There are still concerns about the new variant of Covid-19 and its effects but overall restrictions have been eased. Airlines resume normal operations, travel recovers, foodservice sector recuperates. This is considered one of the supporting factors for the growth momentum of Vietnam's shrimp exports in the first quarter of this year.
Reports from provinces with large shrimp farming areas such as Soc Trang, Ca Mau, Bac Lieu, and Kien Giang showed positive progress and success in the stocking. In the first 3 months of this year, Soc Trang is the province with the largest shrimp export volume, reaching over 231 million USD, accounting for 24.4% of the total shrimp export value of the country during this period. With the priority of developing effective production models, Soc Trang has been leading the country in shrimp export turnover for 2 consecutive years, with a value of more than 1 billion USD. The next largest shrimp exporting provinces are Ca Mau (accounting for 24%), Bac Lieu (accounting for 10.8%), Hau Giang (accounting for 8.2%), and Ho Chi Minh City (accounting for 6.3%).
In the first quarter of this year, Vietnam's shrimp exports to major markets recorded double-digit growth. The US continues to be the single largest importer of Vietnam's shrimp with a proportion of 20.4%. Vietnam's shrimp exports to the US accumulated in the first 3 months of this year reached nearly 195 million USD, up 45% over the same period.
The number of Covid cases in the US remains low and the vaccination rate is high. People's lives are adapted to Covid - 19. According to experts, shrimp imports from the US in 2022 will continue growths.
Shrimp sales in the US foodservice industry skyrocketed in 2021, although they have not recovered to pre-pandemic levels. The demand for large-sized shrimps (26-30 pcs/kg) and for easy-to-process shrimps tends to increase markedly. Nearly 137,000 tons of shrimp were consumed through foodservice channels in 2021, an increase of 25,000 tons compared to 2020. With the recovery of demand for the HORECA chain and the strength of processed shrimp, Vietnamese shrimp exports to the US will continue tobe positive in 2022.
Vietnam's shrimp exports to the EU in the first quarter of this year reached more than US$159 million, up 66% over the same period last year. Exports to three main single markets in the bloc, namely the Netherlands, Germany, and Belgium, increased by 77%, 59%, and 82%, respectively.
The demand for shrimp in Europe usually increases in late summer and early autumn, so importers and distributors in this market are preparing orders from this time.
Vietnam's shrimp exports to China in the first three months of this year reached over $106 million, up 70% over the same period. This is a good signal for shrimp exports to this market after a quiet 2021. The demand for shrimp imports from this market this year will be more stable when China this year advocates increasing the amount of imported seafood to 66 million tons to reduce demand for pork. However, this country is still pursuing the 'Zero Covid' policy, so it will more or less affect Vietnam's shrimp exports to this market in the near future.
It is forecasted that shrimp exports in the second quarter of this year will continue to have a high growth momentum. If the situation is favorable, shrimp export turnover in the whole year of 2022 can achieve a growth rate of 10%. Vietnam's shrimp exports this year will have a steady growth momentum thanks to the demand from still good markets and incentives from Trade Agreements such as CPTPP, EVFTA, UKVFTA, RCEP... However, situations in some markets such as China maintaining the "Zero Covid" policy, sea freight not showing any signs of "cooling down", and instability from the Russia-Ukraine conflict... are still challenges that shrimp companies must face in the next quarter.
Compiled by Minh Trang
(seafood.vasep.com.vn) According to Vietnam Customs data, tuna exports in the first month of 2026 reached over USD 75 million, up 13% compared to the same period in 2025. Notably, exports increased in most key markets such as Japan, the EU, and Russia, while exports to the United States fell by 6%—a contrasting development amid ongoing adjustments in U.S. import tariff policies and new compliance requirements under the Marine Mammal Protection Act (MMPA), which took effect at the beginning of the year.
(seafood.vasep.com.vn) In March 2026, Vietnam’s tilapia exports recorded strong growth, reaching USD 15 million, up 109% compared to the same period in 2025. Cumulatively, in the first three months of 2026, export value reached USD 38 million, an increase of 174% year-on-year. This result highlights the sector’s robust expansion and reflects rapid growth across multiple markets.
(seafood.vasep.com.vn) In March 2026, Vietnam’s pangasius export value reached USD 182 million, up 1% compared to the same period in 2025. Cumulatively, exports in the first three months of 2026 totaled USD 514 million, an increase of 17% year-on-year, indicating that the growth momentum is being maintained despite signs of slowdown in some markets during March.
(seafood.vasep.com.vn) During peak heat periods, farmers raising pangasius, tilapia, and other freshwater fish in Dong Thap are implementing various technical measures to reduce risks and maintain stable production.
(seafood.vasep.com.vn) Japan continues to be one of Vietnam’s most important and stable shrimp markets. In recent years, shrimp exports to this market have fluctuated in line with Japan’s broader economic and consumption cycles, yet Japan remains a major, high-value destination with stringent standards.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain increased by 13% compared to 2024. This growth trend has continued into the first two months of 2026. According to Vietnam Customs statistics, export turnover to this market reached nearly USD 3 million in January–February 2026, up 101% year-on-year and significantly higher than the same period in 2024. This development indicates that Spain is once again becoming a notable destination for Vietnamese tuna amid strong demand for tuna raw materials and products in Europe.
(seafood.vasep.com.vn) The 2026 brackish water shrimp farming season in the Mekong Delta has started earlier than usual, mainly driven by positive market signals, as shrimp prices in 2025 remained high and supply was limited. Many enterprises and farms in Cần Thơ, Cà Mau, and Vĩnh Long have proactively stocked early to seize opportunities. By early 2026, stocking areas in many localities had reached a high proportion of planned targets, with intensive and high-tech farming models expanding rapidly.
(vasep.com.vn) Vietnam’s tilapia exports to the United States recorded remarkable growth in 2025, opening up major opportunities while also presenting considerable challenges. The U.S. remains the largest importer of Vietnamese tilapia fillets, with export turnover reaching USD 40 million—an increase of up to 499% compared to 2024. This impressive growth reflects strong demand in the U.S. market, as supply from competing countries such as China has been constrained by tariffs and rising production costs.
(seafood.vasep.com.vn) Pangasius remains a strategic export commodity in Vietnam’s seafood sector. Entering 2026, the industry faces a strong need to transition from volume-based growth to a value-driven development model, with a focus on quality, food safety, and sustainability.
(seafood.vasep.com.vn) Following damage caused by Storm No. 13 in late 2025, brackish water shrimp farming in Gia Lai is being rapidly restored. In key farming areas such as Tuy Phước and Tuy Phước Đông, farmers are focusing on rehabilitating ponds, repairing infrastructure, and treating the environment in preparation for the 2026 crop.
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