continues to be the largest pillar, pangasius rebounds strongly, while tuna exports and the U.S. and Korean markets are sending signals that warrant closer monitoring. In March, seafood exports are expected to gain additional momentum from markets other than the U.S., potentially supporting stronger growth.
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