This initiative should add a balance of clarity and expertise to the formal review of seafood certification standards and remove the confusion caused by biased and poorly researched reports which claim to have formally reviewed existing standards. This initiative will cover Fishery, Aquaculture and Supply Chain Standards.
IAFI is an established and recognised organisation serving the worlds fish inspection, research, regulation, education and supply chain community with a seat at Codex. As stated in its Charter, IAFI exists to promote the exchange of ideas and information, foster interaction, understanding and professional collaboration among individuals, organisations and governments, to disseminate knowledge about fish, seafood, and associated products on inspection, and promote advancement of the state-of-the-art in fish inspection research and education.
IAFI runs the biennial World Seafood Congress which has been at the forefront of discussions and debates about sustainable development of the industry, the importance of understanding the benefits of seafood consumption as well as the risks, the integrity of the seafood industry and many more issues.
IAFI have formulated a working group that will report on the stakeholder feedback, the proposed equivalency process and the feasibility of the Committee at the IAFI World Seafood Congress in
IAFI will now be seeking and collecting opinions and inputs from all interested parties before the final report is collated and presented in October. The IAFI outreach will commence at the Brussels European Seafood Exposition (ESE). Stand No. 11-2728. There will be a brief discussion on the subject during IAFI's meeting at ESE to be held on Wednesday 4 May. A dedicated web site and email address has been established to assist will communications.
Under this proposal, this initiative would be a collaboration between some of the world's leading seafood standards and management experts from fishery and aquaculture science, NGO, certification, accreditation and standards conformity, retail, manufacturer and foodservice companies, as well as service providers associated with the seafood supply chain.
(seafood.vasep.com.vn) According to a report by the General Statistics Office, the estimated pangasius output for January 2025 reached 102.5 thousand tons, representing a 6.0% increase compared to the corresponding period of the preceding year. This surge is attributed to the rise in pangasius material prices within the Mekong Delta, which has incentivized aquaculture farmers to expand their stocking activities. Concurrently, this price increase has facilitated processing enterprises to intensify procurement efforts to meet export demands during the early part of the year.
(seafood.vasep.com.vn) Between 2015 and 2024, Vietnamese pangasius exporting enterprises have undergone notable transformations in rankings and experienced fluctuations in developmental strategies, competitive intensity, and business efficacy. This dynamic is clearly illustrated through shifts in export turnover and the proportional contribution to the national pangasius export volume among the Top 5 enterprises.
(seafood.vasep.com.vn) The outlook for Vietnam’s seafood exports remains positive, with a strong focus on maintaining growth in key markets like China and the U.S., while diversifying into new regions. As global trade policies continue to evolve, adaptability and strategic planning will be key to navigating the challenges ahead.
(seafood.vasep.com.vn) Thanks to improved pangasius prices and higher production, Vĩnh Hoàn's after-tax profit in Q4 2024 reached VND 440 billion, a 4.8-fold increase compared to the same period last year.
(seafood.vasep.com.vn) According to data from Vietnam’s Customs, in Q4 2024, Vietnam’s pangasius exports to China & Hong Kong reached USD 163 million, a 17% increase compared to the same period in 2023, with consistent growth across all months. The total value of pangasius exports to China & Hong Kong for 2024 reached USD 581 million, a 1% increase over the previous year.
Vietnam’s seafood exports are projected to maintain strong growth this year, potentially reaching 11 billion USD.
(seafood.vasep.com.vn) In the final quarter of 2024, Vietnam’s surimi and fish cake exports showed consistent growth over the last three months. For the entire year 2024, exports of these products reached USD 298 million, down 2% compared to 2023. However, the final quarter saw more promising signs for the surimi and fish cake export sector, with some markets experiencing notable growth, such as Thailand, China, and Taiwan. Particularly, exports to Taiwan, which had seen continuous declines in the previous two quarters, surged by 301% in this quarter.
(seafood.vasep.com.vn) Another year of pride for Vietnam's pangasius exports has concluded, reaching over USD 2 billion and contributing 20% to Vietnam's total seafood export turnover.
Vietnam maintained its position as the fifth-largest seafood exporter to Singapore for 12 consecutive months, surpassing Japan for the first time in 2024, amid the intensifying competition in this market.
(seafood.vasep.com.vn) Despite facing numerous challenges in the second half of the year, Vietnam's canned tuna exports concluded 2024 with a 17% increase compared to 2023, reaching USD 299 million. To maintain this growth momentum in 2025, the canned tuna production and export sector requires coordinated efforts from all stakeholders.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
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