VIETFISH CONFERENCE 2018
European Seafood Industry: Competitiveness and Market Potentials
Time: 22nd-23rd August 2018
Avenue: Saigon Exhibition & Convention Center (SECC), Ho Chi Minh city, Vietnam.
Language: English
Organizers: VASEP (Vietnam), Nha Trang University (Vietnam), Matis (Iceland), Tromsø University (Norway), Nofima (Norway), and Syntesa (Denmark).
Objectives
Seafood industry of Vietnam has become a global success story over last two decades. The sector contribution to national development and global food security is significant. However, the industry is in a critical period that needs upgrading to the global value chains, regardless its products have been in over 160 countries and regions.
VIETFISH (www.vietfish.com.vn/) is an important event organized annually by VASEP to promote the seafood sector. By the same time a conference for exchanging the knowledge regarding to updated technology, economics, management and trade issues is organized. The conference brings opportunities for discussion and developing collaboration in business, research and education from academia, governments, international organizations, NGOs, and the industry. The conference focuses on emerging topics at national and global level.
VIETFISH conference 2018 is the first time co-organized by Nordic research institutes including Matis (Iceland), Nofima (Norway), Syntesa (Denmark) and Trømso University (Norway) together with Vietnam partners (Nha Trang University and VASEP).
The conference includes a two-day field trip on 20th-21st August to Mekong delta for visiting pangasius & shrimp farming and processing plants. The trip is limited ONLY for oral presenters.
Themes
The conference themes include:
(1) World/EU Fisheries-Performance and Governance
(2) World/EU Aquaculture-Performance and Opportunities
(3) Seafood Consumption and Market Trends
(4) Seafood Markets and Regulations
(5) Economic Sustainability and Competitiveness
(6) Value Chain Governance in Seafood Industry
(7) Emerging Technologies in Fisheries, Aquaculture and Post-harvesting
(8) Fisheries, Aquaculture and Climate Change
(9) Research and Capacity Development in Fisheries and Aquaculture
(10) Big data and Artificial Intelligent in fisheries and aquaculture
Contributions
To submit oral presentations or/and posters, you should send abstract(s) of maximum 300 words to Dr. Thong Tien Nguyen via email (thongnt@ntu.edu.vn) by the 5th July 2018. The template for registration is in attached file.
Registration
The conference participation is free. In addition, registered participants will have free ticket to enter the VIETFISH exhibition. The participants with accepted oral presentation will be offered the bus ticket for two days trip to Mekong delta (one-night hotel paid by their own budget).
Primary program
Monday and Tuesday, 20th-21st August 2018
Field trip to Mekong delta (only registered participants with oral presentation): Visiting farming fields and processing plants of pangasius and shrimp.
Regular conference 22nd- 23rd August 2018
· Two keynote speakers for plenary sessions;
· Two concurrent sessions
Contact person for inquiry:
1. Mr. Thong Tien Nguyen (Nha Trang Univeristy)
Email: thongnt@ntu.edu.vn
2. Mr. Nam Hoai Nguyen (VASEP)
Email: namnh@vasep.com.vn
Phone: +84 983609228
(seafood.vasep.com.vn) With continued policy support, technological innovation and close coordination among authorities, businesses and farmers, Vietnam’s pangasius industry is expected to make a strong and sustainable breakthrough during the 2026–2030 period, reinforcing its position as the world’s leading exporter of the fish.
(seafood.vasep.com.vn) During the first four months of 2026, Vietnam’s tilapia exports to Asian markets showed varying trends across regions and countries. The Middle East recorded strong growth, with Saudi Arabia emerging as the largest Asian market for Vietnamese tilapia. ASEAN markets also expanded significantly, driven primarily by Malaysia. Meanwhile, Japan maintained solid growth, while exports to South Korea declined compared to the same period in 2025.
(seafood.vasep.com.vn) Shrimp and pangasius continued to lead growth, helping seafood exports reach $4.67 billion in the first five months of the year; however, differentiation among product groups and increasingly stringent requirements from importing markets are posing many challenges for the industry.
(seafood.vasep.com.vn) Every day, the seafood processing industry in Ca Mau generates large quantities of shrimp heads and shells during processing operations. In the past, these by-products were largely treated as waste, increasing production costs and posing potential environmental risks. However, thanks to advanced processing technologies, materials once considered waste are now being transformed into high-value products, creating a circular economy model within the seafood industry.
(seafood.vasep.com.vn) Vietnam Clean Seafood Corporation has invested in a 280-hectare super-intensive shrimp farming zone in Tran De Commune, Can Tho City, generating export value of approximately VND 3 billion per hectare per year—around 50 times higher than traditional agricultural production.
(vasep.com.vn) Vietnam’s seafood exports reached USD 1.02 billion in May 2026, up 0.6% year-on-year. Cumulative exports in the first five months of 2026 totaled USD 4.67 billion, an increase of 11% compared to the same period in 2025.
(seafood.vasep.com.vn) In a rapidly changing global seafood market, timely insights and reliable data are more critical than ever. The Report on Vietnam Seafood Exports in Q1/2026 provides a comprehensive overview of the latest developments in Vietnam’s seafood production, trade performance, and export trends, helping businesses navigate uncertainty and identify new growth opportunities.
(seafood.vasep.com.vn) While many major markets continue to experience slow growth, Russia has emerged as a brighter destination for Vietnamese tuna exports in early 2026. Export turnover to this market increased by nearly 55% in the first four months of the year, indicating a clear improvement in demand. Nevertheless, Russia remains a market that should be viewed with both optimism and caution.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
(seafood.vasep.com.vn) In the first four months of 2026, Vietnam’s tilapia exports reached USD 49 million, up 151% compared to the same period in 2025. This impressive growth reflects positive momentum in the tilapia sector, with Brazil emerging as a key driver of growth, while frozen tilapia fillets continued to be the industry's leading export product.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
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