The supply recovered slowly due to the effects of EMS (early mortality syndrome). Coupled with higher shrimp prices, these are supporting Vietnam exports. Thailand, one of the biggest shrimp suppliers, reduced its production sharply due to EMS. Farmers had to comply with procedures to minimize the mortality rate of shrimp and harvested early. Because of this, in 2014 shrimp production of Thailand can hardly reach 200,000 MT, which was one-third of the average amount in previous years. China was one of the countries that were strongly impacted by EMS while domestic demand increased, making Chinese shrimp lose its shares in many international markets.
Along with Ecuador, Indonesia and India, Vietnam became important shrimp suppliers. Shrimp production in Vietnam was in favorable condition as farming area for white shrimp expanded rapidly. Reports from the provinces revealed that in the first 7 months of 2014, area for shrimp farming reached an area of 644,193 ha (up 10.3% year on year), in which black tiger shrimp was grown in the area of 562,492 hectare (staying the same as 2013), and white leg shrimp was grown in the area of 81,701 hectares (rising 245.3% year on year). Total yield reached 317,305 MT, increasing 189.3% year on year, in which black tiger shrimp production was 152,035 MT (up 91% year on year) and that of whiteleg shrimp was 165 269 tons (up 449.4%).
Shrimp prices rose in 2014 as a result of weakening supply.
Statistics from the USDA on shrimp imports showed that the first 7 months of 2014, the shrimp average import price to the United States increased from US$ 9.1/kg to US$ 11.99/kg. Meanwhile, statistics from Vietnam General Customs indicated that shrimp export to the United States reached US$ 694.5 million, up 80.3% year on year.
Exports to EU reached US$ 387.7 million, up 98.8% year on year whilst shrimp exports to Japan recovered after months hampered by antibiotics barriers.
South Korea, the 5th largest market shrimp import market from Vietnam after the USA, Japan, the EU and China, accounted for 7.9% of the total shrimp exports. Among the top 10 of growing markets for Vietnam shrimp exports, this year, South Korea grew the fastest with the value of US$ 185.2 million, up 114.5% year on year.
Chinese shrimp exported to South Korea plummeted, which made Vietnam become the largest shrimp supplier to South Korea. Statistics from World Trade Center (ITC), in the first 7 months of 2014, Vietnam shrimp imports to South Korea rose by 55.1% in volume and 100% in value compared to that of 2013, while that Chinese shrimp imported into this market fell by 38.9% in volume and 22.2% in value.
|
Top 10 shrimp suppliers to South Korea in Jan-Jul/2013-2014 by value (Unit: US$ thousands) Source: ITC |
||||
|
No |
Supplier |
Jan-Jul/2013 |
Jan-Jul/2014 |
2014/2013 (%) |
|
|
World |
204,163 |
305,795 |
49.8 |
|
1 |
Vietnam |
76,203 |
152,390 |
100.0 |
|
2 |
China |
50,884 |
39,592 |
-22.2 |
|
3 |
Thailand |
32,184 |
27,686 |
-14.0 |
|
4 |
Malaysia |
12,994 |
22,239 |
71.1 |
|
5 |
Ecuador |
17,649 |
20,531 |
16.3 |
|
6 |
India |
4,377 |
13,689 |
212.7 |
|
7 |
Philippines |
1,574 |
6,807 |
332.5 |
|
8 |
Indonesia |
1,306 |
5,012 |
283.8 |
|
9 |
Argentina |
736 |
4,618 |
527.4 |
|
10 |
Iran |
122 |
2,731 |
2,138.5 |
|
Top 10 shrimp supplies to South Korea, Jan-Jul/ 2013-2014 by volume (Unit: MT) Source: ITC |
||||
|
No |
Supplier |
Jan-Jul/2013 |
Jan-Jul/2014 |
2014/2013 (%) |
|
|
World |
31,746 |
33,114 |
4.3 |
|
1 |
Vietnam |
9,142 |
14,184 |
55.1 |
|
2 |
China |
12,275 |
7,496 |
-38.9 |
|
3 |
Malaysia |
2,126 |
2,339 |
10.0 |
|
4 |
Ecuador |
2,238 |
2,072 |
-7.4 |
|
5 |
Thailand |
3,844 |
2,052 |
-46.6 |
|
6 |
India |
664 |
1,791 |
169.7 |
|
7 |
Argentina |
113 |
513 |
355.0 |
|
8 |
Indonesia |
196 |
480 |
144.8 |
|
9 |
Philippines |
96 |
461 |
378.8 |
|
10 |
Iran |
22 |
408 |
1,792.9 |
(seafood.vasep.com.vn) By the end of 2025, Vietnam’s seafood industry had left a strong mark with export turnover reaching nearly $11.3 billion, up 12.4% year-on-year. This robust performance reflects not only a rebound in global consumption demand but also the agile adaptation of domestic firms in navigating increasingly stringent trade barriers.
