In fact, Vietnam shrimps are being favored by many strict markets such as the U.S., Japan and EU which require compliance with their high quality standards.
Vietnam is one of 5 largest shrimp producers in the world with annual raw shrimp production of 350,000 – 400,000 MT. Vietnam's shrimp products are currently exported to more than 90 global markets.
Thanks to favorable natural conditions, Vietnam is the largest black tiger shrimp producer and black tiger shrimp is considered as the key exported species by the country. Besides, whiteleg shrimp farming is fast growing in Vietnam to meet higher demand from global consumers. The species production reported a rapid growth in the past years and expected to reach over 300,000 MT in 2014.
In 2013, thanks to better control in EMS in shrimp farms, Vietnam supplied a significant volume of shrimp to global markets while some others faced heavy losses by diseases.
Last year, Vietnam's shrimp exports to the U.S. reported the highest growth among 5 largest shrimp suppliers to the market. In the year, Vietnam shrimp sales to the market touched 59,534 MT, up 45.6 percent year on year. Also in 2013, Vietnam ranked the first in supplying frozen shrimp to Japan and held the 7thposition in exporting shrimp to EU.
Despite facing a lot of technical barriers, Vietnam shrimp industry still got a foothold in global markets. This was attributable to efforts by Vietnam's shrimp processors and exporters as well as relevant authorities in strengthening quality control.
On January 21st 2014, Japan decided to lift the regulation of 100 percent Ethoxyquin (an anti-oxidant substance used in shrimp feed production) testing on Vietnam's shrimp imported into the market. Japan also raised maximum residue limits (MRL) of Ethoxyquin to 0.2 ppm, 20-fold increase from the previous level of 0.01ppm.
Vietnam's shrimp processors and exporters are intensifying control on residues of chemicals, antibiotics and filthy substances from raw shrimps to process and export. Shrimp products must be inspected for 5 times before being exported.
To remain stable growth in 2014 shrimp exports and keep Vietnam's shrimp prestige in the international market, Vietnam shrimp industry tightens shrimp quality control under production chain from seed to exported products. The control on filthy substances and antibiotics in shrimp is given priority. Competent authorities made strong commitments to impose heavy punishment of shrimp trade violations.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s shrimp exports reached USD 1.069 billion, up 17.5% compared to the same period in 2025. This is a positive result amid an uneven global shrimp market recovery, intensifying competition among major suppliers, and continued volatility in the international trade environment. However, this growth does not reflect a broad-based recovery across the entire sector, but rather is driven mainly by strong performance in a few markets and specific product segments—most notably lobster exports to China.
(seafood.vasep.com.vn) Vietnam’s tuna exports continued to decline in March 2026. Cumulatively, in the first three months of the year, export value reached USD 208 million, down 4% compared to the same period in 2025. The export landscape shows clear divergence across markets: while the U.S. and EU remain challenging, markets such as Russia, the Middle East, Egypt, the Philippines, and Mexico have emerged as growth bright spots.
(seafood.vasep.com.vn) In Quang Ngai Province, shrimp farming costs are rising sharply due to लगातार increases in feed, fuel, and input material prices, while farm-gate shrimp prices are declining. This has significantly reduced farmers’ profit margins and increased production risks.
(seafood.vasep.com.vn) Vietnam’s tilapia exports are experiencing impressive growth, reflecting expanding global demand as well as the sector’s development potential. However, behind the strong growth figures lie limitations in production capacity and supply chains, highlighting the need for sustainable development in the coming period.
(seafood.vasep.com.vn) Vietnam’s pangasius exports to the Middle East in 2025 and early 2026 have shown notable growth. However, escalating geopolitical tensions in the region have increasingly impacted export activities since March. This situation presents a challenge of balancing market expansion opportunities with rising trade risks.
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
(seafood.vasep.com.vn) During the week from April 4th to 10th, 2026, Quang Ngai province intensified its monitoring and law enforcement activities with the determination to eliminate illegal, unreported, and unregulated (IUU) fishing practices.
(seafood.vasep.com.vn) Thanh Hoa’s shrimp sector is undergoing a strong transformation by accelerating the adoption of high technology, helping to improve productivity, increase profits, and meet market demands. The province currently has about 4,100 hectares of shrimp farming, with output continuing to rise despite stable farming area, mainly due to the shift from traditional methods to intensive and super-intensive farming.
(vasep.com.vn) Amid ongoing volatility in global seafood trade, Vietnam’s crab exports have made a fairly positive start to 2026. According to Vietnam Customs statistics, export turnover in the first two months of 2026 reached nearly USD 55 million, up 24% compared to the same period in 2025 and more than 2.2 times higher than in the same period of 2024. This indicates that crab exports are entering 2026 with stronger growth momentum, particularly in Asian markets.
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