According to HS code data, HS03 pangasius accounted for 97.4% of Vietnam's total pangasius exports to global markets, reaching 808 million USD, an increase of 10%. Among these, frozen pangasius fillets (code 0304) saw a strong growth of 11%, continuing to be the main export driver. Processed pangasius products (HS code 06) accounted for only 2.6% but recorded a significant increase of 64%, indicating the potential for value increase through deep processing.
China & Hong Kong experienced a decline in imports of Vietnamese pangasius in May 2025 and throughout the first five months of 2025. However, they still remained the number-one consumption market. Exports of pangasius to China & Hong Kong in mid-Q2/2025 reached 46 million USD, a decrease of 8% compared to May 2024. The total export value to this market in the first five months of this year reached USD 196 million, down 4% year-on-year.
Vietnam’s pangasius exports to the U.S. in May 2025 reached 41 million USD, up 35% compared to May 2024. Total pangasius exports to the U.S. in the first five months of 2025 reached 142 million USD, up 7% compared to the same period in 2024.
Following the U.S., Brazil continued to show strong demand for Vietnamese pangasius, especially frozen fillets. In May 2025, exports to this South American country reached 16 million USD, doubling the value of May 2024. By the end of May 2025, pangasius exports to Brazil hit 80 million USD, up 73% year-on-year.
Exports to the EU also continued to show positive growth of 12%, reaching nearly 16 million USD in May 2025. The Netherlands remained the top importer of Vietnamese pangasius products within the EU. In May 2025 alone, exports to the Netherlands reached USD 5 million, up 26% year-on-year.
In May 2025, Mexico surpassed Thailand to become the fourth-largest single market for Vietnamese pangasius. Export value to Mexico in May 2025 reached USD 7 million, up 14% from May 2024. Cumulatively, exports to this CPTPP-supported market in the first five months of the year reached USD 28 million, up 6% year-on-year.
Overall, Vietnam’s pangasius exports in May and in the first five months of this year have started to show a slight adjustment. The country’s pangasius exports are clearly recovering in 2025, with expectations of double-digit growth. The U.S., Brazil, and CPTPP countries are the main destinations, while the EU requires close monitoring of policy and demand changes. Although China—the largest market for Vietnamese pangasius—has shown a slowdown in imports, the summer season is typically a high-consumption period for seafood, offering hope for demand recovery in this market. Market and product diversification strategies (especially deep processing, ready-to-eat packaging, and targeting niche markets) need to be further promoted.
(seafood.vasep.com.vn) In 2025, Vietnam’s tilapia exports recorded impressive growth, with total export turnover reaching over USD 99 million, highlighting the increasingly important role of this product in the country’s seafood export structure. Of this total, tilapia fillets and other fish meat products accounted for USD 61 million, representing 61% of total export value and reaffirming their position as the key product category.
(seafood.vasep.com.vn) Shrimp seed quality is considered the “first link” and a decisive factor affecting the efficiency of the entire commercial shrimp production chain. High-quality seed directly influences survival rates, growth performance, and disease resistance, thereby determining production costs, productivity, and farmers’ profitability.
(seafood.vasep.com.vn) As part of its agricultural restructuring strategy toward sustainability, Quang Tri Province is gradually promoting environmentally friendly aquaculture models. Among these, organic-oriented golden pompano farming is considered a promising direction, aligned with the goals of enhancing production value and building sustainable rural areas.
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
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