Of the total structure of Vietnamese cephalopod, squid accounted for 54.9%, octopus made up for 45.1%.
South Korea was still the largest importer of Vietnamese cephalopod, accounting for 42.6% of the total export value of this item of Vietnam to markets. Vietnamese cephalopod exports to South Korea decreased by 16.9% in May 2020 and fell by 21.2% in the first 5 months of 2020 to nearly US$ 82 million.
Japan ranked second in Vietnamese cephalopod imports, accounting for 25%. Vietnamese cephalopod exports to Japan in the first 5 months of 2020 reached over US$48 million, down 21.7% compared to the same period in 2019.
Vietnamese cephalopod exports to the EU in the first 5 months of this year reached US$ 13.5 million, down 49% compared to the same period in 2019. Italy, Germany, and the Netherlands were the largest importers for Vietnamese squid and octopus. As of May 2020, the export of squid and octopus to Italy, Germany and the Netherlands declined by 57%, 27%, and 38% respectively.
China was the fifth importer of Vietnamese cephalopod, accounting for 7.2% of the proportion. Cephalopod exports to China in May 2020 shot up by nearly 171% to US$ 5.7 million. In the first 5 months of the year, the export of cephalopod to China reached US$ 13.7 million, up nearly 38% over the same period of 2019. China was the only market to sharply increase imports of cephalopod from Vietnam in May and the first 5 months of 2020.
Vietnamese cephalopod exports to China fell in the first two months of this year, then recovered again in March, April and May. From March this year, the COVID-19 epidemic in China was under control. Besides, other countries such as the US, EU, and Japan gradually loosed their quarantine measures, thus the demand for squid and octopus of China has recovered.
China mainly imports from Vietnam such as frozen whole cleaned cuttlefish, frozen classified squid, frozen Tempura breaded squid, dried squid, frozen cut octopus, frozen whole cleaned octopus ...
In the context the Covid-19 epidemic has not been controlled worldwide, the supply of raw materials has decreased, the world's demand for imported squid and octopus and Vietnam's squid and octopus exports is expected to decrease.
(seafood.vasep.com.vn) Khanh Hoa Provincial Agricultural Extension Center, in collaboration with the Northern Center for Marine Aquaculture Research and the Van Hung Public Service Center, recently organized a training course on disease-free golden pompano seed production. The program is part of a National Agricultural Extension Project aimed at developing industrial-scale seed production models to support sustainable marine aquaculture.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
(seafood.vasep.com.vn) The application of high technology in shrimp farming is delivering positive results in the coastal areas of Vinh Long Province, contributing to improved production efficiency and creating significant potential for further industry expansion. However, to fully capitalize on this potential, the province is focusing on aquaculture zoning, infrastructure investment, and promoting modern, sustainable production.
(seafood.vasep.com.vn) Đồng Tháp Province has intensified efforts to curb illegal fishing by strengthening vessel monitoring, law enforcement and seafood traceability.
(seafood.vasep.com.vn) Seafood businesses need solutions to overcome bottlenecks such as labor shortages, difficulty accessing capital, high input costs, and administrative procedures in order to maintain production, adapt to market fluctuations, and effectively exploit export opportunities.
(seafood.vasep.com.vn) The FTA would widen access to markets with strong demand for premium food products in line with the country’s strategy of shifting exports towards increasing added value.
(seafood.vasep.com.vn) On the morning of July 13th, Mr. Ho Quoc Dung, Member of the Central Committee of the Communist Party of Vietnam and Deputy Prime Minister, along with his delegation, visited and worked with businesses in An Giang province to promptly resolve obstacles and promote production and business activities.
(seafood.vasep.com.vn) As importing markets increasingly focus on biosecurity and traceability, Vietnam has established a relatively comprehensive legal framework and disease management system for aquaculture, covering tilapia farming as well as other cultured species. This system is based on the Law on Animal Health, regulations on the prevention and control of aquatic animal diseases, the National Plan for the Prevention and Control of Major Diseases in Farmed Aquatic Species, and environmental monitoring and early warning programs for aquaculture areas.
(seafood.vasep.com.vn) On July 9, 2026, the Embassy of Vietnam in Brazil organized the seminar titled “Sharing Information on Vietnam-Brazil Economic, Trade and Investment Relations in the First Half of 2026” to provide updates on bilateral cooperation and strengthen connections among government agencies, industry associations, and business communities of the two countries.
(seafood.vasep.com.vn) Seafood exports in the first 6 months of the year continued to be a bright spot with a total turnover of 5.7 billion USD, an increase of 11.4% compared to the same period last year. By commodity group, seafood is one of the three groups with a trade balance in the first 6 months of 2026 in a surplus state with 4.13 billion USD, an increase of 17%.
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