The export trend to markets in August is still similar to the trend of July: Exports to the US and China markets continued the positive growth momentum of July, exports to smaller markets such as Australia and Taiwan, Switzerland recorded positive growth from 3%-51%, exports to markets such as the EU, Japan, and Korea still recorded a decline of 32%-41% compared to the same period last year.
Regarding the structure of exported shrimp products, white leg shrimp (accounting for 74%) had an export value of 1.6 billion USD, down 29%. The export value of black tiger shrimp (accounting for 14%) reached 315 million USD, down 25%, export value of other types of shrimp (accounting for 12%) reached 257 million USD, down 25% compared to the same period last year.
After recording positive growth over the same period last year for the first time in July, Vietnamese shrimp exports to the US continued to increase by 11% in August, reaching 76 million USD. In the first 8 months of this year, shrimp exports to the US reached 451 million USD, down 27%
According to the US National Oceanic and Atmospheric Administration (NOAA), the US imported 69,501 tons of shrimp in July 2023, an increase of 3% compared to July 2022. For the first time after 13 months, US shrimp import volume recorded positive growth compared to the same period last year. However, the value of US shrimp imports in July this year still decreased by 8% compared to July 2022. The average price of imported shrimp reached 8.22 USD/kg, down 10% over the same period last year.
After recording positive growth over the same period last year for the first time in July, Vietnamese shrimp exports to the US continued to increase by 11% in August
India, the largest shrimp supplier to the US (accounting for 38% market share), exported 26,641 tons of shrimp to the US in July 2023, up 13% over the same period in 2022. Indian shrimp export value to the US in the month 7 is still down 3% over the same period. Ecuadorian shrimp exports to the US (accounting for 27% market share), in July this year decreased 6% in volume and 13% in value compared to July last year.
Orders from retailers and the need to import goods to serve the Lent are all on the rise. It is forecasted that in November and December this year, US demand for shrimp imports will also be better.
The US's food and beverage (F&B) industry consumption is generally stable in the first half of 2023. As of July 2023, the consumer confidence index (CCI) has increased by 10% compared to the beginning of this year. This, along with the year-end holiday season, will be positive signals for the growth prospects of US F&B industry consumption in the second half of this year.
Shrimp exports to China & HK in August 2023 reached 56 million USD, up 32% over the same period. Accumulated in the first 8 months of this year, shrimp exports to China & HK reached 393 million USD, down 5% over the same period.
According to the General Administration of Customs of China, overall shrimp imports into the Chinese market are still on the rise. In the first 7 months of the year, China imported 591,827 tons of shrimp worth 3.33 billion USD, an increase of 38% in output and 19% in value compared to the same period last year.
With more positive signals from the US and Chinese markets, Vietnam's shrimp exports in the last months of this year will gradually narrow the decline and record more positive results than the first half of the year.
Compiled by Thuy Linh
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(seafood.vasep.com.vn) On the afternoon of August 19, 2026, as part of the Vietnam International Seafood Exhibition – Vietfish 2026, the Hosted Buyer Program continued with the seminar “Vietnam Seafood Outlook 2026–2027: A Strategic Sourcing Destination,” followed by 1-to-1 B2B meetings between international buyers and Vietnamese seafood businesses.
(seafood.vasep.com.vn) Speaking at the Opening Ceremony of VIETFISH 2026 on August 19 at the Saigon Exhibition and Convention Center (SECC), U.S. Consul General Melissa Brown highlighted the important role of the exhibition in connecting Vietnam’s growing seafood industry with buyers, suppliers, and partners from the United States and around the world.
(vasep.com.vn) Tomorrow, August 19, 2026, the Vietnam International Seafood Exhibition – Vietfish 2026 will officially open at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Taking place over three days, from August 19–21, Vietfish 2026 promises to provide a dynamic platform for business networking, trend updates, product experiences and comprehensive cooperation across the domestic and international seafood community.
(vasep.com.vn) The global tilapia market continues to grow, creating significant opportunities for countries with strengths in aquaculture, processing, and exports. Against this backdrop, Vietnam’s tilapia industry is gradually developing toward higher quality, greater product diversification, and broader market reach. At Vietfish 2026, the Vietnam Association of Seafood Exporters and Producers (VASEP), together with the VASEP Tilapia Producers and Exporters Club, will host a joint booth to promote the image and potential of Vietnamese tilapia to domestic and international buyers.
(seafood.vasep.com.vn) Vietnam’s seafood exports are heading towards $12 billion this year, potentially the highest level on record. Yet one of the country’s export strengths is facing a growing list of challenges.
(seafood.vasep.com.vn) The first six months of 2026 indicate that Vietnam’s tilapia industry is entering a new phase of development, with strong export growth but also greater demands for production scale, quality and international competitiveness.
(seafood.vasep.com.vn) Vietfish 2026, the Vietnam International Seafood Exhibition, will officially take place from 19–21 August 2026 in Ho Chi Minh City. As Vietnam’s largest annual seafood trade event, organized by the Vietnam Association of Seafood Exporters and Producers (VASEP), Vietfish 2026 will once again bring together leading seafood companies, industry experts, and international partners from across the global seafood value chain.
(seafood.vasep.com.vn) Vietnam’s seafood exports reached USD 1.1 billion in July 2026, up 4.8% compared to the same period in 2025. Cumulative exports in the first seven months of the year totaled nearly USD 6.86 billion, an increase of 11.5% year-on-year. Exceeding the USD 1 billion mark in July further reinforces the prospect that Vietnam’s seafood exports could surpass USD 12 billion in 2026. However, the July figures also send a clear signal that the most favorable growth period may have passed: overall export growth slowed to just 4.8%, pangasius exports fell 6.1%, tuna exports were virtually flat, while exports to the EU, South Korea, and the Middle East all recorded double-digit declines.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the seminar "Global Seafood Market and the Future Workforce: Trends, Opportunities, and Sustainable Development Pathways for Vietnam's Seafood Industry" will take place from 2:00 p.m. to 4:15 p.m. on August 19, 2026, at Convention Room B, Level 2, SECC, Ho Chi Minh City. This is the first of five specialized seminars at Vietfish 2026, focusing on key issues that are shaping the long-term development of Vietnam's seafood industry.
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