In the first quarter of 2021, the COVID-19 epidemic had a negative impact on the fish consumption. The province's fishing output in March 2021 was estimated at 21,160 tons, of which tuna was estimated at 1,290 tons. In the first 3 months of the year, the output of fishing is estimated at 46,045 tons, up 2.3% over the same period in 2020 (45,000 tons), of which tuna production is estimated at 3,020 tons, equivalent to the the same period in 2020 (3,017 tons).
In general, the inspection of fishing vessels leaving and docking at ports of the province has been in order, fishermen fully comply with the provisions of Circular No. 21/2018/TT-BNNPTNT, especially reporting to the port management board 01 hour before the fishing vessel arrives at ports, record and submit the fishing logbook, fully equipped before the vessel leaves the port ...
From the beginning of the year up to now, the Fisheries Department of Binh Dinh Province has strictly carried out activities against illegal, unreported and unregulated fishing: Coordinate with the local authorities, the Provincial Police, the Border Guard, the Ministry of Foreign Affairs to consolidate the documents to strictly handle the arrest of fishing vessels violating foreign waters: Carrying out the revocation of fishing licenses of fishing vessels arrested for violation of foreign waters; publish in the media about illegal fishing vessels (IUU).
Regarding the installation of fishing vessel cruise monitoring equipment (VMS) and the management, operation and use of the fishing vessel cruise monitoring system, the Provincial People's Committee has approved the funding support for the installation of monitoring equipment for 2,966 fishing ships.
Up to now, 100% of the province's fishing vessels with a length of 15 meters or more operating in high seas have been equipped with cruise monitoring equipment according to regulations. The Fisheries Department is on duty 24/24 to monitor, receive information, detect and handle fishing vessels that exceed permitted boundaries at sea or fishing vessels without maintaining operation or disabling equipment. cruising monitoring during sea operations.
Shrimp has been the most important export product of Vietnam’s seafood industry for many years, typically accounting for 35–45% of the country’s total seafood export value. With a well-developed farming, processing, and export system, Vietnam has become one of the world’s leading shrimp exporters.
(seafood.vasep.com.vn) As geopolitical tensions in the Middle East continue to escalate, the global food market is facing increasing volatility in logistics costs, energy prices, and supply chains. In the seafood sector, alongside ocean-caught products such as tuna, the surimi-based product group—including fish cakes, crab sticks, fish balls, and other imitation seafood products—has also been affected to some extent by these developments.
(seafood.vasep.com.vn) According to the 2026 brackish-water shrimp farming calendar issued by the Da Nang Department of Agriculture and Environment, the 2026 crop started in early January and is expected to harvest in late June. However, stocking progress has been slower than planned as farmers remain cautious, focusing on pond renovation and production preparations.
(seafood.vasep.com.vn) After the Lunar New Year of Binh Ngo 2026, commercial clam prices in Ha Tinh province surged sharply, nearly doubling compared to normal levels and standing about 20–30% higher than the same period last year. The spike has encouraged many aquaculture households to accelerate harvesting and sell large volumes to the market.
(seafood.vasep.com.vn) In January 2026, Vietnam’s shrimp exports reached USD 379.6 million, up 22% compared to the same period in 2025. The double-digit growth in the very first month of the year signals a relatively positive recovery in orders, particularly in Asian markets.
(seafood.vasep.com.vn) From the very beginning of 2026, India’s shrimp industry has received a series of favorable trade signals: U.S. reciprocal tariffs have been reduced, while the successful conclusion of a Free Trade Agreement (FTA) with the EU has opened prospects for eliminating nearly all seafood tariffs in the coming years. This shift not only enables Indian shrimp to quickly offset declines in the U.S. market, but also reshapes the global competitive landscape, placing greater pressure on Vietnamese shrimp exporters in terms of price, market share, and strategic positioning.
(seafood.vasep.com.vn) Entering 2026, Vietnam’s pangasius industry is recording many positive signals, both in terms of raw fish prices and export prospects. Export turnover this year is projected to reach approximately USD 2.3 billion. Amid ongoing volatility in the global market, diversifying export destinations, reducing dependence on major markets, and effectively leveraging free trade agreements (FTAs) are considered key to maintaining sustainable growth and creating new momentum for the pangasius sector.
(seafood.vasep.com.vn) With forecasts indicating that weather conditions in 2026 may become more complex—featuring prolonged heatwaves, unseasonal rains, and increased salinity intrusion—the agricultural sector of Can Tho City advises brackish water shrimp farmers to strictly follow the seasonal farming calendar and strengthen pond environmental management to minimize risks and improve production efficiency.
(seafood.vasep.com.vn) On February 4, a working delegation led by the Authority of Telecommunications (Ministry of Science and Technology) met with the Management Board of Cat Lo Fishing Port (Phuoc Thang Ward, Ho Chi Minh City) to comprehensively review the installation of Vessel Monitoring Systems (VMS), assess signal connectivity, and evaluate the effectiveness of information technology applications in fisheries management across the city.
(seafood.vasep.com.vn) The year 2025 marked a significant milestone for China’s lobster market, with total imports reaching a record high and the supply structure undergoing major changes. Amid this surge, Vietnam’s lobster exports—especially green lobster—accelerated dramatically, reaching new highs and contributing substantially to Vietnam’s overall record shrimp export value.
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