Canned tuna exports plunge by 50%
According to data from Vietnam Customs, the export value of canned tuna in April 2025 reached only USD 15.8 million—a 50% drop compared to April 2024. This is one of the lowest monthly values recorded since January 2023.
Industry insiders attribute this sharp decline to major regulatory challenges, particularly those outlined in Decree 37/2024/NĐ-CP. These include strict rules on the minimum size of fish allowed to be caught, and a prohibition on mixing domestically sourced wild-caught seafood with imported wild-caught seafood in the same export batch. These regulations have significantly affected both tuna fishing and export operations, especially for canned tuna.
In contrast, other categories of tuna products posted growth in April. Most notably, processed tuna products under HS code 16—mainly frozen steamed tuna loins—rose by 62% year-on-year. Frozen tuna fillets/loins also recorded a 15% increase.
Exports to several key markets saw mixed trends in April 2025.
In the U.S. market, following the country’s temporary 90-day suspension of a proposed 46% retaliatory tariff on imports from Vietnam, Vietnamese exporters attempted to take advantage of the window to boost shipments. However, exports to the U.S. have started to slow, reaching nearly USD 36 million in April—up just 3% year-on-year.
Similarly, tuna exports to the EU also showed signs of slowing. The export value to this bloc rose by 11% year-on-year, totaling nearly USD 21 million in April. The Netherlands, Italy, and Germany remain the top three importers of Vietnamese tuna in the EU. While exports to the Netherlands and Italy continued to grow, shipments to Germany declined compared to the same period last year.
Meanwhile, geopolitical instability in the Middle East is having a significant impact on Vietnam’s tuna exports to this region. Exports to Israel dropped sharply by 57% in April. Cumulatively, exports to Israel in the first four months of 2025 were down nearly 62% year-on-year. Exports to Saudi Arabia also declined by 35%.
After two months of strong growth, exports to Canada reversed course in April, falling to just under USD 3 million—a 27% decline compared to April 2024.
With domestic raw material bottlenecks still unresolved, and ongoing geopolitical tensions and policy changes in key markets, Vietnam’s tuna exports are likely to face an even steeper decline in the coming months.
(seafood.vasep.com.vn) With continued policy support, technological innovation and close coordination among authorities, businesses and farmers, Vietnam’s pangasius industry is expected to make a strong and sustainable breakthrough during the 2026–2030 period, reinforcing its position as the world’s leading exporter of the fish.
(seafood.vasep.com.vn) During the first four months of 2026, Vietnam’s tilapia exports to Asian markets showed varying trends across regions and countries. The Middle East recorded strong growth, with Saudi Arabia emerging as the largest Asian market for Vietnamese tilapia. ASEAN markets also expanded significantly, driven primarily by Malaysia. Meanwhile, Japan maintained solid growth, while exports to South Korea declined compared to the same period in 2025.
(seafood.vasep.com.vn) Shrimp and pangasius continued to lead growth, helping seafood exports reach $4.67 billion in the first five months of the year; however, differentiation among product groups and increasingly stringent requirements from importing markets are posing many challenges for the industry.
(seafood.vasep.com.vn) Every day, the seafood processing industry in Ca Mau generates large quantities of shrimp heads and shells during processing operations. In the past, these by-products were largely treated as waste, increasing production costs and posing potential environmental risks. However, thanks to advanced processing technologies, materials once considered waste are now being transformed into high-value products, creating a circular economy model within the seafood industry.
(seafood.vasep.com.vn) Vietnam Clean Seafood Corporation has invested in a 280-hectare super-intensive shrimp farming zone in Tran De Commune, Can Tho City, generating export value of approximately VND 3 billion per hectare per year—around 50 times higher than traditional agricultural production.
(vasep.com.vn) Vietnam’s seafood exports reached USD 1.02 billion in May 2026, up 0.6% year-on-year. Cumulative exports in the first five months of 2026 totaled USD 4.67 billion, an increase of 11% compared to the same period in 2025.
(seafood.vasep.com.vn) In a rapidly changing global seafood market, timely insights and reliable data are more critical than ever. The Report on Vietnam Seafood Exports in Q1/2026 provides a comprehensive overview of the latest developments in Vietnam’s seafood production, trade performance, and export trends, helping businesses navigate uncertainty and identify new growth opportunities.
(seafood.vasep.com.vn) While many major markets continue to experience slow growth, Russia has emerged as a brighter destination for Vietnamese tuna exports in early 2026. Export turnover to this market increased by nearly 55% in the first four months of the year, indicating a clear improvement in demand. Nevertheless, Russia remains a market that should be viewed with both optimism and caution.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
(seafood.vasep.com.vn) In the first four months of 2026, Vietnam’s tilapia exports reached USD 49 million, up 151% compared to the same period in 2025. This impressive growth reflects positive momentum in the tilapia sector, with Brazil emerging as a key driver of growth, while frozen tilapia fillets continued to be the industry's leading export product.
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