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Shrimp farming

(seafood.vasep.com.vn) The People's Committee of Ca Mau Province has just issued a plan to expand the super-intensive, low-water-exchange, biosecure white-leg shrimp farming model (RAS-IMTA) for whiteleg shrimp farming to a scale of 1,500 hectares, aiming to develop high-tech, sustainable and environmentally friendly shrimp farming.

(seafood.vasep.com.vn) Facing market fluctuations and disease challenges, An Giang Province is implementing a high-tech agriculture transformation plan to enhance productivity, reduce risks and promote sustainable shrimp farming. By 2025, the province’s brackish-water shrimp farming area is projected to reach 137,000 hectares, with an estimated output exceeding 155,000 tons, positioning shrimp as one of the locality’s key economic pillars.

(seafood.vasep.com.vn) Ca Mau is implementing an advanced intensive farming model for whiteleg shrimp using the RAS-IMTA technology (recirculating aquaculture system combined with integrated multi-trophic aquaculture).

(seafood.vasep.com.vn) In Ho Chi Minh City, many exporters and cooperatives are promoting the super-intensive recirculating shrimp farming model, contributing to higher productivity, environmental protection, and sustainable development.

(seafood.vasep.com.vn) According to the Sóc Trăng Department of Fisheries, as of May 23, localities in the province have stocked more than 16,000 hectares of shrimp farms, with shrimp farming area loss accounting for 1.8% of the stocked area; the estimated harvest production is 35,500 tons.

(seafood.vasep.com.vn) Amid the growing challenges of climate change and increasingly stringent market demands, high-tech shrimp farming in Bac Lieu has emerged as a breakthrough solution, delivering economic efficiency, environmental sustainability, and enhanced value for Vietnam’s aquaculture sector.

(seafood.vasep.com.vn) Vietnam's total fishery production in the first 10 months of 2024 is estimated at 7,889.8 thousand tons, a 2.5% increase compared to the same period last year. Aquaculture contributed approximately 4,612.5 thousand tons, while capture fisheries accounted for 3,277.3 thousand tons.

(seafood.vasep.com.vn) Recently, the area dedicated to super-intensive, high-density whiteleg shrimp farming in Trà Vinh Province has been rapidly expanding due to its high productivity and economic efficiency.

The southernmost locality is developing shrimp farming models that generate large outputs but are environment-friendly.

According to Ms. Nguyen Thi Thanh Binh, Vietnam Coordinator, Minh Phu Seafood Corp and Stapimex are two leading shrimp companies in investing in certification of new farms according to the certification programs of the Global Seafood Alliance. demand (GSA) in the past 12 months.

(seafood.vasep.com.vn) In the first five months of the year, the total Ca Mau’s fishery output reached 259,715 tons, increasing 1.6% compared to the same period last year.

The Mekong Delta province of Bac Lieu is building a high-tech shrimp farming area with the aim of becoming a centre of the country’s shrimp industry.

(seafood.vasep.com.vn) Effectively promoting some existing shrimp farming models in the locality, Ca Mau province is focusing on developing super-intensive and intensive shrimp farming, developing shrimp-rice rotation and shrimp-forest farming according to internationally certified nurturing expansion guide.

The southernmost province of Ca Mau is applying itself to developing intensive and super-intensive shrimp farming along with alternative shrimp - rice culture and integrated shrimp - forest cultivation models under international standards.

The Cửu Long (Mekong) Delta province of Cà Mau plans to maintain its shrimp farming area at 280,000ha between 2021 and 2025, with an increased output.