The U.S and the EU continued to be the two biggest buyers of Vietnam’s tuna exporters with the value of US$225.7 million and US$141.9 million respectively, rising by 12.7% and 23.1% from 2016. Exports to the U.S - the leading importer of Vietnam accounted for over 38% of total exports.
Thailand, Indonesia and Vietnam stayed as the three largest suppliers of tuna products to the U.S. Of that, imports of skipjack tuna and Atlantic tuna (HS code 160414) took the biggest share with an average of 13,000 to 20,000 MT per month. This item is also the advantage of many suppliers such as Thailand, China, Ecuador, Vietnam, Indonesia or Fiji.
The EU claimed as the second leading importer of Vietnam. In 2017, Vietnam’s tuna exports to this market also recorded the good growth of 23.1% compared to 2016, accounting for nearly 24% of total exports. Of that, exports to Italy decreased by 2%, those to Germany and the Netherlands remarkably increased by 24.4% and 46.8% respectively over the previous year.
In 2017, exports to Israel and Mexico experienced the impressive growth. In the year, Israel overtook ASEAN, Japan and China to become the third largest importing market of Vietnamese tuna exporters, only behind the U.S and the EU. The export value to this market touched US$44.2 million, up 70.2%; that to Mexico was equally impressive with the value of US$13.55 million, an increase of 61% over 2016.
It is forecasted that in the first quarter of 2018, the value of Vietnam’s tuna exports to some big markets such as the U.S, the EU and Israel will continue the rises of 15-30% over the same period last year. The export value to some Asian markets such as China and Thailand may slightly decrease compared to the same period of 2016.
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
(seafood.vasep.com.vn) During the week from April 4th to 10th, 2026, Quang Ngai province intensified its monitoring and law enforcement activities with the determination to eliminate illegal, unreported, and unregulated (IUU) fishing practices.
(seafood.vasep.com.vn) Thanh Hoa’s shrimp sector is undergoing a strong transformation by accelerating the adoption of high technology, helping to improve productivity, increase profits, and meet market demands. The province currently has about 4,100 hectares of shrimp farming, with output continuing to rise despite stable farming area, mainly due to the shift from traditional methods to intensive and super-intensive farming.
(vasep.com.vn) Amid ongoing volatility in global seafood trade, Vietnam’s crab exports have made a fairly positive start to 2026. According to Vietnam Customs statistics, export turnover in the first two months of 2026 reached nearly USD 55 million, up 24% compared to the same period in 2025 and more than 2.2 times higher than in the same period of 2024. This indicates that crab exports are entering 2026 with stronger growth momentum, particularly in Asian markets.
(seafood.vasep.com.vn) Da Nang City has fully implemented all recommendations from the European Commission (EC) regarding the fight against illegal, unreported and unregulated (IUU) fishing, creating an important foundation for the removal of the “yellow card” in the near future.
(seafood.vasep.com.vn) In Hoa Vang district (Da Nang City), red tilapia farming is demonstrating clear economic efficiency, becoming a promising livelihood that helps many households increase their income. A notable example is the model of Mr. Huynh Ngoc Nam, who operates two red tilapia ponds covering more than 4 hectares, generating stable annual income.
(seafood.vasep.com.vn) In Gia Vien district, tilapia farming—particularly the “duong nghiep” strain—is expanding rapidly and gradually becoming an efficient production model for local farmers. Hatcheries in the area are supplying high-quality, uniform, and disease-free fingerlings, meeting the growing demand for commercial farming.
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
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