On March 31, 2014, the U.S. Department of Commerce (DOC) issued the final results of the ninth antidumping duty administrative reviews on certain frozen pangasius fillets imported from Vietnam. The period of review (POR) is August 1, 2011 through July 31, 2012. Accordingly, the DOC insisted on selecting Indonesia to be the primary surrogate country for its calculations of the weighted-average dumping margins for Vietnamese pangasius products, while Indonesia is not economically comparable to Vietnam due to higher costs in Indonesia’s fish production (seed, feed, by-products..) than that of Vietnam.
On May 9, 2014, the DOC informed some changes in its final results of POR9 due to some errors in calculations. Accordingly, the anti-dumping tax imposed to Vinh Hoan Corporation – one of the two mandatory respondents – reduced from US$0.03 per kilogram to zero. Other separate rate respondents have to pay US$1.20 per kilogram instead of the rate of US$0.42 per kilogram set in the final decision published in March 31, 2014. The anti-dumping tax on pangasius products of Hung Vuong Corporation (another mandatory respondent) is still kept at US$1.20 per kilogram. Vietnam-wide rate is US$2.11 per kilogram.
Due to such high antidumping duty, Vietnam pangasius sales to the U.S. in April 2014 reported a sharp decline of 52 percent and 59.2 percent in May 2014. However, average export price to the market remained stable. According to the National Marine Fisheries Service (NMFS), through April 2014, Vietnam sold 35,966 MT of pangasius to the U.S. with the average export price of US$2.96 per kilogram. The price was equivalent to that of the same period of last year.
Through May 2014, European imports of Vietnamese pangasius had the worth of US$141 million, representing the year-on-year decline of 11 percent. Despite the decline, EU is still the leading importer of Vietnam pangasius.
In May 2014, EU purchased US$27.6 million of pangasius from Vietnam, down 16 percent year on year. Since the early 2014, pangasius exports to EU have been going down in which exports in March showed the sharpest decrease of 19.7 percent and the slight decline was reported in exports in April.
According to latest report of EUFOMA, fish stick consumption in EU saw a slight rise partly thanks to oversupply of Alaska pollock in the market. Fresh cod exports from Norway to EU hit 20,496 MT, up 88 percent against the same period of 2013 (10,903 MT). The average export price rose to NOK18.55 per kilogram from NOK17.73 per kilogram of a year ago. Norway’s frozen cod exports to the market generated 10,614 MT, up 68 percent from a year ago (6,301 MT) with export price of NOK15.44 per kilogram from NOK14.66 per kilogram of a year ago. Norway’s frozen and fresh cod exports to EU totaled 31,110 MT, up 80 percent year on year.
The European Committee (EC) has launched a campaign to call European people for consuming sustainable fish products. The campaign aims to prevent overfishing and ensure the sustainability of fish resources in the future.
According to Vietnam Customs, through May 2014, exported pangasius brought back to the country US$682 million, down 3.8 percent year on year. Pangasius exports to 8 Vietnam’s leading importing markets (EU, the U.S., ASEAN, Brazil, Mexico, China and Hong Kong, Colombia, Saudi Arabia reported the decline while exports to the rest marked positive growth. Exports to 2 main markets (EU and the U.S.), making up 39.3 percent of total pangasius exports, tended to fall down in the past months. Exports to these two markets are likely to recover in the late 2014.
(seafood.vasep.com.vn) Nearly US$1.7 billion is the projected gap in 2029 between the baseline scenario and a scenario in which Vietnam’s seafood exports grow by 10% annually, according to calculations by VASEP to be presented at Vietnam Seafood Summit 2026. This gap raises a key question for the entire industry: Which markets, products and supply chain improvements will generate the additional growth?
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
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