The decline was due to technical barriers from importing markets, lower demand from major markets. Besides, the supply of raw shrimp was limited due to the early crop, so the processing companies lack of raw material for processing.
Among total shrimp products for exports in Jan 2017, the proportion of whiteleg shrimp rose with 64%, that of black tiger shrimp downed (26.5%), marine shrimp with 9.5%. Frozen/live/fresh whiteleg shrimp (HS 03) was the product with the largest sales of US$68.6 million; processed whiteleg shrimp (HS 16) ranked the second with US$58.6 million.
Among total sales of whiteleg shrimp and black tiger shrimp in Jan 2017, the sales of other processed black tiger shrimp (HS 16) reported the deepest dive of 39.6%; sales of processed whiteleg shrimp (HS 16) reported the best growth of 5.3%.
Top 10 major markets included the EU, Japan, the US, China, South Korea, Canada, ASEAN, Australia, Taiwan and Switzerland, accounting for 94.8% of Vietnam’s total shrimp exports.
In Jan 2017, Vietnam shrimp exports to major markets like the US, China, Korea and Australia saw the decline in which exports to Australia reported the deepest dive of 45.5%. Sales to the US and China fell 27.3% and 33.8%, respectively.
In Jan 2017, the EU surpassed to take the lead in importing shrimp from Vietnam with the proportion of 21.9%. It was followed by Japan with 21.8%. The US ranked the third with 18.3% of the total shrimp exports by Vietnam to markets.
EU and Japan
Vietnam shrimp exports to the EU reported the highest growth of 17.1% with the sales of US$43.5 million. Exports to 3 main markets in the bloc reported the growth in which the Netherlands showed the strongest growth of 138.3%; to the UK and Belgium rose 19% and 15.1%, respectively.
Since Aug 2016, Vietnam shrimp exports to Japan reported continuous growth. In Jan 2017, shrimp exports to the market rose by 11% to reach US$43.4 million.
It is expected that Vietnam shrimp exports to the market will continue to rise.
Amid rising technical barriers from importing markets, Vietnam shrimp exports in Feb 2017 expected to fall slightly.
By Kim Thu
(vasep.com.vn) Vietnam’s seafood exports in September 2026 are estimated at US$1.135 billion, up 11.9% year-on-year, bringing total exports in the first nine months of the year to US$9.103 billion, up 11.4%. Behind this double-digit growth, however, increasingly divergent market trends are emerging: China–Hong Kong and ASEAN posted strong growth, while the U.S., EU and Japan all recorded declines in September.
(vasep.com.vn) In the first eight months of 2026, Brazil became the largest market for Vietnamese tilapia, with export value reaching US$44 million, up 22,142% year-on-year and accounting for 49% of Vietnam’s total tilapia exports. In August alone, exports to Brazil reached US$4 million. However, behind this remarkable growth is a market that is imposing increasingly stringent requirements on imported supplies.
(vasep.com.vn) Vietnam’s tuna exports sustained their upward trajectory in August 2026, though the pace remained modest at just 2%. The month saw divergent trends across key markets: the US maintained its leading position, Japan and Canada improved, Russia surged and the EU continued to experience a steep downturn. These developments suggest that exporters are entering the final months of the year amid a market environment marked by greater uncertainty.
(seafood.vasep.com.vn) Congalsa has acquired the entire charter capital of Lenger Seafood Vietnam, giving it full ownership of the business and its Nam Dinh processing facility.
(seafood.vasep.com.vn) Ninh Binh Province is entering a peak period of action against illegal, unreported and unregulated (IUU) fishing, focusing on thoroughly addressing violations, closely monitoring fishing vessels at ports and preventing vessels from violating regulations and operating illegally in foreign waters ahead of the European Commission’s (EC) upcoming inspection in 2026.
(vasep.com.vn) The application of biotechnology in seed production is increasingly viewed as a strategic imperative to upgrade pangasius fingerling quality, optimize farming efficiency and anchor sustainable industry development.
(vasep.com.vn) On September 15, 2026, in Can Tho, VASEP and ASC jointly organized a training course titled “New ASC standards: updates and practical implementation guidance for farms, businesses and aquafeed mills”. Beyond briefing stakeholders on updated ASC requirements for aquaculture facilities and feed production, the workshop dedicated substantial floor time to directly addressing on-the-ground compliance bottlenecks encountered by Vietnamese enterprises.
(searfood.vasep.com.vn) Vietnam’s tilapia exports continued to post positive results in the first eight months of 2026, with total export value reaching US$90 million, up 43% year-on-year. However, exports in August alone stood at US$11 million, down 8%, reflecting uneven market developments. Brazil remained the leading market, while Japan recorded notable growth, opening up new opportunities for Vietnamese tilapia products.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.3 billion in the first eight months of 2026, up 12% year on year. However, growth has begun to slow and become more differentiated across markets, while the U.S. and EU continue to present significant challenges. The latest insights from the Global Shrimp Forum 2026 (GSF 2026), held in early September, also indicate that the final months of the year will remain highly competitive as global supply continues to expand and buyers increasingly focus on quality, product specifications, supply stability and the ability to meet market-specific demand.
(seafood.vasep.com.vn) In August 2026, Vietnam’s seafood exports reached $1.14 billion, up 6% year on year. Cumulative eight-month exports rose 11.8% to $8.00 billion, though momentum has cooled compared to the 12.8% growth seen through July. China - Hong Kong and ASEAN are offsetting weakness in the U.S, EU and partly Japan. This divergence will likely widen in Q4 as trade tariffs and traceability requirements directly weigh on new orders.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
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