According to the latest Fisheries and Aquaculture Sector of the Undersecretariat of Fisheries and Aquaculture (Subpesca), the catching sector contributed 1.8 million tonnes between January and September 2012. 87 per cent of the catching sector landings consisted of pelagic resources, and 4 per cent of demersal resources.
The landings of sardine, anchovy and horse mackerel constituted respectively 39.2 per cent, 36.4 per cent and 13.7 per cent of the landings of the catching sector accumulated until September 2012.
These landings were concentrated in Regions V and X, which together received 898,900 tonnes, equivalent to 56.1 per cent of the total.
Further back were located the Regions XV to II, where landings totalled 515,200 tonnes (32.2 per cent), and the Regions III and IV, which accounted for 3.5 per cent of landings, represented by 55,600 tonnes.
As to catches in the demersal fisheries, to September 2012 a total of 10,600 tonnes of southern hake was landed, a figure that is 24.4 per cent lower than that one recorded in the same period of 2011 (14,000 tonnes).
The main contribution came from the industrial fleet, with 5,900 tonnes, while artisanal vessels landed 4,700 tonnes.
Subpesca also reported that hake landing accumulated up to September this year totalled 28,100 tonnes, representing a decrease of 17.1 per cent over the same period of 2011 (33,900 tonnes).
The landing of Patagonian toothfish (Chilean sea bass) was 1,500 tonnes up to September 2012, representing 29.7 per cent more than in the first nine months of 2011 (1,170 tonnes).
Between January and September 690 tonnes of golden kingklip were also landed, compared to 609 tonnes in the same period last year, that is to say, 14.4 per cent more.
Meanwhile, the National Fisheries and Aquaculture Service (Sernapesca) reported that aquaculture harvests in the first eight months of this year totalled 689,300 tonnes. This figure represents an increase of 10.4 per cent compared to the same period in 2011, when 624,560 tonnes were harvested.
The main resources domestically produced were the Atlantic salmon, mussels and the rainbow trout, which respectively accounted for 37.1 per cent, 28 per cent and 25.4 per cent of the total harvest.
The Regions X and XI generated most of the harvests: a total of 395,900 tonnes and 260,200 tonnes, respectively.
The Atlantic salmon harvests totalled 255,720 tonnes, 59.1 per cent more than the cumulative volume between January and August 2011 (160,757 tonnes). Most of the production was the Region XI (159,000 tonnes) and X (74,000 tonnes).
The harvests of mussels accumulated through August totalled 193,200 tonnes, 25.5 per cent more than in the same period in 2011 (259,477 tonnes). 100 per cent of the harvest came from the Region X.
Meanwhile, rainbow trout harvests totalled 175,000 tonnes, 21.8 per cent more than the cumulative volume between January and August 2011 (143,640 tonnes). Most of the production was from Regions X (90,500 tonnes) and XI (79,200 tonnes).
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
(vasep.com.vn) China’s shrimp imports continued to grow strongly in 2026, while Vietnam’s shrimp exports to the market also recorded notable growth. However, behind these positive figures lie two distinct trends: Chinese consumption is growing more slowly than imports, and lobster accounts for a substantial share of Vietnam’s shrimp exports to China, making its product mix significantly different from those of Ecuador and India. Exporters therefore need to assess each segment carefully to understand the opportunities and risks.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
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