The event created an opportunity for Vietnamese firms to learn about France’s state management in the field. Vice versa, organic certification providers from the European country had a chance to study Vietnam’s investment climate to assist local businesses develop organic farming sustainably.
Participants agreed that the demand for healthy and environmentally-friendly agricultural products will become an inevitable trend in the coming time in many countries, especially developed nations.
Executive Director of Ecolink Pham Minh Duc said his company has successfully brought clean O Long tea grown in Vietnam’s northern province of Lai Chau to the French market.
He hoped to share his experience with policymakers through this forum to help them devise more proper financial and policy mechanisms to develop Vietnam’s agriculture and tea products in particular.
Vietnam’s Ministry of Agriculture and Rural Development is actively implementing an agriculture restructuring project which pays special attention to creating environmentally-friendly and high added-value organic farm products for exports.
The ministry will promulgate appropriate policies to help production units and associations to speed up the development of organic agriculture and maintain ecological balance, especially in the light of international economic integration and climate change adaptation.
According to the Vietnam Organic Agriculture Association, the organic farming area in the country has been increasing, reaching about 77,000 hectares in 2016, 3.6 times higher than it was in 2010.
Currently, 33 out of the country’s 63 provinces and cities have organic farming models, with many offering high economic efficiency and higher incomes for farmers, contributing to agricultural restructuring.
Though it is modest compared to the total farming area, businesses and organisations are applying international organic standards and certified organic products are being exported to many markets, including the US and EU.
Organic agriculture offers advantages such as no pesticide residue, higher value of products, and greater likelihood of being accepted in choosy markets.
VNA
SSI forecasts a 28% year-on-year increase in after-tax profit attributable to the parent company of Vinh Hoan Corporation (VHC), driven by a gradual improvement in average selling prices from USD 3.15/kg in 2024 to USD 3.30/kg (+5%) in 2025. An Giang Fisheries Import-Export Joint Stock Company (ANV)'s after-tax profit attributable to the parent company is projected to rebound by 104%.
In 2025, the Mekong Delta province of Bac Lieu aims to earn 1.2 billion USD from exporting shrimp, one of the key export products that accounts for over 95% of its total export value.
(seafood.vasep.com.vn) The Report on Vietnam Pangasius Sector 2015–2024, produced and released by the Vietnam Association of Seafood Exporters and Producers (VASEP) in January 2025, is expected to provide enterprises, importers, and government agencies with a comprehensive overview of key developments in Vietnam's pangasius production and export over the past decade. In addition to highlighting achievements, the report identifies existing challenges and analyzes future opportunities and threats for the pangasius industry.
(vasep.com.vn) Overcoming two years of fluctuation in both export markets and domestic production, Vietnam's pangasius industry has demonstrated resilience, adaptability, and a strong determination to seize opportunities and boost exports to various markets. As a result, in 2024, pangasius exports reached USD 2 billion, a 9% increase compared to 2023. This achievement is a source of pride for Vietnam's aquaculture and agriculture sectors.
(seafood.vasep.com) Speaking at a conference to implement the 2025 plan of the Ministry of Agriculture and Rural Development, Prime Minister Pham Minh Chinh urged the agricultural sector to strive for a total export turnover of agricultural, forestry, and fishery products reaching $70 billion by 2025.
With robust production and processing infrastructure, combined with continuous market development efforts, Vietnam’s seafood exports are poised for 10–15% growth in 2025.
In 2025, seafood exports are expected to continue to grow better and could reach 11 billion USD as in 2022. However, this is also the year the seafood industry will face challenges, including increased competition from other countries, trade wars and market barriers...
(seafood.vasep.com.vn) On the afternoon of December 25, at Toan Thinh Conference Center (Soc Trang City), the Soc Trang Fisheries Sub-department, under the Department of Agriculture and Rural Development of Soc Trang, held a conference to review the 2024 aquaculture activities and outline the brackish water shrimp farming plan for 2025. The event was attended by Ms. Quach Thi Thanh Binh, Deputy Director of the Department of Agriculture and Rural Development of Soc Trang.
The Mekong Delta province of Soc Trang aims to achieve export value of over 1.9 billion USD in 2025 by boosting production and processing of key products such as seafood, high-quality rice, fruits, and garments.
The UK-Vietnam Free Trade Agreement has significantly boosted Vietnamese seafood exports, with shrimp and pangasius leading the charge in the UK market.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
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