An unusual phenomenon has been occurring in the western and central Pacific Ocean (WCPO), the largest skipjack fishing ground in the world, extending from eastern area of the
From that area, skipjack and other fish move northward to
Skipjack catch, which had stood at around 100,000 tons in the 1940s and 50s, constantly expanded since then, reaching 1.6 million tons, but signs of stock depletion have now emerged.
Bulk of the skipjack caught in the WCPO are transported to
Industry sources blame the stock decline on purse-seine fishing vessels which catch the fish, including small-size ones, at one swoop.
It has been confirmed that
According to
An industry source says that
The impact of overfishing is extending to skipjack consumption in
Taichi Takeuchi, president of the nationwide restaurant chain Kazuo Corporation, complains that his company could not buy large-size skipjack of 2.5 kg or over, which are suitable for sashimi because wholesale prices soared over 30%.
A high-ranking official of
Major Japanese trading firms estimate that seafood consumption in
Demand for such species as shrimp, tuna and Norwegian salmon is rapidly increasing, centering among middle-income families.
Notably, consumption of shrimp--wild and farmed combined--in
A great proportion of the fishery resources caught by Chinese vessels are supplied to the domestic market catering to consumption by 1.3 billion people, but, along with the economic growth in
A Chinese construction company official says that, in
A Chinese university professor estimated that mutual entertainments among government officials and high-ranking executives of the Chinese Communist Party alone amount to about Y2.7 trillion a year.
This trend of sumptuous feast is spreading among not only wealthy but also middle-income strata in
Seasonal banquets have become opportunities to demonstrate one's affluence, and enormous amount of food is wasted because of the people's desire not to lose their face.
Some say that 'Chinese have no sense of wastefulness as far as food is concerned. You will be eventually neglected if you skimp on food at banquets.' A
Thus over-consumption is taking place in
Prof. Masayuki Komatsu, an expert on fisheries administration at the National Graduate Institute of Policy Studies, explains that many Chinese fishing vessels tend to consider recovering their investment by engaging in overfishing in three to five years and then withdrawing from the fishery when the stock is depleted.
Meanwhile, the world's grain market is keeping a close watch on China's import trend because it could redraw the current power map in the world grain market--in which U.S. majors control about 70% of the market--if the major consumers shift from advanced countries to newly emerging nations.
To gain a lead in the worlds grain trading, there is need to control the supply network in producing places and the sales network in consuming places. If a giant Chinese trading house emerges,
Will the world's investment concentrate in
'If the Chinese government behaves truly wisely, it will open up its capital market and liberalize its currency,' says an official of Japan Exchange Group Inc. 'If that happens,
The U.S. National Intelligence Council, and the World Bank's report as well, point to the possibility of the Chinese yuan becoming the key currency in
'If
In the Asian market, rivalry between the
The presence of the U.S. is crucial for the stabilization of Asia in face of China's expansionism both in the oceans and land, observed a high-ranking official of Japan's Ministry of Economy and Industry, adding that 'Japan's national interest will rest on the equilibrium of the regional power balance.'
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
(vasep.com.vn) China’s shrimp imports continued to grow strongly in 2026, while Vietnam’s shrimp exports to the market also recorded notable growth. However, behind these positive figures lie two distinct trends: Chinese consumption is growing more slowly than imports, and lobster accounts for a substantial share of Vietnam’s shrimp exports to China, making its product mix significantly different from those of Ecuador and India. Exporters therefore need to assess each segment carefully to understand the opportunities and risks.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
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