(seafood.vasep.com.vn) According to the 2025 review and 2026 outlook conference held by the Directorate of Fisheries and Fisheries Surveillance on the afternoon of January 7, Vietnam’s seafood sector has set a total production target of over 10 million tons in 2026, representing a 0.6% increase year-on-year. Of this total, capture fisheries are projected at around 3.75 million tons (down 2.1%), while aquaculture output is expected to reach 6.25 million tonnes (up 2.2%) compared with 2025.
(seafood.vasep.com.vn) Sao Ta Food JSC (Fimex, Ticker: FMC) has announced its 2025 business results, reporting revenue of over $300 million (approximately 7.8 trillion VND), representing a 19.8% increase year-on-year; projected profit is expected to reach approximately 420 billion VND.
(seafood.vasep.com.vn) Vietnam’s fisheries sector concluded 2025 with landmark achievements: export turnover reached a record high, despite heightened volatility in global trade and increasingly stringent barriers from major markets, most notably the United States. Amid a mix of opportunities and challenges, the fisheries sector also witnessed important policy shifts. Together, these developments form a multifaceted picture of an industry proactively adapting and restructuring toward a trajectory of sustainable development.
(seafoos.vasep.com.vn) According to the Department of Agriculture and Environment of Vinh Long, the province’s shrimp farming area reached 69,800 hectares in 2025, including 7,500 hectares under high-tech farming models, 18,820 tons of black tiger shrimp and 293,000 tons of whiteleg shrimp.
(seafood.vasep.com.vn) Building on a robust growth momentum in 2025, Nghe An province has set a strategic goal to reach a total fisheries output of 270,000 tons by 2026, reinforcing its position as a key hub for aquaculture and exploitation.
(seafood.vasep.com.vn) Can Tho City statistics indicate that in 2025, following the merger of three former administrative entities - Can Tho, Hau Giang and Soc Trang - fisheries output in 2025 increased by 6.23% compared with 2024 with aquaculture production nearly 9.1 times higher than capture fisheries.
(seafood.vasep.com.vn) According to the Ca Mau Department of Agriculture and Rural Development, Ca Mau province has achieved significant, comprehensive and substantive progress in combating IUU fishing in 2025, successfully fulfilling all tasks directed by the central government and strengthening fisheries governance. These efforts have established a solid foundation for the nationwide effort to lift the EC’s "yellow card" warning.
(seafood.vasep.com.vn) Ca Mau has exceeded its 2025 production targets, reaching nearly 595,000 tons of shrimp. This milestone reinforces the province’s position as Vietnam’s leading shrimp producer and a bright spot in the country’s seafood sector.
(seafood.vasep.com.vn) According to Vietnam Customs data, cumulative shrimp exports from the beginning of the year through November reached $4.3 billion, up 21% year-on-year, continuing to serve as the primary growth driver of the entire seafood sector. In November alone, export turnover amounted to $393 million, up 14%.
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