Canned tuna exports plunge by 50%
According to data from Vietnam Customs, the export value of canned tuna in April 2025 reached only USD 15.8 million—a 50% drop compared to April 2024. This is one of the lowest monthly values recorded since January 2023.
Industry insiders attribute this sharp decline to major regulatory challenges, particularly those outlined in Decree 37/2024/NĐ-CP. These include strict rules on the minimum size of fish allowed to be caught, and a prohibition on mixing domestically sourced wild-caught seafood with imported wild-caught seafood in the same export batch. These regulations have significantly affected both tuna fishing and export operations, especially for canned tuna.
In contrast, other categories of tuna products posted growth in April. Most notably, processed tuna products under HS code 16—mainly frozen steamed tuna loins—rose by 62% year-on-year. Frozen tuna fillets/loins also recorded a 15% increase.
Exports to several key markets saw mixed trends in April 2025.
In the U.S. market, following the country’s temporary 90-day suspension of a proposed 46% retaliatory tariff on imports from Vietnam, Vietnamese exporters attempted to take advantage of the window to boost shipments. However, exports to the U.S. have started to slow, reaching nearly USD 36 million in April—up just 3% year-on-year.
Similarly, tuna exports to the EU also showed signs of slowing. The export value to this bloc rose by 11% year-on-year, totaling nearly USD 21 million in April. The Netherlands, Italy, and Germany remain the top three importers of Vietnamese tuna in the EU. While exports to the Netherlands and Italy continued to grow, shipments to Germany declined compared to the same period last year.
Meanwhile, geopolitical instability in the Middle East is having a significant impact on Vietnam’s tuna exports to this region. Exports to Israel dropped sharply by 57% in April. Cumulatively, exports to Israel in the first four months of 2025 were down nearly 62% year-on-year. Exports to Saudi Arabia also declined by 35%.
After two months of strong growth, exports to Canada reversed course in April, falling to just under USD 3 million—a 27% decline compared to April 2024.
With domestic raw material bottlenecks still unresolved, and ongoing geopolitical tensions and policy changes in key markets, Vietnam’s tuna exports are likely to face an even steeper decline in the coming months.
(seafood.vasep.com.vn) In the first three months of 2026, Vietnam’s exports of fish cake and surimi reached USD 63 million, down 5% compared to the same period last year. Although total export value declined slightly due to decreases in some key markets, many other destinations continued to post strong growth, opening up room for this convenience-oriented processed segment in the coming quarters.
(seafood.vasep.com.vn) Favorable weather conditions in the early months of 2026 have brought encouraging signs for fisheries activities in Quang Tri. Output has grown steadily, contributing to improved livelihoods for local residents.
Entering 2026, Vietnam’s seafood industry is facing a period of both high expectations and mounting pressures. Following the positive recovery in 2025, production and export activities in Q1/2026 demonstrated the strong adaptability of Vietnam’s seafood business community amid continued global trade volatility, intensifying international competition, and increasingly stringent compliance requirements in import markets.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s shrimp exports reached USD 1.069 billion, up 17.5% compared to the same period in 2025. This is a positive result amid an uneven global shrimp market recovery, intensifying competition among major suppliers, and continued volatility in the international trade environment. However, this growth does not reflect a broad-based recovery across the entire sector, but rather is driven mainly by strong performance in a few markets and specific product segments—most notably lobster exports to China.
(seafood.vasep.com.vn) Vietnam’s tuna exports continued to decline in March 2026. Cumulatively, in the first three months of the year, export value reached USD 208 million, down 4% compared to the same period in 2025. The export landscape shows clear divergence across markets: while the U.S. and EU remain challenging, markets such as Russia, the Middle East, Egypt, the Philippines, and Mexico have emerged as growth bright spots.
(seafood.vasep.com.vn) In Quang Ngai Province, shrimp farming costs are rising sharply due to लगातार increases in feed, fuel, and input material prices, while farm-gate shrimp prices are declining. This has significantly reduced farmers’ profit margins and increased production risks.
(seafood.vasep.com.vn) Vietnam’s tilapia exports are experiencing impressive growth, reflecting expanding global demand as well as the sector’s development potential. However, behind the strong growth figures lie limitations in production capacity and supply chains, highlighting the need for sustainable development in the coming period.
(seafood.vasep.com.vn) Vietnam’s pangasius exports to the Middle East in 2025 and early 2026 have shown notable growth. However, escalating geopolitical tensions in the region have increasingly impacted export activities since March. This situation presents a challenge of balancing market expansion opportunities with rising trade risks.
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
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