In Jan-Sep 2012, marine product exports including marine shrimp reached US$1.78 billion, up 20.5 percent from Jan-Sep 2011 and accounting for 39.4 percent of total seafood exports nationwide.
The growth in exporting catched fish was contributed significantly by tuna and finfish. The growth is thanks to hiking domestic fish landings and increasing demand from consumer markets and shrinking production in other countries such as
In 2012, processors sought to import raw marine products in all varieties for processing and exporting with an aim to intensifying export value and creating jobs for workers.
Forecast on marine product exports in Q. IV
In the last quarter of the year, total export of marine products is projected to reach over US$550 million, showing an increase of 5 percent on par with the same period of 2011 and pushing total export of the whole 2012 up to US$2.2 billion, an advance of 19 percent from that of 2011.
Tuna: Demand for tuna in many consumer markets is still high. In the fourth quarter, tuna exports is expected to reach US$160 million, up 6.5 percent over that of Q.III/2012, bringing total tuna export turnover in 2012 to US$600 million, up 57 percent from that of 2011. In which exports to potential markets such as Israel, Iran, South Korea, Mexico will rise by 10-15 percent over that of Q.III and up 50-150 percent over that of the same period of 2011.
Cephalopod: Hopefully, in the fourth quarter, exports of these items will touch about US$130 million, representing slight advance from that of the previous quarter. Importing demand from
The output of squid, especially octopus sharply drops by 5 percent over that of the same period of last year. Thus, in Q.IV, imports of raw cephalopod for processing and exporting will continue to edge up 10-20 percent from that of the corresponding period of 2011.
Bivalve mollusk: In the last quarter of 2012, bivalve mollusk exports are estimated to obtain US$21 million, up 10 percent over the previous quarter but down 3 percent over the fourth quarter of 2011. Expectedly, in 2012, bivalve mollusk shipment gains nearly US$80 million, down 1.2 percent over 2011 because demand from large importers falls, export price reports slight growth of 2 percent or equal to 2011.
Marine finfish, fish paste and surimi: Exports of these items in 2012 are forecasted to reach US$230 million. Exports of fish paste and surimi to
Crab & swimming crab and other crustacean: In Q.IV, exports of these items will reach about US$37 million, up 5 percent over that of Q.III but down nearly 4 percent from that of the same period of last year.
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
(vasep.com.vn) China’s shrimp imports continued to grow strongly in 2026, while Vietnam’s shrimp exports to the market also recorded notable growth. However, behind these positive figures lie two distinct trends: Chinese consumption is growing more slowly than imports, and lobster accounts for a substantial share of Vietnam’s shrimp exports to China, making its product mix significantly different from those of Ecuador and India. Exporters therefore need to assess each segment carefully to understand the opportunities and risks.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
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