Thiptawat Suwantammarong, analyst at Asia Plus Securities, said "this is one of the worst crisis for Thai shrimp industry."
Production dropped by more than 50 percent compared to its normal production size of 500,000 metric tons a year. The consequences were severe: Shrimp prices went through the roof, and the shortage has left everyone scrambling for product.
Prasit Sujiravorakul, an analyst at BNP Paribas Securities, agreed with Suwantammarong, saying production levels could normalize by late spring. "The second quarter output this year plunged to 50 percent of normal levels and this will slightly go up throughout the rest of the year," he said.
Output will have recovered to a 20 percent gap compared to normal production levels by the end of this year, he predicted. As a result, prices will go down, and have already started going down. "The price came down 10 percent in the market last week," he told IntraFish.
Some analysts have predicted a shrimp price crash once
But as everyone has been hit by the crisis -- reflected in the financial statements of many of the big players --Thai producers will actually be better off next year, he said.
High debt-level The analysts are cautious. While Suwantammarong said the government and industry bodies have done a great deal to stop the disease from spreading, farmers are esitating to seed farms.
They want to see the implemented measurements actually work. "It is difficult to boost shrimp output to the level before the disease started spreading," he told IntraFish.
The issue now is there are no funds available to raise the farms again, as the debt level of farmers has risen throughout the outbreaks, said Sujiravorakul.
"They would need some sort of support," he said.
Strengthening cooperation with neighbors Panisuan Jamnarnwej, president of the Thai Frozen Foods Association (TFFA), is somewhat more optimistic.
In a statement, he said with the help of "corrective measures from the Thai Department of Fisheries, our association is confident this crisis will come to an end soon."
The association is currently looking to strengthen its trade relationship with
"They can help enlarging and intensifying the scale of aquaculture as well as shrimp farming," Jamnarnwej said.
His aim is for
This cooperation could also help
(seafood.vasep.com.vn) The US remains Vietnam’s largest single market for shrimp imports, accounting for 20% of Vietnam's total shrimp exports globally. As of October 15th, 2024, Vietnamese shrimp exports to the US reached nearly 600 million dollas, marking a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) According to Vietnam Customs, pangasius exports to Canada reached over 1 million USD in the first half of October 2024, a 33% decrease compared to the same period last year. However, by October 15, 2024, total pangasius exports to Canada had reached 32 million USD, reflecting a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) Cà Mau is accelerating its digital transformation, developing green industries, and promoting high-tech processing of agricultural and aquatic products, with a focus on sustainable economic growth and environmental protection.
(seafood.vasep.com.vn) The Dong Thap Pangasius Festival 2024, themed 'Dong Thap Pangasius: Green Journey - Green Value', will take place on November 16-17 in Hong Ngu City.
The positive business momentum in the domestic seafood sector could last into the first half of 2025, according to experts.
(seafood.vasep.com.vn) In the first three quarters of 2024, brackish water shrimp production exceeded 1.1 million tons, with export revenue reaching $2.8 billion. The seafood industry has set a target of $4 billion for shrimp exports for the entire year.
While the price of 1 kg of shrimp hovers around 20 USD, the value of 1 kg of chitosan—extracted from shrimp—can soar to 500 USD. This highlights a significant challenge within the seafood processing industry.
(seafood.vasep.com.vn) By October, Vietnam's shrimp exports had generated nearly $3 billion, reflecting an increase of over 10% compared to the same period last year. Shrimp remains the leading commodity contributing to the export turnover of the entire seafood industry.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX VN - HoSE: FMC) concluded Q3/2024 with significant growth in revenue. Specifically, Sao Ta Food recorded revenue of VND 2,845 billion, a 58.6% increase year-on-year. The company's profit after tax reached VND 95 billion, up 6.2%.
VASEP's Seafood Export Report for the third quarter of 2024 provides a comprehensive overview of Vietnam's seafood export performance in the first nine months, with impressive results reaching $7.2 billion—an increase of 9% over the same period last year. In the third quarter alone, seafood exports grew by 15%, totaling $2.8 billion. This growth is attributed to a recovery in demand and prices in key markets such as the U.S. and China, as well as the competitive advantage of value-added products in markets like Japan and Australia.
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