Supplies of skipjack did not improve during the first quarter of 2012, and yellowfin became more limited. Following the Western and Central Pacific Fisheries Commission (WCPFC) decision to lift two partial fishing bans, the catch situation may improve in the near future, especially for skipjack.
In the Eastern Tropical Pacific Ocean, 2011 catches reached 540 000 tonnes, with skipjack at 272 700 tonnes representing a 60 pecent increase, yellowfin at 208 800 tonnes for a 9 percent decrease, and bigeye tuna at 44 100 tonnes, an 8 percent decrease. Ecuador and Mexico had the highest catches, followed at a distance by Panama, Venezuela and Colombia. The 2012 catch data for the area show a modest, 4 percent increase, but March prices for yellowfin and skipjack remained firm.
In Japan tuna imports fell again in 2011 to 236 400 tonnes, compared with 278 000 tonnes in 2010. Canned tuna imports were up after the March earthquake, as consumers looked for non-perishable products.
In the United States, 2011 was another disappointing year, as fresh and frozen tuna imports fell by 14.3 percent. Higher raw-material costs have caused some canneries to introduce smaller can sizes and add more non-tuna food ingredients such as vegetables to the can, especially as lunch-specials.
Despite high prices and economic stagnation, EU imports of canned tuna posted positive growth in 2011, reaching 353 500 tonnes, up by 4.6 percent in quantity. Ecuador maintained its position as the number one supplier closely followed by Thailand.
Thai canned tuna export volumes were flat during 2011 but values increased by a significant 18.3 percent. Thai imports of frozen tuna raw materials totalled 781 449 tonnes, 5 percent lower than in 2010.
In Japan, limited supply and good demand will keep tuna prices firm. In the United States, demand for non-canned tuna is improving, and the non-canned tuna market is expected to improve during spring and summer.
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company, a member of the Vietnam Association of Seafood Exporters and Producers (VASEP), has been honored with the "Famous Brand - Competitive Vietnamese Brand 2026" certification at an award ceremony organized by the Vietnam Intellectual Property Association (VIPA).
(seafood.vasep.com.vn) China imported nearly $1.4 billion worth of Vietnamese seafood in the first half of the year, a 40% increase compared to the same period last year, surpassing the US to become the largest export market for the industry.
(seafood.vasep.com.vn) As part of Vietfish 2026, the International Seafood Hosted Buyer Program has been designed as a dedicated B2B matchmaking initiative for selected international buyers. The program provides opportunities to meet directly with Vietnamese seafood companies, gain market insights, and experience Vietnam's seafood supply chain firsthand.
(seafood.vasep.com.vn) A Story from Cà Mau’s Coast It’s 5 AM in Cà Mau. Minh, a third-generation fisherman, is ready to set sail. But unlike his father and grandfather, his boat no longer runs on an old diesel engine that burns fuel and clouds the sky with smoke. Instead, it’s powered by a hybrid engine that saves 40% fuel—funded by an ESG program from a major seafood exporter.
(seafood.vasep.com.vn) Vietnam's pangasius industry is shifting its focus from increasing production volume to enhancing value-added products in order to meet the increasingly stringent requirements of export markets. In An Giang Province—the country's leading hub for pangasius farming and processing—businesses and farmers are prioritizing product quality, traceability, food safety, and sustainable development rather than expanding output.
(seafood.vasep.com.vn) Following strong growth in 2025, Vietnam’s tuna exports to Sweden continued to edge higher during the first five months of 2026. However, the picture is far from straightforward. Orders have fluctuated significantly from month to month, indicating that this market remains cautious, with purchasing decisions closely tied to actual demand and the import cycles of Nordic distributors rather than to a steady upward trend.
(seafood.vasep.com.vn) China’s shrimp imports in the first five months of 2026 continued to surpass the same period in 2025, indicating that demand in the world’s largest seafood-consuming market remains strong. However, behind the growth figures lies an increasingly competitive landscape: Ecuador dominates the competitively priced whiteleg shrimp segment, India remains the second-largest supplier, while Vietnam stands out in the lobster segment but still needs to strengthen its advantages through quality, traceability, and reliable supply.
(seafood.vasep.com.vn) Lobster exports to China continued to surge in the first half of this year, putting the lobster industry on the verge of reaching an export value exceeding $1 billion.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
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