China had published a notice on the implementation of administrative measures of inspection, quarantine and supervision on import and export of aquatic products in May last year.
Even though India did not figure in the list of approved countries published in October, it is said to have not acted on it. China will allow seafood consignments from AQSIQ-approved countries only, reports the Business Standard. In a notification, AQSIQ had approved 27 countries that met the import conditions.
Of these, seven -- Vietnam, Thailand, Pakistan, Japan, Philippines, Myanmar and South Korea -- are from the Asian region.
Ten nations from Europe, seven from the Americas, plus Australia and New Zealand, are also included in the list of approved countries.
This will be a serious setback for India, particularly for the seafood export sector of the Gujarat region. India exported 159,000 metric tons of marine products to China in 2010 to 2011.
This was more than 20 percent of the country’s total seafood export. In value terms, at INR 1,978 crore (€295.2 million/$388 million) , exports to the Chinese market accounted for 15 percent of the country’s total export earnings. Of India’s total seafood exports to China, Gujarat alone accounts for 71,000 metric tons.
China mainly imports low-value bulk items, which are exported from Gujarat. So, according to leading seafood exporters, the inaction by the Union government would endanger the seafood exports from the country in general and Gujarat in particular.
Some of the exporters told Business Standard that China had been one of the major markets for Indian seafood items over the past decade, as it required low-value bulk items.
It was because of the export of these items to China and West Asian countries that the value of almost all sea catches increased sharply in the past five to six years. Europe, the US and Japan import only high-value items like frozen shrimp and squid.
The country’s total seafood exports during April-December stood at 621,577 metric tons, valued at INR 12,190 crore (€1.82 billion/$2.4 billion).
(seafood.vasep.com.vn) A project titled "Sustainable Shrimp Industry Governance" has been launched in Ca Mau Province with the aim of supporting the transition of the province's shrimp industry toward higher quality, lower emissions, stronger governance capacity, improved supply chain traceability, and the development of a sustainable shrimp brand that meets the increasingly stringent requirements of export markets.
(seafood.vasep.com.vn) Khanh Hoa Provincial Agricultural Extension Center, in collaboration with the Northern Center for Marine Aquaculture Research and the Van Hung Public Service Center, recently organized a training course on disease-free golden pompano seed production. The program is part of a National Agricultural Extension Project aimed at developing industrial-scale seed production models to support sustainable marine aquaculture.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
(seafood.vasep.com.vn) The application of high technology in shrimp farming is delivering positive results in the coastal areas of Vinh Long Province, contributing to improved production efficiency and creating significant potential for further industry expansion. However, to fully capitalize on this potential, the province is focusing on aquaculture zoning, infrastructure investment, and promoting modern, sustainable production.
(seafood.vasep.com.vn) Đồng Tháp Province has intensified efforts to curb illegal fishing by strengthening vessel monitoring, law enforcement and seafood traceability.
(seafood.vasep.com.vn) Seafood businesses need solutions to overcome bottlenecks such as labor shortages, difficulty accessing capital, high input costs, and administrative procedures in order to maintain production, adapt to market fluctuations, and effectively exploit export opportunities.
(seafood.vasep.com.vn) The FTA would widen access to markets with strong demand for premium food products in line with the country’s strategy of shifting exports towards increasing added value.
(seafood.vasep.com.vn) On the morning of July 13th, Mr. Ho Quoc Dung, Member of the Central Committee of the Communist Party of Vietnam and Deputy Prime Minister, along with his delegation, visited and worked with businesses in An Giang province to promptly resolve obstacles and promote production and business activities.
(seafood.vasep.com.vn) As importing markets increasingly focus on biosecurity and traceability, Vietnam has established a relatively comprehensive legal framework and disease management system for aquaculture, covering tilapia farming as well as other cultured species. This system is based on the Law on Animal Health, regulations on the prevention and control of aquatic animal diseases, the National Plan for the Prevention and Control of Major Diseases in Farmed Aquatic Species, and environmental monitoring and early warning programs for aquaculture areas.
(seafood.vasep.com.vn) On July 9, 2026, the Embassy of Vietnam in Brazil organized the seminar titled “Sharing Information on Vietnam-Brazil Economic, Trade and Investment Relations in the First Half of 2026” to provide updates on bilateral cooperation and strengthen connections among government agencies, industry associations, and business communities of the two countries.
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