In 2013, whiteleg shrimp farming area and production in Vietnam reported a year –on-year growth of 57.9 percent and 50.5 percent, respectively. Soc Trang province, the largest farming region of the shrimp in Vietnam, reported a 10-fold surge to reach 15,686 hectares from 1,500 hectares in 2012. Accordingly, the production rose to 45,500 MT from 13,580 MT of 2012. The farming area and production of the species in QI/2014 are on upward trend and they are expected to continue the trend in 2014.
According to Directorate of Fisheries, through January 2014, farmers stocked 7,034 hectares of whiteleg shrimp and 120,441 hectares of black tiger shrimp. Through QI/2014, these figures are expected to report 23-fold growth to 162,397 hectares of whiteleg shrimp area and 124,960 hectares of black tiger shrimp.
In 2014, the shrimp sector and management agencies will strengthen controlling diseases and stocking areas to ensure shrimp supply and remain sustainable development.
Surge in global demand and price of whiteleg shrimp
In 2013, the global shrimp price reported record highs. The whiteleg shrimp price reported sharper growth than that of black tiger shrimp. In the year, whiteleg shrimp price in some sizes was equal or even higher than black tiger shrimp in same sizes.
In 2013, global shrimp production declined due to shortage of supply from Thailand and China, two leading whiteleg shrimp producers in the world. Accordingly, the price of the species reported soaring increase of US$4 per kilogram in the U.S. and EU markets and US$3-5 per kilogram in Japanese market. In 2014, the shrimp price may remain high levels due to sluggish supply of the species.
In January 2014, the upward trend in vannamei shrimp price continued in these three markets because harvest season was over.
In the U.S. market, in the early days of 2014, vannamei shrimp price reported high level of US$6.30 per lb and increased to US$6.50 per lb in February.
EU market currently imports whiteleg shrimp mainly from Ecuador because suppliers from Thailand, India and some Central American countries have completed harvesting. In the market, the price of whiteleg shrimp HOSO count 40/50 originated from Ecuador increased to US$9.75 per kilogram until mid January 2014 from US$9.50 of the early January.
Through 20 January 2014, whiteleg shrimp HLSO imported into Japan was US$5 per kilogram higher than that of black tiger shrimp quotation. The black tiger shrimp HLSO count 21/25 from Indonesia was priced at US$10.7 per kilogram while whitteleg shrimp with the same size and origin was quoted at US$15.5 per kilogram in the market.
(vasep.com.vn) Vietnam’s seafood exports in September 2026 are estimated at US$1.135 billion, up 11.9% year-on-year, bringing total exports in the first nine months of the year to US$9.103 billion, up 11.4%. Behind this double-digit growth, however, increasingly divergent market trends are emerging: China–Hong Kong and ASEAN posted strong growth, while the U.S., EU and Japan all recorded declines in September.
(vasep.com.vn) In the first eight months of 2026, Brazil became the largest market for Vietnamese tilapia, with export value reaching US$44 million, up 22,142% year-on-year and accounting for 49% of Vietnam’s total tilapia exports. In August alone, exports to Brazil reached US$4 million. However, behind this remarkable growth is a market that is imposing increasingly stringent requirements on imported supplies.
(vasep.com.vn) Vietnam’s tuna exports sustained their upward trajectory in August 2026, though the pace remained modest at just 2%. The month saw divergent trends across key markets: the US maintained its leading position, Japan and Canada improved, Russia surged and the EU continued to experience a steep downturn. These developments suggest that exporters are entering the final months of the year amid a market environment marked by greater uncertainty.
(seafood.vasep.com.vn) Congalsa has acquired the entire charter capital of Lenger Seafood Vietnam, giving it full ownership of the business and its Nam Dinh processing facility.
(seafood.vasep.com.vn) Ninh Binh Province is entering a peak period of action against illegal, unreported and unregulated (IUU) fishing, focusing on thoroughly addressing violations, closely monitoring fishing vessels at ports and preventing vessels from violating regulations and operating illegally in foreign waters ahead of the European Commission’s (EC) upcoming inspection in 2026.
(vasep.com.vn) The application of biotechnology in seed production is increasingly viewed as a strategic imperative to upgrade pangasius fingerling quality, optimize farming efficiency and anchor sustainable industry development.
(vasep.com.vn) On September 15, 2026, in Can Tho, VASEP and ASC jointly organized a training course titled “New ASC standards: updates and practical implementation guidance for farms, businesses and aquafeed mills”. Beyond briefing stakeholders on updated ASC requirements for aquaculture facilities and feed production, the workshop dedicated substantial floor time to directly addressing on-the-ground compliance bottlenecks encountered by Vietnamese enterprises.
(searfood.vasep.com.vn) Vietnam’s tilapia exports continued to post positive results in the first eight months of 2026, with total export value reaching US$90 million, up 43% year-on-year. However, exports in August alone stood at US$11 million, down 8%, reflecting uneven market developments. Brazil remained the leading market, while Japan recorded notable growth, opening up new opportunities for Vietnamese tilapia products.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.3 billion in the first eight months of 2026, up 12% year on year. However, growth has begun to slow and become more differentiated across markets, while the U.S. and EU continue to present significant challenges. The latest insights from the Global Shrimp Forum 2026 (GSF 2026), held in early September, also indicate that the final months of the year will remain highly competitive as global supply continues to expand and buyers increasingly focus on quality, product specifications, supply stability and the ability to meet market-specific demand.
(seafood.vasep.com.vn) In August 2026, Vietnam’s seafood exports reached $1.14 billion, up 6% year on year. Cumulative eight-month exports rose 11.8% to $8.00 billion, though momentum has cooled compared to the 12.8% growth seen through July. China - Hong Kong and ASEAN are offsetting weakness in the U.S, EU and partly Japan. This divergence will likely widen in Q4 as trade tariffs and traceability requirements directly weigh on new orders.
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