Black tiger shrimp of Anh Khoa Seafood
Export take advantages
2020 is a successful year for the shrimp industry, while overcoming many ups and downs, shrimp export has reached the target with a volume of 411,000 tons, worth 3.73 billion USD, up by 6.72% in volume and 11.07% in value compared to 2019. After a year with many industries fluctuating because of Covid-19, the results achieved by the shrimp industry are very significant.
The Vietnam Association of Seafood Exporters and Producers (VASEP) said: “2020 is a successful year for the shrimp industry since it made use of the advantages of bilateral and multilateral FTAs in major markets to maintain and increase market share in the context of world shrimp import supply and demand strongly influenced by Covid-19 ”.
Over the past year, Covid-19 has made a big change in the trend of shrimp consumption and import in the world. Small and medium sized frozen, canned shrimp products for convenience increased, while the demand for fresh shrimp served in restaurants and restaurants decreased sharply.
In that context, Vietnamese shrimp still went straight to the US, EU, UK, Canada, Australia, Hong Kong, Russia, and Switzerland markets, with the value skyrocketing compared to 2019. Exports to the US alone reached 81,400 tons, worth $866.6 million, up by 29.41% in volume and 32.88% in value.
Shrimp exports to the EU market have recovered after the EVFTA Agreement took effect from August 1, 2020.
The $4.5 billion target is not too far off
In the early days of 2021, the shrimp industry received more good news when the US announced to remove anti-dumping tax on the “big guy” of shrimp, Minh Phu Seafood Corporation.
The decision on 11 February 2021 allows Minh Phu to continue to export frozen shrimp to the US without having to incur additional anti-dumping tax applied to Indian shrimp or any other anti-dumping tax.
Although the seafood trade has not escaped the impact of the pandemic, the shrimp industry is forecasted to continue to grow thanks to the FTA push, especially with the experience of adapting to market changes from 2020.
Mr. Le Van Quang, General Director of Minh Phu Seafood Corporation, said that the enterprise was also refunded the anti-dumping taxes that was temporarily paid earlier.
Minh Phu has exported 55,000 tons of finished shrimp, with a turnover of 580 million USD in 2020. The target in 2021 is 71,000 tons of processed shrimp and a turnover of 790 million USD.
According to VASEP, the shrimp industry has an advantage over the competitors thanks to Vietnam's good control of the Covid-19 epidemic. Importing countries also prefer shrimp from Vietnam.
In addition, the FTAs have many big markets entering the enforcement track, which are being fully utilized by businesses and also widen the way for shrimp for export.
Up to now, Vietnam has signed 16 FTAs, of which 14 have taken effect, the latest FTA is UKVFTA with the UK. In 2021, seafood exporters in general and shrimp industry in particular will take advantage of incentives from the FTAs, especially EVFTA.
According to EVFTA, the import tax on most raw shrimp (fresh, frozen, chilled) to the EU will be reduced from the basic tax rate of 12-20% to 0% as soon as the Agreement comes into effect, the import tax on processed shrimp will return to 0% after 7 years from the date the Agreement.
Thanks to EVFTA, the shrimp industry has a significant competitive advantage compared to other producing countries, one of which is a clear advantage over frozen black tiger shrimp and whiteleg shrimp when tiger shrimp’s GSP tariff of 4.2% is reduced to 0% as soon as the Agreement comes into effect, tax on processed shrimp will gradually decrease to 0% after 5 years.Thailand, which does not get GSP and sign an FTA, has a basic tax rate of 12%, India which has no FTA exept for GSP 4.2% tax, Indonesia with GSP 4.2%, and Ecuador with 12%.
Thong Thuan Company Limited (Thong Thuan Sea Food) said that the EU accounts for 45% of the company's shrimp export market structure. Thong Thuan has taken the opportunity to export shrimp to the EU with 0% tax under EVFTA just a month after this FTA comes into effect. To exploit this market, the company has invested in production in a closed chain from seed to rearing and processing for export. The shrimp processing factories for export of Thong Thuan Co., Ltd fully meet the rigorous requirements for product category, quality standards and production processes of the EU and many other demanding markets.
