Binh Dinh province organizes Tuna Festival in September 2022

News 09:49 31/08/2022 Lê Hằng
(vasep.com.vn) Binh Dinh is holding the festival with the aim of promoting trade in tuna; introducing tuna cuisine associated with the Tuna Workshop; performing trimming and filleting tuna...

As a key product in Binh Dinh's fishery industry, each year, the province exploits more than 12,000 tons of ocean tuna, accounting for more than 50% of the country's tuna catch. Especially, in the first half of this year, Binh Dinh has caught 7,216 tons of tuna, up 4% over the same period last year.

The Binh Dinh Ocean Tuna Festival in 2022 includes the following contents: The opening ceremony introduces the potentials and strengths of Binh Dinh, the beauties and strengths in economic, cultural and tourism development... especially marine resources, marine cuisine, blue economy, marine tourism. In particular, the highlight of the festival is ocean tuna and Binh Dinh as a safe and friendly destination in the world.

The festival is expected to take place in mid-September, lasting for 4 days, focusing on promoting the potential and the strength in fishing, focusing on ocean tuna, discussing solutions to improve the production and the quality of Binh Dinh ocean tuna, culinary art performances with ocean tuna from famous chefs…

The Ocean Tuna Festival in 2022 is part of the plan of a series of tourism festivals in Binh Dinh. The objective of the festival is to promote the strength of ocean tuna of Binh Dinh, and at the same time create a highlight to attract tourists to Quy Nhon - Binh Dinh.

Therefore, the province plans to organize culinary performances from tuna, focusing on processing high-class dishes to make a difference for tourists. In addition, the festival is also organizing a workshop to find solutions to improve the quality of Binh Dinh ocean tuna, promote the product, and connect to find a consumer market for this key product.

Compiled by My Hanh 

Bạn đang đọc bài viết Binh Dinh province organizes Tuna Festival in September 2022 tại chuyên mục News của Hiệp hội VASEP
vietnam tuna tuna festival binh dinh

TIN MỚI CẬP NHẬT

Amid competitive pressure, fish cake and surimi exports still have growth opportunities

 |  09:08 09/05/2026

(seafood.vasep.com.vn) In the first three months of 2026, Vietnam’s exports of fish cake and surimi reached USD 63 million, down 5% compared to the same period last year. Although total export value declined slightly due to decreases in some key markets, many other destinations continued to post strong growth, opening up room for this convenience-oriented processed segment in the coming quarters.

Fisheries in Quang Tri show positive results

 |  08:52 07/05/2026

(seafood.vasep.com.vn) Favorable weather conditions in the early months of 2026 have brought encouraging signs for fisheries activities in Quang Tri. Output has grown steadily, contributing to improved livelihoods for local residents.

What opportunities lie ahead for Vietnam’s seafood exports in 2026?

 |  16:45 05/05/2026

Entering 2026, Vietnam’s seafood industry is facing a period of both high expectations and mounting pressures. Following the positive recovery in 2025, production and export activities in Q1/2026 demonstrated the strong adaptability of Vietnam’s seafood business community amid continued global trade volatility, intensifying international competition, and increasingly stringent compliance requirements in import markets.

Q1/2026: shrimp exports grow on China demand, but competition and costs remain high

 |  10:40 04/05/2026

(vasep.com.vn) In the first quarter of 2026, Vietnam’s shrimp exports reached USD 1.069 billion, up 17.5% compared to the same period in 2025. This is a positive result amid an uneven global shrimp market recovery, intensifying competition among major suppliers, and continued volatility in the international trade environment. However, this growth does not reflect a broad-based recovery across the entire sector, but rather is driven mainly by strong performance in a few markets and specific product segments—most notably lobster exports to China.

Vietnam’s tuna exports in early 2026: bright spots amid mounting pressures

 |  08:54 01/05/2026

(seafood.vasep.com.vn) Vietnam’s tuna exports continued to decline in March 2026. Cumulatively, in the first three months of the year, export value reached USD 208 million, down 4% compared to the same period in 2025. The export landscape shows clear divergence across markets: while the U.S. and EU remain challenging, markets such as Russia, the Middle East, Egypt, the Philippines, and Mexico have emerged as growth bright spots.

Quang Ngai: rising shrimp farming costs squeeze farmers’ profits 

 |  15:43 28/04/2026

(seafood.vasep.com.vn) In Quang Ngai Province, shrimp farming costs are rising sharply due to लगातार increases in feed, fuel, and input material prices, while farm-gate shrimp prices are declining. This has significantly reduced farmers’ profit margins and increased production risks.

Vietnam’s tilapia exports accelerate, requiring a long-term strategy

 |  10:10 26/04/2026

(seafood.vasep.com.vn) Vietnam’s tilapia exports are experiencing impressive growth, reflecting expanding global demand as well as the sector’s development potential. However, behind the strong growth figures lie limitations in production capacity and supply chains, highlighting the need for sustainable development in the coming period.

Vietnam’s pangasius exports to the Middle East: Strong potential amid geopolitical challenges

 |  09:59 24/04/2026

(seafood.vasep.com.vn)  Vietnam’s pangasius exports to the Middle East in 2025 and early 2026 have shown notable growth. However, escalating geopolitical tensions in the region have increasingly impacted export activities since March. This situation presents a challenge of balancing market expansion opportunities with rising trade risks.

Quang Tri proactively schedules crop seasons and strengthens disease prevention in shrimp farming

 |  09:55 22/04/2026

(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.

Vietnam’s fish cake and surimi exports show positive signs in early 2026

 |  09:49 20/04/2026

(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.

VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM

Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội

Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO

Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu

Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông

Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn

Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh

Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn

VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội

Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn

© Copyright 2020 - Mọi hình thức sao chép phải được sự chấp thuận bằng văn bản của VASEP

DANH MỤC