Canned tuna exports plunge by 50%
According to data from Vietnam Customs, the export value of canned tuna in April 2025 reached only USD 15.8 million—a 50% drop compared to April 2024. This is one of the lowest monthly values recorded since January 2023.
Industry insiders attribute this sharp decline to major regulatory challenges, particularly those outlined in Decree 37/2024/NĐ-CP. These include strict rules on the minimum size of fish allowed to be caught, and a prohibition on mixing domestically sourced wild-caught seafood with imported wild-caught seafood in the same export batch. These regulations have significantly affected both tuna fishing and export operations, especially for canned tuna.
In contrast, other categories of tuna products posted growth in April. Most notably, processed tuna products under HS code 16—mainly frozen steamed tuna loins—rose by 62% year-on-year. Frozen tuna fillets/loins also recorded a 15% increase.
Exports to several key markets saw mixed trends in April 2025.
In the U.S. market, following the country’s temporary 90-day suspension of a proposed 46% retaliatory tariff on imports from Vietnam, Vietnamese exporters attempted to take advantage of the window to boost shipments. However, exports to the U.S. have started to slow, reaching nearly USD 36 million in April—up just 3% year-on-year.
Similarly, tuna exports to the EU also showed signs of slowing. The export value to this bloc rose by 11% year-on-year, totaling nearly USD 21 million in April. The Netherlands, Italy, and Germany remain the top three importers of Vietnamese tuna in the EU. While exports to the Netherlands and Italy continued to grow, shipments to Germany declined compared to the same period last year.
Meanwhile, geopolitical instability in the Middle East is having a significant impact on Vietnam’s tuna exports to this region. Exports to Israel dropped sharply by 57% in April. Cumulatively, exports to Israel in the first four months of 2025 were down nearly 62% year-on-year. Exports to Saudi Arabia also declined by 35%.
After two months of strong growth, exports to Canada reversed course in April, falling to just under USD 3 million—a 27% decline compared to April 2024.
With domestic raw material bottlenecks still unresolved, and ongoing geopolitical tensions and policy changes in key markets, Vietnam’s tuna exports are likely to face an even steeper decline in the coming months.
(seafood.vasep.com.vn) Seafood exports in the first 6 months of the year continued to be a bright spot with a total turnover of 5.7 billion USD, an increase of 11.4% compared to the same period last year. By commodity group, seafood is one of the three groups with a trade balance in the first 6 months of 2026 in a surplus state with 4.13 billion USD, an increase of 17%.
(seafood.vasep.com.vn) For many years, Vietnam’s seafood industry has been recognized as one of the country’s key export pillars. Products such as shrimp, pangasius, tuna, squid, octopus, and a wide range of other seafood have reached hundreds of markets worldwide. Yet behind these impressive export figures lies a significant challenge: a substantial share of Vietnam’s seafood export value still comes from minimally processed products, contract manufacturing, and raw material exports—segments characterized by low profit margins and high vulnerability to fluctuations in global prices.
(seafood.vasep.com.vn) In the context of a global economy shifting powerfully toward green and sustainable values, Vietfish 2026 is far more than just a commercial trade fair. It has become a strategic rendezvous and a "comprehensive ecosystem"—a convergence of value, knowledge, and sustainable growth opportunities for the entire industry chain.
(seafood.vasep.com.vn) Vietnam’s pangasius exports to Colombia continued their strong upward momentum in May 2026. Export value to the market reached USD 4 million, up 24% compared to the same month in 2025. Cumulative exports in the first five months of 2026 totaled USD 24 million, an impressive 48% increase year-on-year.
(seafood.vasep.com.vn) Hai Phong's aquaculture sector is accelerating the adoption of high technologies in aquaculture to adapt to climate change, with red tilapia and tilapia identified as the key cultured species for priority development.
(vasep.com.vn) Vietnam’s seafood exports reached nearly US$1.1 billion in June 2026, up 21.0% year-on-year. Cumulative exports in the first half of 2026 totaled nearly US$5.8 billion, representing a 12.8% increase compared with the same period last year. Exports to China and Hong Kong continued to accelerate, while shipments to the United States rebounded strongly in June. In contrast, exports to the EU, Japan, and the Middle East remained sluggish or recorded slight declines.
(vasep.com.vn) Tilapia is playing an increasingly important role in Vietnam’s aquaculture sector, driven not only by growing market opportunities but also by its ability to meet increasingly stringent requirements on quality, food safety, and traceability. In practice, tilapia farming in Vietnam is not a spontaneous or loosely regulated activity; rather, it operates under a comprehensive legal and technical framework covering the entire value chain—from hatcheries and farming to processing and exports.
(seafood.vasep.com.vn) Vietnam’s shrimp exports reached USD 1.9 billion in the first five months of 2026, up 12% compared with the same period last year. Amid continued volatility in the global seafood market, this result demonstrates that the shrimp sector has maintained positive growth momentum, supported by improving demand in several Asian markets, particularly China.
(seafood.vasep.com.vn) On June 16, the Department of Agriculture and Environment of Ca Mau Province announced that the locality has established a farming area code for nearly 30,400 hectares of mud crab aquaculture and granted export facility codes to five enterprises eligible to export mud crab officially to markets such as China, Cambodia, Singapore, and the United Arab Emirates (UAE).
(seafood.vasep.com.vn) The United States remains one of the largest export markets for Vietnamese pangasius. In the first four months of 2026, pangasius exports to the US reached USD 106 million, up 4% compared to the same period in 2025. In April 2026 alone, export value totaled USD 38 million, marking a 20% year-on-year increase and the first positive growth recorded after an extended period of decline.
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