According to the latest Sector Report on Fisheries and Aquaculture of theUndersecretariat of Fisheries and Aquaculture (Subpesca), the capture sector contributed 1.1 million tonnes between January and July 2013. The 78.9 per cent of the capture sector landings consisted of pelagic resources.
Landings of anchovy, horse mackerel and sardine respectively accounted for 43.4 per cent, 25.1 per cent and 19 per cent of the landings in the capture sector accumulated until July, 2013. These landings were concentrated in regions V and X (51.7 per cent of the total), XV and II (37.7 per cent), and III and IV (10.5 per cent).
As to catches of the demersal fisheries, up to July 2013 a total of 10,150 tonnes of southern hake had been landed, 3.8 per cent less than in the same period in 2012 (10,550 tonnes).
The main contribution came from the artisanal fleet, with 3,000 tonnes while industrial vessels landed 7,100 tonnes.
Subpesca reported that the landing of hake accumulated up to July this year totalled 22,000 tonnes, 7 per cent less than in 2012 (25,650 tonnes).
The landing of Patagonian toothfish (Chilean sea bass) was 2,027 tonnes up to July 2013, 13.4 per cent less than in the first seven months of 2012 (2,340 tonnes).
Between January and July this year 566 tonnes of golden kingklip were also landed compared to 560 tonnes in the same period last year (1.1 per cent more).
Meanwhile, the National Fisheries and Aquaculture Service (Sernapesca) reported that the aquaculture sector harvests in the first seven months of this year totalled 602,270 tonnes, representing a decrease of 6.8 per cent compared to the same period in 2012, when 646,480 tonnes had been harvested.
The main resources domestically produced were Atlantic salmon, mussels and rainbow trout, which accounted respectively for 44.4 per cent, 29.4 per cent and 13.8 per cent of the total harvest.
Regions X and XI generated most of the harvest: a total of 363,800 tonnes and 219,000 tonnes, respectively.
The Atlantic salmon harvests totalled 267,140 tonnes, 19.9 per cent more than the cumulative volume between January and July 2012 (222,725 tonnes). Most of the production was from Regions XI (159,300 tonnes) and X (94,100 tonnes).
The harvests of mussels accumulated through July totalled 177,150 tonnes, representing 14.5 per cent less than in the same period in 2012 (207,075 tonnes). 100 per cent of the harvest came from the X region.
Meanwhile, rainbow trout harvests totalled 83,400 tonnes until July 2013, representing 45.9 per cent less than the amount accumulated in the same period in 2012 (154,300 tonnes). Most of the production came from Regions X (48,500 tonnes) and XI (33,100 tonnes).
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
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