In 2020, it was estimated that Thong Thuan's shrimp export turnover to EU reached over 45 million USD. This year, shrimp exports to the EU will exceed the results of the previous year.
Both subjective and objective advantages and the proactive transformation of shrimp production and processing enterprises are expected to bring the shrimp industry its export target of over 4 billion USD by 2021 and towards 4.5 billion USD in 2022. The global shrimp market size is forecasted to increase to 64.53 billion USD by 2026 (in 2020 it is at 48.7 billion USD), which is a boost for Vietnamese shrimp export to grow.
(seafood.vasep.com.vn) Vinh Hoan Corporation (HOSE: VHC) continues to solidify its position as the leader in Vietnam's pangasius export industry with impressive business results in 2024 and positive prospects for 2025. Factors supporting growth, such as recovering demand, improved selling prices, and favorable international trade policies, make Vinh Hoan one of the top stocks to watch in investment portfolios for 2025.
Amid global trade uncertainties, Việt Nam is prioritising compliance with international market requirements to maintain and expand its agricultural exports.
On February 26, 2025, VinFast and the Vietnam Association of Seafood Exporters and Producers (VASEP) signed a comprehensive cooperation agreement to strongly promote green transformation goals. The collaboration between the two parties will contribute to the realization of the country’s sustainable development goals and help elevate the Vietnamese brand on the international market.
(seafood.vasep.com.vn) In 2024, the total brackish water shrimp farming area in Ca Mau reached 278,600 hectares, with a shrimp output of 242,000 tons. This output achieved 99.59% of the set target and marked a 4.57% increase compared to the same period last year. The average shrimp yield attained 869 kilograms per hectare per year, representing a 38 kilograms per hectare per year increase compared to 2023. Shrimp export turnover reached USD 1.12 billion, positioning Ca Mau amongst the nation's leading localities in this sector.
(seafood.vasep.com.vn) In 2024, Ben Tre province expanded its high-technology application in aquaculture by an additional 523 hectares, surpassing the planned target of 500 hectares and achieving a fulfillment rate of 104.6%. To date, the province has converted 3,633 hectares to high-tech aquaculture out of the 4,000-hectare goal, representing 90.82% progress towards the 2021-2025 phase plan. This sector yields an average productivity of 60-70 tons per hectare, with a total output reaching 221,282 tons. The average profit margin ranges from VND 700 to 800 million per farming season, delivering substantial economic benefits to the local populace.
(seafood.vasep.com.vn) In 2025 In 2025, Vietnam's brackish water shrimp industry will continue to grow sustainably, enhancing value-added products with strong contributions from local authorities and the business community.
(seafood.vasep.com.vn) In January 2025, the country's total seafood output was estimated at 594,100 tons, a 0.7% increase compared to the same period last year. Specifically, fish production reached 443,400 tons, up 0.7%; shrimp output was 56,300 tons, up 3.1%; and other seafood products totaled 94,400 tons, down 0.9%.
(seafood.vasep.com.vn) The industrial pangasius production in Vinh Long province in 2024 reached 95,100 tons, a 4% decrease compared to 2023. Despite the decline in production, positive trends in the final months of the year offer hope for improving economic efficiency in the near future. Additionally, the increase in the area for industrial pangasius farming and the maintenance of overall aquaculture area demonstrate the province’s efforts to sustain its production activities.
(seafood.vasep.com.vn) In January 2025, Vietnam's total seafood export value reached 774.3 million USD, a 3.3% increase compared to the same period in 2024. This is a positive result compared to January 2023, when the Lunar New Year fell at the end of the month, significantly impacting export outcomes.
(seafood.com.vn) In 2024, Vietnam exported shrimp to 107 markets, up from 102 in 2023. The top 5 major markets for Vietnam’s shrimp exports were China & Hong Kong, the U.S., Japan, the EU, and South Korea, accounting for 76% of the total shrimp export value.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
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Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
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