The volume of exports between January and May 2013 also rose: it experienced a rise of 13.2 per cent, changing from 536,185 -- in 2012 -- to 607,245 tonnes this year, the Undersecretariat of Fisheries and Aquaculture (Subpesca) reported.
Frozen products were those having a higher participation in export volumes, as they accounted for 16.8 per cent of the total.
They were followed by chilled products and those associated with the fishmeal industry, according to the latest Subpesca Sector Report on Fisheries and Aquaculture.
Statistics by Subpesca show that the main exported product was the Atlantic salmon, which accounted for 38 per cent (USD 826.1 million) in revenues from sales abroad. Further back was the rainbow trout (15.4 per cent of the total) and the Pacific salmon (11.7 per cent).
Chilean products were shipped to 98 countries, of which the nine main ones concentrated 78.2 per cent of total exports. Among them those highlighted are the
With respect to the capture sector, the accumulated value of seafood exports (269,000 tonnes) reached USD 567.4 million between January and May of 2013.
In the first five months 122,710 tonnes of fishmeal were sold abroad for USD 227.4 million while a year earlier 114,935 tonnes had been exported for USD 144.3 million. The most important destinations of fishmeal were
Out of the total exported fishmeal, 57.8 per cent had prime quality, 27.4 per cent had super prime quality and 13.7 per cent had standard quality.
The sales of frozen seafood products abroad totalled USD 218.5 million, which represented an increase of 3.6 per cent over the same period of 2012.
These products went mainly directed to
As to preserved food, the sales in the first five months of 2013 totalled USD 25.3 million, representing 19.2 per cent lower than a year earlier.
The main markets were
Aquaculture sector exports accounted for 73.9 per cent of the total value of sales abroad and 55.7 per cent of the total exported volume in the first five months of this year, with USD 1,604 million and about 338,200 tonnes. The current assessment shows an increase of 1 per cent compared to that recorded last year.
(seafood.vasep.com.vn) Tilapia is easy to farm and provides high economic and nutritional value, making it a sought-after export commodity in many countries.
(seafood.vasep.com.vn) Vietnam’s seafood exports in the first 10 months of 2025 recorded significant progress, reaching more than USD 9.5 billion, up 15% year-on-year. This result reflects the sector’s persistent efforts amid a highly volatile market, especially policy shocks from the US Although signs of slowdown emerged in the third quarter due to countervailing taxes, key product groups still maintained strong momentum and created a foundation for full-year exports to reach USD 11 billion.
(seafood.vasep.com.vn) Vietnam’s agreement with the United States on a framework for reciprocal, fair, and balanced trade—reached during the 2025 ASEAN Summit in Malaysia—has generated strong optimism for Vietnamese exports, including tuna. Numerous positive points in the joint statement have raised high expectations for Vietnamese export goods, but turning these expectations into tangible benefits remains a long and challenging journey.
(seafood.vasep.com.vn) At the conference on “Linking the Production and Consumption Chain of Ca Mau Crab 2025,” Vice Chairman of the Ca Mau Provincial People’s Committee Lê Văn Sử posed a central question: how to shift the province’s crab exports toward official trade channels, instead of relying heavily on small-scale border trade with China as currently practiced.
(seafood.vasep.com.vn) The whitefish market in Japan is showing a clear divergence among supplying countries, in which Vietnam continues to affirm its role as a stable and high-potential exporter. Vietnam currently ranks third after the US and Russia in whitefish export value to Japan. Thanks to tariff incentives and the ability to meet Japan’s strict standards, Vietnamese pangasius continues to record a stable and positive growth trend.
(seafood.vasep.com.vn) The People's Committee of Ca Mau Province has just issued a plan to expand the super-intensive, low-water-exchange, biosecure white-leg shrimp farming model (RAS-IMTA) for whiteleg shrimp farming to a scale of 1,500 hectares, aiming to develop high-tech, sustainable and environmentally friendly shrimp farming.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company (HNX: SGC) plans to issue over 7.1 million shares to raise nearly 465 Billion VND for Hoan Ngoc M&A Deal.
(seafood.vasep.com.vn) According to Rabobank, global tilapia production is forecast to exceed 7 million tons in 2025, driven by a strong recovery in major producing countries including China, Indonesia, Egypt, Bangladesh and Vietnam. Among them, Vietnam is emerging as a potential tilapia supplier in the global supply chain, capitalizing on market fluctuations to expand production and exports.
By the end of Q3/2025, Vietnam’s seafood industry recorded a clear recovery as a series of leading companies reported strong profits — some even achieving the highest results in their history. After several quarters struggling with high costs and weakened demand, the latest business results indicate a robust comeback across the industry.
(seafood.vasep.com.vn) On November 12 in Ho Chi Minh City, the Embassy of the Netherlands, in coordination with the Ministry of Agriculture and Environment, organized the Vietnam–Netherlands Business Forum under the theme “Shaping the future of sustainable aquaculture in the Mekong Delta.”
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