Fisheries remain to be a leading hard currency earner in agriculture, recording over 4.9 billion USD in the 2010 export revenue or a 17 percent increase year on year.
Nguyen Huu Dung, Deputy Chairman of the Vietnam Association of Seafood Exporters and Producers (VASEP), said seafood exports gained ground in all major overseas markets. Export revenues to the
With export prices continuously up 1.7 percent over the previous year, shrimp led in the field with 2 billion USD in the export revenue, accounting for 40.7 percent of the sector’s gross figure.
Tra fish also enjoyed a huge jump-up in exports, earning some 1.4 billion USD for the nation from exports of 680,000 tonnes last year.
Growth rates even hit 200 and 300 percent in
He cited dumping lawsuits and catfish name imposed by the US, the trifluralin residue problem and the red-listing of tra fish in the consumer guidance manual published in several European markets as major trade barriers against Vietnam’s tra fish and shrimp.
Consequently, the exports of tra fish have sent out signals of stop, leaving a number of tra fish raising ponds empty, thus making the product supply fall short and leading to a surge in prices.
In an effort to cope with these difficulties, the Ministry of Agriculture and Rural Development (MARD) has set itself to intensify investment in improving quality to record between 1.45 and 1.55 billion USD in tra fish export revenue and over 2 billion USD in shrimp export revenue.
MARD Minister Cao Duc Phat said his ministry planned to base growth on sustainable factors such as resource refreshing, safety for fishermen, gradual restructuring of the fishing and aquaculture sector and reduction of coastal fishing while boosting offshore fishing.
MARD also asked the fisheries sector to strictly apply internationally-recognised standards codes and rules on quality evaluation in aquaculture and seafood processing on a large scale.
The National Agro-Forestry-Fisheries Quality Assurance Department (NAFIQUAD) has asked shrimp and tra fish exporters interested in the Japanese market to register quality testing and certifying at regional agricultural, forestry and seafood centres. The department has also called on the Government to put a ban on Trifluralin in aquaculture and exporters to work with wholesale dealers and farmers to reach commitments to non-use of the chemical./.
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On July 22, 2026, the Government issued Decree No. 292/2026/ND-CP detailing certain articles and providing measures for the organization and implementation of the Law on Foreign Trade Management. The Decree takes effect on September 5, 2026, replacing Decree No. 69/2018/ND-CP.
(vasep.com.vn) Vietnamese pangasius producer Vinh Hoan has won the top prize at the 2026 Seafood Excellence Asia Awards for its Cured Panga Croquette, highlighting the growing potential of value-added pangasius products in international markets.
(vasep.com.vn) The Global Shrimp Forum (GSF) 2026 is taking place from September 1–3 in Utrecht, the Netherlands, bringing together around 585 delegates from 40 countries, representing approximately 300 companies and organizations across the shrimp supply chain. Representatives from VASEP are attending the event as part of the Vietnamese delegation, strengthening connections with partners across the global shrimp industry.
(vasep.com.vn) At the international B2B seminar (Hosted Buyer Program) held as part of Vietfish 2026, Mr. Nguyen Hoang Pham, Sales Director of Tai Kim Anh Seafood Processing Joint Stock Company, delivered a presentation entitled “Vietnam’s Shrimp Industry: Changing for Sustainability.” From the perspective of a seafood processor, the presentation highlighted that Vietnam’s shrimp industry continues to play a leading role in seafood exports, but is entering a new phase of competition in which change is no longer an option, but a prerequisite for growth.
(seafood.vasep.com.vn) VIETFISH 2026 may have concluded after three dynamic days in Ho Chi Minh City, but conversations around the exhibition continue to resonate across international trade media, industry organizations, and the social media channels of participating companies.
(seafood.vasep.com.vn) Vietnam’s tilapia industry is maintaining strong growth momentum, with significant room for further expansion in the coming years. In 2025, total tilapia production reached approximately 420,000 tonnes, up 33% from 2024 and 2.2 times higher than in 2015. During 2015–2025, production grew at an average annual rate of around 8.4%. As production and exports continue to expand, food safety control is receiving increasing attention to ensure product quality, meet the increasingly stringent requirements of international markets, and provide a foundation for the sustainable development of Vietnam’s tilapia industry.
(seafood.vasep.com.vn) On the afternoon of August 19, 2026, as part of the Vietnam International Seafood Exhibition – Vietfish 2026, the Hosted Buyer Program continued with the seminar “Vietnam Seafood Outlook 2026–2027: A Strategic Sourcing Destination,” followed by 1-to-1 B2B meetings between international buyers and Vietnamese seafood businesses.
(seafood.vasep.com.vn) Speaking at the Opening Ceremony of VIETFISH 2026 on August 19 at the Saigon Exhibition and Convention Center (SECC), U.S. Consul General Melissa Brown highlighted the important role of the exhibition in connecting Vietnam’s growing seafood industry with buyers, suppliers, and partners from the United States and around the world.
(vasep.com.vn) Tomorrow, August 19, 2026, the Vietnam International Seafood Exhibition – Vietfish 2026 will officially open at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Taking place over three days, from August 19–21, Vietfish 2026 promises to provide a dynamic platform for business networking, trend updates, product experiences and comprehensive cooperation across the domestic and international seafood community.
(vasep.com.vn) The global tilapia market continues to grow, creating significant opportunities for countries with strengths in aquaculture, processing, and exports. Against this backdrop, Vietnam’s tilapia industry is gradually developing toward higher quality, greater product diversification, and broader market reach. At Vietfish 2026, the Vietnam Association of Seafood Exporters and Producers (VASEP), together with the VASEP Tilapia Producers and Exporters Club, will host a joint booth to promote the image and potential of Vietnamese tilapia to domestic and international buyers.
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