In October 2022, shellfish exports reached USD 14.3 million, continuing to decrease by 4%, after reaching nearly USD 37 million, down 6% over the same period last year and down 11% compared to the previous quarter.
In the third quarter, the main shellfish product was clams, accounting for 67% of the value, with USD 24.7 million, down 19% over the same period. Other shellfish species such as scallops and snails all accounted for over 10% and all had an increased export value over the same period. In addition, exports of oysters and scallops also tend to increase.
Accumulated in the first 10 months of the year, shellfish exports reached over US$124 million, up 9% over the same period last year. In which, clam exports accounted for 70%, reaching over USD 87 million, down 4%; The rest are products such as scallops, snails, oysters.
In the first 10 months of 2022, the main import markets of Vietnam's shellfish products include the EU accounted for 64%, the US accounted for 11%, the CPTPP countries accounted for 13%, Taiwan accounted for 7% and the UK accounted for over 4. %.
In the third quarter, the export of shellfish to the EU market decreased by 15% over the same period, reaching 21 million USD. Accumulated in the first 9 months of the year, shellfish exports to the EU reached nearly $70 million, of which clams reached $60 million, up 7%.
The main markets in the bloc include Italy, Spain, Denmark, Portugal and the Netherlands, accounting for 96% of shellfish exports to the EU. In the third quarter, only Denmark and the Netherlands sharply increased imports of shellfish from Vietnam (up 114% and 61% respectively), the remaining 3 markets decreased imports: Italy decreased by 1%, Portugal decreased by 44% and Spain down 36%. However, in the first 9 months of 2022, only Portugal reduced imports of Vietnamese shellfish by 33%, other markets in the bloc recorded positive growth.
Shellfish exports to the CPTPP bloc focus mainly on the Japanese market, accounting for more than 9% of the total exports. After declining in the first quarter, exports to this market recovered slightly in the second quarter and increased sharply by 59% in the third quarter to more than 4 million USD. By the end of September 2022, shellfish exports to Japan reached over 10 million USD, an increase of 11% over the same period last year, of which clams were 1.3 million USD, snails were 4.3 million USD, scallop 1.6 million USD.
Shellfish exports to the US have decreased continuously since the beginning of the year and fell the most in the third quarter, down 39% to nearly 4 million USD. In the first 9 months of 2022, shellfish exports to the US reached over US$12 million, down 27% over the same period last year. In which, clam products accounted for nearly 70% with 8 million USD.
Exports of shellfish in 2022 are expected to reach about 150 million USD, an increase of about 6% compared to 2021, of which clams alone account for 70% with a value of about 105 million USD.
Compiled by Thuy Linh
(seafood.vasep.com.vn) June 2026 brought encouraging signs for Vietnam's tuna exports, with export value rising 20% year-on-year to nearly USD 72 million. However, this increase has yet to offset the prolonged slowdown seen in key markets such as the European Union (EU), where import demand remains weak. The outlook for the second half of the year is expected to become more challenging as freight rates continue to climb.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the Vietnam Association of Seafood Exporters and Producers (VASEP), in collaboration with the Agency for Domestic Market Management and Development under the Ministry of Industry and Trade, will organize the Domestic Seafood Supply–Demand Matching Program on the morning of August 20, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City. The program aims to foster direct business connections between Vietnamese seafood producers and processors and domestic distributors, retailers, and foodservice channels.
(seafood.vasep.com.vn) The Cooking Show will be one of the most engaging experiential highlights of Vietfish 2026. Taking place over three days, from August 19–21, 2026, at Hall B1, SECC, Ho Chi Minh City, the event will offer visitors a vibrant culinary space where Vietnamese seafood is showcased through its flavors, stories, and real-life culinary applications.
(seafood.vasep.com.vn) Vietnam's pangasius exports reached USD 205 million in June 2026, up 5% compared with the same month in 2025. Cumulative export value for the first six months of the year totaled USD 1.1 billion, an increase of 12% year-on-year. Growth was primarily driven by strong demand from China and CPTPP markets, while exports to the United States and Brazil continued to decline.
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company, a member of the Vietnam Association of Seafood Exporters and Producers (VASEP), has been honored with the "Famous Brand - Competitive Vietnamese Brand 2026" certification at an award ceremony organized by the Vietnam Intellectual Property Association (VIPA).
(seafood.vasep.com.vn) China imported nearly $1.4 billion worth of Vietnamese seafood in the first half of the year, a 40% increase compared to the same period last year, surpassing the US to become the largest export market for the industry.
(seafood.vasep.com.vn) As part of Vietfish 2026, the International Seafood Hosted Buyer Program has been designed as a dedicated B2B matchmaking initiative for selected international buyers. The program provides opportunities to meet directly with Vietnamese seafood companies, gain market insights, and experience Vietnam's seafood supply chain firsthand.
(seafood.vasep.com.vn) A Story from Cà Mau’s Coast It’s 5 AM in Cà Mau. Minh, a third-generation fisherman, is ready to set sail. But unlike his father and grandfather, his boat no longer runs on an old diesel engine that burns fuel and clouds the sky with smoke. Instead, it’s powered by a hybrid engine that saves 40% fuel—funded by an ESG program from a major seafood exporter.
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