Of the total structure of Vietnamese cephalopod, squid accounted for 54.9%, octopus made up for 45.1%.
South Korea was still the largest importer of Vietnamese cephalopod, accounting for 42.6% of the total export value of this item of Vietnam to markets. Vietnamese cephalopod exports to South Korea decreased by 16.9% in May 2020 and fell by 21.2% in the first 5 months of 2020 to nearly US$ 82 million.
Japan ranked second in Vietnamese cephalopod imports, accounting for 25%. Vietnamese cephalopod exports to Japan in the first 5 months of 2020 reached over US$48 million, down 21.7% compared to the same period in 2019.
Vietnamese cephalopod exports to the EU in the first 5 months of this year reached US$ 13.5 million, down 49% compared to the same period in 2019. Italy, Germany, and the Netherlands were the largest importers for Vietnamese squid and octopus. As of May 2020, the export of squid and octopus to Italy, Germany and the Netherlands declined by 57%, 27%, and 38% respectively.
China was the fifth importer of Vietnamese cephalopod, accounting for 7.2% of the proportion. Cephalopod exports to China in May 2020 shot up by nearly 171% to US$ 5.7 million. In the first 5 months of the year, the export of cephalopod to China reached US$ 13.7 million, up nearly 38% over the same period of 2019. China was the only market to sharply increase imports of cephalopod from Vietnam in May and the first 5 months of 2020.
Vietnamese cephalopod exports to China fell in the first two months of this year, then recovered again in March, April and May. From March this year, the COVID-19 epidemic in China was under control. Besides, other countries such as the US, EU, and Japan gradually loosed their quarantine measures, thus the demand for squid and octopus of China has recovered.
China mainly imports from Vietnam such as frozen whole cleaned cuttlefish, frozen classified squid, frozen Tempura breaded squid, dried squid, frozen cut octopus, frozen whole cleaned octopus ...
In the context the Covid-19 epidemic has not been controlled worldwide, the supply of raw materials has decreased, the world's demand for imported squid and octopus and Vietnam's squid and octopus exports is expected to decrease.
(vasep.com.vn) In the first seven months of 2026, Vietnam’s pangasius exports to the United States reached US$189 million, down 8% year-on-year. In July alone, export value reached US$22 million, down 28%. This trend indicates that U.S. demand for pangasius imports has remained relatively cautious this year, as importers tend to maintain moderate inventory levels and limit stockpiling.
(vasep.com.vn) After three days at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, the Vietnam International Fisheries Exhibition – VIETFISH 2026 – has successfully concluded, leaving a strong impression in terms of scale, visitor numbers, the quality of business connections, and innovative activities. With more than 14,000 m² of exhibition space, 335 companies, 568 booths, participation from representatives of 17 countries and territories, and nearly 15,000 visitors, VIETFISH 2026 has once again affirmed its role as an important meeting point for Vietnam’s and the global seafood industry.
(seafood.vasep.com.vn) Held as part of Vietfish 2026 from August 19–21 at SECC in Ho Chi Minh City, a series of five specialized seminars provided the seafood business community with updates on markets, technology, standards, human resources and cooperation opportunities. With the participation of experts, international organizations, government agencies and businesses from Vietnam and abroad, the seminars created an additional platform for professional exchange alongside the exhibition’s product showcases and business networking activities.
(seafood.vasep.com.vn) On the morning of August 19, 2026, the Vietnam International Seafood Exhibition – VIETFISH 2026 officially opened at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. With 568 booths representing 335 companies, alongside the presence of senior government officials, local authorities, diplomatic missions and international partners, VIETFISH 2026 kicks off three days of business networking, technology exchange and market engagement under the overarching theme “Innovation and Sustainability.”
The Vietnam Association of Seafood Exporters and Producers (VASEP) officially announces that the Vietnam International Seafood Exhibition (Vietfish 2026) will take place from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City.
(seafood.vasep.com.vn) Vietnam’s seafood exports recorded strong growth in the first half of 2026, but the performance was increasingly uneven across products, markets and enterprises. VASEP’s newly released premium report provides the detailed data and analysis needed to understand what lies behind the headline figures and prepare for the more challenging months ahead.
(seafood.vasep.com.vn) Brazil remains one of the key markets for Vietnamese pangasius in South America. However, exports to the market showed signs of slowing in the first half of 2026, while frozen pangasius fillets continued to account for the overwhelming majority of exports.
(seafood.vasep.com.vn) Marking 27 years of supporting Vietnam’s seafood industry, the Vietnam International Seafood Exhibition (VIETFISH 2026) will officially return from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, on its largest scale ever. Under the core theme “Innovation – Sustainability,” the event promises to provide a comprehensive picture of the transformation of Vietnam’s seafood industry toward greater value addition and sustainable development.
(seafood.vasep.com.vn) With less than three weeks remaining, the Vietnam Fisheries International Exhibition – Vietfish 2026 will officially take place from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Under the theme "Innovation – Sustainability," Vietfish 2026 will provide a comprehensive networking platform for seafood businesses, buyers, distributors, industry experts, government agencies, and domestic and international visitors.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition – Vietfish 2026, the technical seminar “Green and Sustainable Technology Solutions for the Aquaculture and Seafood Processing Value Chain” will take place from 09:30 to 11:45 on August 20, 2026, at Convention Room B, Level 2, SECC, Ho Chi Minh City. The seminar is jointly organized by VASEP, the Department of Fisheries and Fisheries Surveillance, and the Royal Norwegian Embassy in Vietnam, focusing on technological innovation and sustainable transformation across Vietnam’s seafood value chain.
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