Imported shrimp to Japan went down due to high inventories volume from the beginning of the year and fluctuations in the Yen. In addition, suppliers such as China and Argentina reduced shrimp exports to Japan due to declining domestic shrimp supplies.
Vietnam was still the largest shrimp supplier to Japan, accounting for 25.6% of the total value of shrimp imports to this country. Thailand ranked second at 18%, followed by Indonesia at 14.9% and India at 14%. The average price of imported shrimp from Vietnam was the highest (US$11.3/kg) in the top of the main suppliers. Therefore, Vietnam must compete on price with other suppliers in this market (Indonesia: US$11/ kg, Thailand: US$11/ kg, India: US$9.2 / kg, Argentina US$9.6/ kg, China US$8 / kg ...)
According to Vietnam Customs, Vietnam shrimp exports to Japan in 2018 reached 639.4 million, down 9.2% compared to the same period in 2017. Japan is currently the second largest shrimp import market of Vietnam, accounting for 18% of total export value of Vietnamese shrimp to international markets.
In 2018, the export of Vietnamese shrimp to Japan only climbed in January and November, the remaining months has negative growth compared to the same period in 2017. The value of shrimp export to Japan decreased partly due to the fluctuation of the Yen and the fierce competition of rival suppliers such as India and Thailand. India had difficulties in exporting to Europe, therefore they increased export to Japan.
Frozen Nobashi white leg shrimp (headless, peeled, tail-on and straightened) with sizes of 26/30, 31/35, 41/50 were priced from US$10.2 to US$11.2/ kg. Fresh white leg shrimp (headless, peeled, tail-on, straightened) with sizes of 2L, 4L, 5L, 7L were priced from US$9.5 to US$11.2/ kg.
Over the years, Vietnam has maintained its No. 1 position in supplying shrimp to Japan thanks to the ASEAN-Japan Comprehensive Economic Partnership Agreement (AJCEP) which took effect in December 1, 2008 as well as the Vietnam - Japan Economic Partnership Agreement (VJEPA) which came into effect from October 1, 2009.These agreements facilitated the exporting of Vietnamese seafood to Japan thanks to declining tariffs. Specifically, soon after the AJCEP Agreement came into force in 2009, shrimp products have enjoyed a 0% tax rate.
Since January 14, 2019, the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP) has officially come into effect in Viet Nam. Accordingly, Vietnamese shrimp exports to Japan will benefit from this Agreement.
Ready-to-eat shrimp products will grow well in the coming times. The reason being that Japan's ready-to-eat food industry increased due to the increase in the population of single people and a fall in home cooking. In order to promote shrimp export to Japan, enterprises should innovate market access methods along with promoting their brands more strongly, ensuring product quality. It is forecast that Vietnam shrimp exports to Japan in 2019 will achieve 2-digit growth compared to 2018.
(seafood.vasep.com.vn) By the end of 2025, Vietnam’s seafood industry had left a strong mark with export turnover reaching nearly $11.3 billion, up 12.4% year-on-year. This robust performance reflects not only a rebound in global consumption demand but also the agile adaptation of domestic firms in navigating increasingly stringent trade barriers.
(seafood.vasep.com.vn) According to the 2025 review and 2026 outlook conference held by the Directorate of Fisheries and Fisheries Surveillance on the afternoon of January 7, Vietnam’s seafood sector has set a total production target of over 10 million tons in 2026, representing a 0.6% increase year-on-year. Of this total, capture fisheries are projected at around 3.75 million tons (down 2.1%), while aquaculture output is expected to reach 6.25 million tonnes (up 2.2%) compared with 2025.
(seafood.vasep.com.vn) Sao Ta Food JSC (Fimex, Ticker: FMC) has announced its 2025 business results, reporting revenue of over $300 million (approximately 7.8 trillion VND), representing a 19.8% increase year-on-year; projected profit is expected to reach approximately 420 billion VND.
(seafood.vasep.com.vn) Vietnam’s fisheries sector concluded 2025 with landmark achievements: export turnover reached a record high, despite heightened volatility in global trade and increasingly stringent barriers from major markets, most notably the United States. Amid a mix of opportunities and challenges, the fisheries sector also witnessed important policy shifts. Together, these developments form a multifaceted picture of an industry proactively adapting and restructuring toward a trajectory of sustainable development.
(seafoos.vasep.com.vn) According to the Department of Agriculture and Environment of Vinh Long, the province’s shrimp farming area reached 69,800 hectares in 2025, including 7,500 hectares under high-tech farming models, 18,820 tons of black tiger shrimp and 293,000 tons of whiteleg shrimp.
(seafood.vasep.com.vn) Building on a robust growth momentum in 2025, Nghe An province has set a strategic goal to reach a total fisheries output of 270,000 tons by 2026, reinforcing its position as a key hub for aquaculture and exploitation.
(seafood.vasep.com.vn) Can Tho City statistics indicate that in 2025, following the merger of three former administrative entities - Can Tho, Hau Giang and Soc Trang - fisheries output in 2025 increased by 6.23% compared with 2024 with aquaculture production nearly 9.1 times higher than capture fisheries.
(seafood.vasep.com.vn) According to the Ca Mau Department of Agriculture and Rural Development, Ca Mau province has achieved significant, comprehensive and substantive progress in combating IUU fishing in 2025, successfully fulfilling all tasks directed by the central government and strengthening fisheries governance. These efforts have established a solid foundation for the nationwide effort to lift the EC’s "yellow card" warning.
(seafood.vasep.com.vn) Ca Mau has exceeded its 2025 production targets, reaching nearly 595,000 tons of shrimp. This milestone reinforces the province’s position as Vietnam’s leading shrimp producer and a bright spot in the country’s seafood sector.
(seafood.vasep.com.vn) According to Vietnam Customs data, cumulative shrimp exports from the beginning of the year through November reached $4.3 billion, up 21% year-on-year, continuing to serve as the primary growth driver of the entire seafood sector. In November alone, export turnover amounted to $393 million, up 14%.
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