In the first 6 months of the year, China tightened measures to trace SARS-CoV-2 virus on imported food products, including white fish. However, according to the most updated statistics of ITC, according to Chinese Customs data, in the first quarter of 2022, the total value of white fish imports of this country reached 452.7 million USD, up 151% over the same period last year. In which, imports of pollock from Russia reached more than 250 million USD, an increase of 250%. Imports of pangasius, white fish from Vietnam reached 125 million USD, rising 43%.
But in June 2022, China Customs announced four times to restrict the import of Russian seafood due to the detection of coronavirus on frozen Pacific cod packaging. By May 2022, Chinese specialties had detected coronavirus in seafood products supplied to China by more than 30 Russian fishing vessels, as well as about 20 warehouses in Russia.
Up to now, there is no official whitefish import data from China Customs, but certainly, the volume and value of whitefish imports from Russia will decrease sharply compared to the first quarter.
Recently, China Customs announced that it will remove direct inspection of coronavirus on imported seafood products but will check online if detected. This is considered an ease to the very strict policy on imported food before.
Vietnam's frozen pangasius exports to China still maintain double-digit growth compared to the same period last year. The number of pangasius enterprises participating in exporting to China - Hong Kong is also large, up to 185 units. This indicates that China is a very promising market for Vietnam pangasius exporters in the first half of the year.
Compiled by Thuy Linh
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(seafood.vasep.com.vn) During the 2026–2030 period, Quang Tri province aims to convert 771 fishing vessels currently engaged in activities detrimental to marine resources and the ecological environment to more environmentally friendly fishing practices or shift entirely to other economic sectors.
(seafood.vasep.com.vn) 2025 recorded a breakthrough growth in Vietnam’s tilapia exports, in which the U.S market emerging as the primary growth driver. The total export turnover of Vietnamese tilapia to the United States reached $53.15 million during the year, surging 173% year-on-year and accounting for 54% of Vietnam’s total tilapia export value, thereby making the U.S the largest import market for this commodity. Compared to 2024, tilapia exports to the U.S posted robust growth, reflecting the import demand as well as the ability of Vietnamese enterprises to capitalize on market opportunities amidst volatile global competitive dynamics.
(seafood.vasep.com.vn) After two consecutive years of decline, Vietnam’s fish cake and surimi exports rebounded in 2025. Export turnover of this product group exceeded USD 344 million, up 15% year-on-year compared with 2024 and 13% higher than 2023, although still below the peak level recorded in 2022.
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(seafood.vasep.com.vn) According to the 2025 review and 2026 outlook conference held by the Directorate of Fisheries and Fisheries Surveillance on the afternoon of January 7, Vietnam’s seafood sector has set a total production target of over 10 million tons in 2026, representing a 0.6% increase year-on-year. Of this total, capture fisheries are projected at around 3.75 million tons (down 2.1%), while aquaculture output is expected to reach 6.25 million tonnes (up 2.2%) compared with 2025.
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(seafood.vasep.com.vn) Vietnam’s fisheries sector concluded 2025 with landmark achievements: export turnover reached a record high, despite heightened volatility in global trade and increasingly stringent barriers from major markets, most notably the United States. Amid a mix of opportunities and challenges, the fisheries sector also witnessed important policy shifts. Together, these developments form a multifaceted picture of an industry proactively adapting and restructuring toward a trajectory of sustainable development.
(seafoos.vasep.com.vn) According to the Department of Agriculture and Environment of Vinh Long, the province’s shrimp farming area reached 69,800 hectares in 2025, including 7,500 hectares under high-tech farming models, 18,820 tons of black tiger shrimp and 293,000 tons of whiteleg shrimp.
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