Ca Mau's fishing production in April was estimated at 19,740 tons, up 0.87% over the same period in 2022. Aquaculture production was estimated at 34,500 tons, an increase of 7.81% over the same period last year (shrimp output reached 21,000 tons).
The index of industrial production (IIP) of Ca Mau province in this month decreased by 5.71% compared to the previous month but increased by 16.14% over the same period in 2021.
In which, the mining industry rose by 61.82% over the same period last year; processing and manufacturing industry increased by 9.9%; electricity, gas and hot water production and distribution industry increased by 58.53%; water supply industry, waste and wastewater treatment and management activities increased by 2.89%.
By April 19, 2023, state budget revenue in Ca Mau was VND 1,604.29 billion, reaching 33.19% of the estimate, an increase of 20.55% over the same period last year. Local budget expenditure was VND 3,297.46 billion, reaching 28.05% of the estimate, up 17.11%.
The province's total retail sales of goods and services in April 2023 was estimated at VND6,762.60 billion, up 2.6% over the previous month, up 6.93% over the same period. Specifically, retail sales of goods was estimated at VND 5,944.97 billion, up 2.45% over the previous month, up 4.63% over the same period.
Ca Mau's shrimp output reached 21,850 tons, up 8.58% over the same period in 2022, equivalent to 21% of Vietnam's total shrimp volume in April 2023 (Cre: QuocVietshrimp)
The CPI of April 2023 of Ca Mau province increased by 0.08% over the previous month and by 3.29% over the same period in 2022. Ca Mau province had 9/11 commodity groups recorded positive growth compared to the same period last year, in which education had the highest growth rate with 11.63%; followed by housing, electricity, water, fuel and construction materials with 7.07%. In contrast, traffic and culture, entertainment, and tourism decreased by 5.01% and 0.05% respectively.
Total capital in April 2023 of Ca Mau province was about 70,350 billion VND, up 0.14% over the previous month and over 10.78% compared to the same period last year. In which, locally mobilized capital is estimated at 40,402 billion VND, an increase of 1.66%.
The capital mobilization situation of bank branches - credit institutions in the province is stable and growing. Bank branches - credit institutions strictly implement regulations on interest rates for capital mobilization under the direction of the Governor of the State Bank.
Locally mobilized capital met 62.57% of the total loan balance, down 1.62% compared to the same period last year (the same period reached 64.19%), the rest of the bank branches - Credit institutions take advantage of receiving regulated capital in each system to meet the demand for credit capital in the area to serve the local socio-economic development program.
The province's total outstanding loans in April 2023 was estimated at VND 64,571 billion, up 2.21% over the previous month, up 11.23% over the same period.
Compiled by Thuy Linh
(seafood.vasep.com.vn) After a relatively sluggish first quarter, Vietnam's exports of fish cakes and surimi showed a clearer recovery in the second quarter, particularly in June. Export value in the first six months of 2026 reached USD 148 million, down 2% year on year. However, the newly imposed 12.5% additional U.S. tariff on Vietnamese goods, intensifying competition in Northeast Asia, and increasingly stringent traceability requirements in the EU are making the outlook for the second half of the year more uncertain.
(seafood.vasep.com.vn) In June 2026, Vietnam's shrimp exports reached nearly USD 458 million, up 24% year-on-year. In the first six months of 2026, export value totaled USD 2.35 billion, an increase of 14.2% compared with the same period last year. Growth was driven mainly by the Chinese market and the strong performance of lobster exports, while shrimp exports continued to face pressure from U.S. tariffs and rising logistics costs.
(seafood.vasep.com.vn) As part of Vietfish 2026, the Hosted Buyer Program is designed as a specialized B2B matchmaking initiative for selected international buyers, providing opportunities to meet directly with Vietnamese seafood exporters, gain the latest market insights, and experience Vietnam's seafood supply chain firsthand.
(seafood.vasep.com.vn) A project titled "Sustainable Shrimp Industry Governance" has been launched in Ca Mau Province with the aim of supporting the transition of the province's shrimp industry toward higher quality, lower emissions, stronger governance capacity, improved supply chain traceability, and the development of a sustainable shrimp brand that meets the increasingly stringent requirements of export markets.
(seafood.vasep.com.vn) Khanh Hoa Provincial Agricultural Extension Center, in collaboration with the Northern Center for Marine Aquaculture Research and the Van Hung Public Service Center, recently organized a training course on disease-free golden pompano seed production. The program is part of a National Agricultural Extension Project aimed at developing industrial-scale seed production models to support sustainable marine aquaculture.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
(seafood.vasep.com.vn) The application of high technology in shrimp farming is delivering positive results in the coastal areas of Vinh Long Province, contributing to improved production efficiency and creating significant potential for further industry expansion. However, to fully capitalize on this potential, the province is focusing on aquaculture zoning, infrastructure investment, and promoting modern, sustainable production.
(seafood.vasep.com.vn) Đồng Tháp Province has intensified efforts to curb illegal fishing by strengthening vessel monitoring, law enforcement and seafood traceability.
(seafood.vasep.com.vn) Seafood businesses need solutions to overcome bottlenecks such as labor shortages, difficulty accessing capital, high input costs, and administrative procedures in order to maintain production, adapt to market fluctuations, and effectively exploit export opportunities.
(seafood.vasep.com.vn) The FTA would widen access to markets with strong demand for premium food products in line with the country’s strategy of shifting exports towards increasing added value.
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